After I was spurned, the champion husband exploded

Chapter 92 Planting Rice
Ever since then, Huang Yi knew that she had no status in this family. Since then, she had selfish intentions. She would not give all the money she earned to her mother as before, but would secretly keep some for herself. She didn't think about it. I don't know if this is the right way to do it, but she just can't help it.

Su Yu didn't know that what she said made half of the families with daughters in the village hate her, hating her for misleading their own daughters. She used to be so well-behaved, but now she has learned to be lazy. Don't work if there is no benefit.But if she knows, she doesn't care, it's a fact, if you want the horse to run but don't want to feed the horse, how can there be such a good thing in the world, even parents are the same.

They can't help it, they can't go to Su's family, the fate of Mrs. Liu's family is still pending, because of Su's family, now every household in Yujia Village has made money, only Mrs. Liu's family has not made money, his family The eldest son couldn't stand Mrs. Liu, so he went away half a month ago. I heard that he went to other places to find work, leaving his wife and daughter with a big belly at home, but everyone in the village knew that there were no other places. There is good money to be made at home.

As soon as Yu Manjiang left, Mrs. Liu treated her eldest daughter-in-law and granddaughter even more unscrupulously. At home, she would scold and scold them harshly at home, and would attack them from time to time.Sometimes the villagers couldn't see it, and they would say a few words about Mrs. Liu, but in exchange for it, Mrs. Liu scolded her, and the villagers ignored it after too many times.

After Su Yu wandered around the village, he went home. When Su Sheng came back from the ethnology school, the brother and sister went to the study for half an hour, and then Su Yu went to the kitchen. Pack it up and cut it into small pieces. She plans to cook the fish by herself today. Pour some lard into the pot. After the pot is hot, flatten the prepared dried chili and ginger, and attach a small piece of dried pickled vegetables Put it in the oil and stir-fry twice, then pour water.Sprinkle salt on the fresh fish in a pot under cold water. When the fish is almost cooked, put some scallions on it. More than ten catties of fish are made into two big pots, and the pot on the main table is smaller.

Su Yu didn't let Erhu eat fish, Erhu ate fast and anxiously, as if he hadn't eaten in 800 years, fearing that he would get stuck eating fish, so every time the family ate fish, Erhu didn't have a share, but I can give it some soup and rice, so there will be less fish on the main table and more fish on the next table.

"Okay, let's have dinner."

Just now, the fish was boiled with Su Yu, and the aroma filled the whole stove. Now that the meal is about to begin, everyone can’t wait to grab the fish in the middle, dip it in the dipping sauce mixed with Su Yu, and take a bite of the fish, which is sour and spicy. The hairtail fish meat was sweet and didn't even have a fishy smell at all, and everyone ate it without raising their heads.

"Girl, this fish is so delicious."

"If Dad likes to eat, we won't sell the dried pickled vegetables we made, and keep them for ourselves."

"What?"

"It's too troublesome to make, and the radish leaves are even less valuable. If they are too expensive, I'm afraid no one will buy them. If they are sold too cheap, I don't think they are worthwhile. I won't make them in the future. Just make some every year and keep them at home."

The people at the next table nodded violently in their hearts, what the girl said was too much to their liking.

From Su Yu's point of view, ten bags are not too much, eat some at home, give some to others, and eventually they will be gone.

Su Laoer felt that what the girl said was right, but it was time-consuming and laborious to make, so it was better to keep it at home to eat.

"Aunt Zhou, when you cook for lunch tomorrow, boil the pig's feet and put some dried pickled vegetables in them."

"Can I put boiled pig's feet?"

"Of course, you don't have to pick dry pickled vegetables. If you want, you can put some in anything you cook. When we go out in the future, we can also take some on the road. It's very convenient to make."

Wang Gang drank the fish soup and was lost in thought. If only he knew that there were dried pickled vegetables before, it would be useless to think about it now.When I regained my senses, I was startled. The large bowl of fish was full just now, but now it has gone down more than half, so I quickly put a few pieces of fish in my own bowl. If the reaction is slower, the whole bowl of fish will be gone. up.Glancing at Bai Mo who was sitting beside him, the bowl was full of a large bowl of sharp fish. He never knew that Bai Mo liked to eat fish, but think about it, where they used to stay, where could they eat fish? .

The whole family had a delicious meal tonight, except that the two tigers at Su Yu's feet felt a little resentful, but they couldn't eat it after smelling it, which made them feel uncomfortable.

In the middle of the night, it started to rain outside the window. It started to rain very lightly, but it didn't stop until the next morning. Everyone in the Su family had a rare leisure, except Li Quan who still had to go to the shop to watch the shop.Baimo and Lianshi were cooking lard in the shed in the backyard. In fact, Baimo could do it alone, but Lianshi was restless, and Zhoushi was making pork jerky in the stove.

After Zhao Qian and Wang Gang went to the backyard to feed the chickens and ducks, Zhao Qian went to the kitchen to fill a plate of dried pork with an empty plate, and took a jar of knives from the cabinet.The three big men gathered in Wang Gang's room, chatted all over the place, ate dried meat, and drank a couple of small wines from time to time.

Su Yu has a window open here, lying on a recliner under the window, there are some small snacks and a small glass of wine on the low table next to it, I have to say, father and daughter are a virtue, they both want to drink in their spare time The difference between the two is that Su Yu is still holding a Chinese script in his hand.

The rain lasted for three days before it stopped. The land that had been dry for several months was moistened by the rain, and the ground was covered with mud, but for the villagers, it was the happiest thing. Can finally grow seedlings.

Before transplanting seedlings, seedlings must be raised. The Su family now has a total of [-] acres of land, which are divided into two places, but the seedlings are raised together.

Wang Gang was not familiar with farming, but when Su Laoer and Zhao Qian went to work in the fields, he also went with him, intending to follow suit.

Su Yu also went to see it. In fact, raising seedlings is quite simple. It is to level a field, sprinkle the soaked millet evenly on it, and then cover it with a fine layer of soil.The Su family has raised cows, and the cow dung has accumulated several pockets, which are dried and fermented, and then a thin layer of cow dung is sprinkled on top, and the next step is to wait for the seedlings to grow.

During this period, the big men of the Su family all went to the fields to plow the fields. It took seven or eight days to plow all the [-] mu of fields, and it rained twice in a row. After two days, the whole Yujia Village was ready to plow. For transplanting seedlings, the seedlings are only four or five centimeters long in Su Yu's eyes, and they are not much longer than the palm of your hand when you hold them in your hand. When you insert them into the field, they only show a little tip, which looks very beautiful from a distance.

Su Yu had only helped her grandparents raise ducks before, she had never transplanted seedlings, so she came along with her out of curiosity, and she was so tired from working all day, but Su Yu was a person who would not give up easily, and persisted until the family The seedlings inside are all inserted.There are many Su families, and it took three days to transplant the rice seedlings, which is considered fast in the village.

(End of this chapter)