Reborn 1980: I was so pampered by the rough guy
Chapter 659: Eating hot pot in young years
Chapter 659: Eating hot pot in young years
Of course, when eating hot pot, you need clear soup and red soup to make it more delicious.
Lin Qingtang can actually eat spicy food, so when he came back from Oucheng this time, Lin Qingtang bought some chili peppers, peppercorns and other items.
While Lin Qingtang was frying the bottom of the pot, Xie Shanglin helped cut the meat in the courtyard. When he smelled the spicy and choking smell, he couldn't stop sneezing. Finally, he couldn't stand it anymore and quickly changed seats.
It's so choking, can it taste good?
Is Lin Qingtang trying to poison him to death?
After the smell dissipated, Xie Shanglin took another look into the kitchen and saw Lin Qingtang washing vegetables there. Xie Shanglin was a little curious again.
What on earth is Lin Qingtang going to do?
"What are you doing here?" When Gu Zheng came back, he saw Xie Shanglin standing at the door of the kitchen looking in. Gu Zheng frowned slightly and looked at Xie Shanglin displeased.
Xie Shanglin coughed slightly in embarrassment, then pulled Gu Zheng aside. He glanced into the kitchen and asked in a low voice, "Gu Zheng, what is your wife cooking in that pot? It smells smoky and choking." , can you eat it?”
And he saw that there seemed to be some medicinal materials and peppers inside. Could the cooked food be delicious?
Moreover, Lin Qingtang also poured more than half of the plate of chili peppers into it. How spicy it was!
"Don't you dare to eat it? Then don't eat it!"
Lin Qingtang once said that he would cook a pot of spicy hot pot, which will be used to rinse the meat. Lin Qingtang told him that there will be a lot of chili peppers and peppercorns in it, which may be numb and spicy.
Gu Zheng had eaten hot pot once before when he and Sun Qiangdong were running outside, so Gu Zheng didn't think there was anything strange about it.
Moreover, Gu Zheng has always been very confident about Lin Qingtang's craftsmanship.
"This... still needs to be eaten!" Xie Shanglin thought to himself, at worst, he would just eat another pot.
Gu Zheng didn't bother to pay attention to him and went directly into the kitchen.
"I'll do the washing, you go and rest for a while." After Gu Zheng entered the kitchen, he took over the vegetable washing task from Lin Qingtang.
Lin Qingtang took one side of the radish and started slicing it.
In addition to radishes, Lin Qingtang also bought lotus roots and other vegetables. At this time, they were cut into slices and placed in the kitchen one by one.
It looks really spectacular.
The weather is good today. Although it is windy, it does not have much impact.
Therefore, Lin Qingtang planned to eat directly in the yard at night. If they eat it in the house, there will still be a lot of fumes when it is burned.
When the time comes, we will burn two braziers in the yard and eat hot hot pot, where will it be cold?
Gu Zheng took two stoves and put them on the table, started the fire, and put some small firewood on the table. Then he could add firewood directly to it, and then he brought the dishes to the table in the yard. With.
There were a lot of people, so two tables were combined into one. Lin Qingtang cut all the vegetables, chopped onions, garlic, and coriander and put them on the table aside, just to season them later.
"Qingtang, I said I'm here to help you, you've got it all done!" Hong Ling also came. When she entered the room, she saw the table full of things, and Hong Ling felt a little embarrassed.
The fish factory is already on holiday, but today their house is being cleaned and all the things that need to be washed are taken out and washed. When Gu Zheng came to call, Hong Ling was washing the door. She originally thought that after washing the door, she would I came over quickly, but I didn't expect to be late.
"Sister-in-law Hong Ling, there's no need to cook this, it's just chopping vegetables. Besides, I have Gu Zheng and the others helping me. You guys sit down quickly and I'll bring out the soup and we can start dinner!"
(End of this chapter)
Of course, when eating hot pot, you need clear soup and red soup to make it more delicious.
Lin Qingtang can actually eat spicy food, so when he came back from Oucheng this time, Lin Qingtang bought some chili peppers, peppercorns and other items.
While Lin Qingtang was frying the bottom of the pot, Xie Shanglin helped cut the meat in the courtyard. When he smelled the spicy and choking smell, he couldn't stop sneezing. Finally, he couldn't stand it anymore and quickly changed seats.
It's so choking, can it taste good?
Is Lin Qingtang trying to poison him to death?
After the smell dissipated, Xie Shanglin took another look into the kitchen and saw Lin Qingtang washing vegetables there. Xie Shanglin was a little curious again.
What on earth is Lin Qingtang going to do?
"What are you doing here?" When Gu Zheng came back, he saw Xie Shanglin standing at the door of the kitchen looking in. Gu Zheng frowned slightly and looked at Xie Shanglin displeased.
Xie Shanglin coughed slightly in embarrassment, then pulled Gu Zheng aside. He glanced into the kitchen and asked in a low voice, "Gu Zheng, what is your wife cooking in that pot? It smells smoky and choking." , can you eat it?”
And he saw that there seemed to be some medicinal materials and peppers inside. Could the cooked food be delicious?
Moreover, Lin Qingtang also poured more than half of the plate of chili peppers into it. How spicy it was!
"Don't you dare to eat it? Then don't eat it!"
Lin Qingtang once said that he would cook a pot of spicy hot pot, which will be used to rinse the meat. Lin Qingtang told him that there will be a lot of chili peppers and peppercorns in it, which may be numb and spicy.
Gu Zheng had eaten hot pot once before when he and Sun Qiangdong were running outside, so Gu Zheng didn't think there was anything strange about it.
Moreover, Gu Zheng has always been very confident about Lin Qingtang's craftsmanship.
"This... still needs to be eaten!" Xie Shanglin thought to himself, at worst, he would just eat another pot.
Gu Zheng didn't bother to pay attention to him and went directly into the kitchen.
"I'll do the washing, you go and rest for a while." After Gu Zheng entered the kitchen, he took over the vegetable washing task from Lin Qingtang.
Lin Qingtang took one side of the radish and started slicing it.
In addition to radishes, Lin Qingtang also bought lotus roots and other vegetables. At this time, they were cut into slices and placed in the kitchen one by one.
It looks really spectacular.
The weather is good today. Although it is windy, it does not have much impact.
Therefore, Lin Qingtang planned to eat directly in the yard at night. If they eat it in the house, there will still be a lot of fumes when it is burned.
When the time comes, we will burn two braziers in the yard and eat hot hot pot, where will it be cold?
Gu Zheng took two stoves and put them on the table, started the fire, and put some small firewood on the table. Then he could add firewood directly to it, and then he brought the dishes to the table in the yard. With.
There were a lot of people, so two tables were combined into one. Lin Qingtang cut all the vegetables, chopped onions, garlic, and coriander and put them on the table aside, just to season them later.
"Qingtang, I said I'm here to help you, you've got it all done!" Hong Ling also came. When she entered the room, she saw the table full of things, and Hong Ling felt a little embarrassed.
The fish factory is already on holiday, but today their house is being cleaned and all the things that need to be washed are taken out and washed. When Gu Zheng came to call, Hong Ling was washing the door. She originally thought that after washing the door, she would I came over quickly, but I didn't expect to be late.
"Sister-in-law Hong Ling, there's no need to cook this, it's just chopping vegetables. Besides, I have Gu Zheng and the others helping me. You guys sit down quickly and I'll bring out the soup and we can start dinner!"
(End of this chapter)
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