He looked down on Xu Ying and said, "Then what are your demands?"

Xu Ying smiled, her face was obviously cute, but it gave people a sinister feeling: "I have always wanted to take revenge. If Chen Yanran has nothing to do with me, of course I will retaliate.

Doesn't Chen Yanran want to return to the city?You tell her you can help her. "

"Isn't this a lie?" Dong Wenqiang's expression changed a bit.

Xu Ying clapped her hands: "I have a grudge against her, you should know what to do!
If you are willing, come to the restaurant for lunch tomorrow. If you are not willing, just pretend that I didn't say anything! "

After saying that, Xu Ying continued her work.

The Dong family members all have the same temperament, and the selfishness engraved in their bones is exactly the same. Dong Wenqiang is 100% willing to return to the city.

After getting off work in the afternoon, Xu Ying ran to buy some duck products, but the quantity was not large.

Fortunately, she still has some space, so she can make enough to last for a while.

Ever since Xu Ying turned on the food preservation function of the space, she would cook more every time she cooked and put the uneaten food in the space.

Whenever you want to eat it, it will be exactly the same as when you first put it in, warm and fragrant.

Xu Ying wanted to try out what it would be like to make all-purpose braised food.

She was also very good at cooking before, but after unlocking the system, she found that the food tasted even better than before.

Xu Ying couldn't help but drool when she thought of the duck products made with Magnum Braised Meat.

After arriving home, Xu Ying put the car away and ran into the kitchen.

Prepare and clean the required ingredients, including duck neck, duck wings, duck feet, duck gizzards, duck heads, and duck intestines and gizzards. Finally, Xu Ying prepared everything she wanted to eat. .

She also prepared some vegetarian dishes, including potato slices, kelp knots, lotus roots and tofu skin. She cleaned them all and put them aside for later use.

Put the duck aside and soak it for a while to fully soak the blood of the duck. Then take it out and set aside. Cut the ginger into thin slices and the green onions into slices and set aside.

Then prepare some spices: star anise, cinnamon, licorice, Sichuan peppercorns, dried chili peppers, etc. Then tie them into a spice bag and set aside.

Lift the pot, pour an appropriate amount of water into the pot, put the washed duck into the pot under cold water, then add a few slices of ginger, green onions, a pinch of peppercorns and an appropriate amount of cooking wine to remove the fishy smell.

Bring to a boil over high heat and skim off the scum in the pot. Skim off the scum and continue cooking for 5 minutes. After 5 minutes, take them all out, rinse them with clean water and set aside.

Heat the pot again, add the cooled duck, then add the spices prepared in advance, a few slices of ginger and green onions, dried chili peppers, a pinch of peppercorns, a few pieces of rock sugar, an appropriate amount of salt, light soy sauce, and a can Beer and a little dark soy sauce for color.

Pour in an appropriate amount of water to cover the ingredients, stir evenly, bring to a boil over high heat, then turn to medium heat, cover the pot and simmer for 10 minutes.

After a few 10 minutes, open the lid of the pot. The duck has fully absorbed the soup. Then turn to high heat to reduce the soup. Keep stirring to thicken the soup in the pot. When the soup is thickened, it is ready to serve. Pot.

Put it into a plate and the spicy duck is ready. It is bright red in color and full of aroma. The meat tastes tight and spicy, which is especially delicious.

After the duck was ready, Xu Ying put the vegetarian vegetables into the pot. The vegetarian vegetables were delicious and did not need to be cooked for too long. They could go abroad soon.

Smelling the spicy aroma of meat in the air, Xu Ying couldn't help but eat a duck claw first.

The braised duck feet are very satisfying to pull, the fragrance is even more bone-deep, the meat is delicious and the more you chew, the more exciting it becomes.

Huo Chen smelled the fragrance all the way away. He stood outside the door and hesitated for a while. Finally, he couldn't resist the temptation of delicious food and knocked on Xu Ying's door.

"Who is it?" Xu Ying quickly put the meat into most of the space, closed the kitchen door, and then opened the door.

Who would look for her so late?

When she opened the door, she saw Huo Chen. Xu Ying was a little happy to see him: "Why are you here?" "I'm here to bring you some firewood and charcoal. Isn't there a fire in your house?" Huo Chen entered the yard and found There was no smoke coming out of the chimney of the house where Xu Ying lived.

His face suddenly turned cold. On such a cold day, it would be so cold for a girl like her to sleep in the house without a stove.

"You can't be careless if you live alone. The stove must be lit and turned on, otherwise it will be too cold. It will cool down in a while, and it will probably snow. What if you catch a cold."

This was the most words Huo Chen ever said at one time, and Xu Ying was being trained like a little chicken.

Xu Ying was very happy to feel the care of others, especially when Huo Chen cared about her, she seemed even happier.

"I understand, have you eaten yet? I made some braised meat."

Huo Chen nodded and said, "Okay, I will help you light the stove later, otherwise it will be too cold. You are so thin, you will definitely be cold."

Xu Ying nodded. She originally wanted to wait until she had a rest, then go back and tell her mother that her elder brother would clean it up.

Now Huo Chen can take care of it for her.

"Thank you!" Xu Ying said with a smile.

Huo Chen said nothing and walked toward the house with matches and charcoal.

Xu Ying quickly ran over and opened the door for him.

Huo Chen also just stretched out a hand, and their fingers touched together, and both of them quickly retracted their fingers.

Xu Ying felt her heart beating very fast. This feeling made her heart beat out.

Huo Chen's earlobes were bleeding. Seeing her retract her hand, she stretched out her hand and opened the door.

The stove was easy to clean, and it took Huo Chen half an hour to do it.

Just like the temperature of a stove slowly rising, the small flame between the two also slowly burned.

"This will keep the room warmer. Remember to add the hot water in this kettle to the kettle.

When you go to work, cover this and it will definitely not go out until you get off work. You can still cook here in the future. "Huo Chen explained one by one.

Xu Ying looked at his side face reflected in the flames, and couldn't help but feel a little wandering. Sure enough, serious men are the most handsome. How does this guy look? Every part of him seems to be carefully carved.

Huo Chen felt the gaze and turned around to see Xu Ying staring straight at him.

The flames warmed the whole room, and Huo Chen felt that his heartbeat was pounding. He couldn't stand being stared at by the girl he loved, no matter how thick-skinned he was.

What's more, he was extremely thin-skinned when it came to love. After being stared at by Xu Ying for a while, Huo Chen had difficulty breathing, and his heart seemed to jump out of his chest.

"Xu, Xu Ying, I'm hungry." Huo Chen quickly woke up Xu Ying loudly.

Xu Ying came back to her senses instantly, her eyes still had the cuteness just now, and looking in Huo Chen's eyes, she felt even more itchy in her heart.

"You're hungry, then go out to eat something. You can bring some back later, help me take some back to my parents, and give some to Grandma Huo." Xu Ying said and took him out the door.

Knowing his appetite, Xu Ying directly brought out a large bowl of duck and vegetarian dishes for Huo Chen, fearing that he would not be full.

Then she packed two more baskets of duck products. One was more for her parents. She had a lot of family members. The basket of duck products looked full, but in fact, it would be gone after a few of them were eaten by each person.

There is a lot for Grandma Huo, mainly Huo Chen can eat it.

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