My daily life of cooking food in Tokyo

Chapter 96 Claypot Rice (Part [-])
Liu Minghui even chose a relatively late time to send the text message in order to make Gu Chuanmeihe feel better.

However, how can there be such a coincidence in this world?
For the first time, Tanigawa Miwa had doubts about her persistence.

If he had stayed calm and not gotten into fights, Boss Liu wouldn't have been injured.

The words that I wanted to plead for mercy also choked in my mouth.

He deserved to be fired.

Thinking of this, Miwa Tanigawa gave up the idea of ​​calling.
-
Claypot rice.

This is the simple dish that Liu Minghui thought of at this time.

As long as you have a magic rice cooker, you can complete this simple and delicious dish without any complicated operations.

First, wash the rice twice and soak it in water for an hour.

This step is a necessary step, and it is the secret of the unique taste of claypot rice.

Taking advantage of the waiting time, Liu Minghui was not idle and began to deal with other ingredients.

Cut the sausage and shiitake mushrooms into small slices, and cut the shallots into chopped green onions for later use.

As for the sausage, it was the sausage brought by Liu Minghui from home.

There is no need to worry about technology or hard work.

Usually cut into small slices, fry a little, it tastes sizzling and oily, very fragrant.

Take a pot to boil water, after the water boils, drop a little oil, put in the green vegetables, blanch and pick out.

Small green vegetables need to be blanched in advance, which helps to remove the earthy and astringent taste.

Let the small green vegetables taste better.

After these two ingredients are prepared, prepare the claypot rice sauce.

Take appropriate amount of shredded ginger, soy sauce, salt, sugar, sesame oil and purified water, put them together and stir evenly.

After that, just wait until the rice is soaked and you can start making it.

Take an appropriate amount of soaked rice and add slightly less water than cooking rice to cook.

Claypot rice has a slightly harder texture than ordinary white rice, so don't add too much water.

Here is a little trick, you can brush a small amount of cooking oil into the rice cooker to prevent the cooked rice from sticking to the pan.

When the rice is cooked to a sticky porridge, add the sausage and mushrooms.

Then cover the lid and continue to simmer, so that the taste of the sausage can be fully integrated into the rice.

When the rice is about to mature, add the green vegetables, beat two eggs, and simmer for a while. The claypot rice is complete.

Open the lid, pour in the prepared claypot rice sauce and mix well.

The claypot rice at this time has completely integrated the aroma of all the ingredients, and it smells fragrant and mouth-watering.

Sauce-colored rice, emerald green vegetables, golden egg yolks, tender whites, bright red sausages, black mushroom caps and sauce-colored cut noodles.

Stirred together, it looks very tempting.

Bouncy rice, plump and soft mushrooms, smooth eggs, fat but not greasy sausages, fresh green vegetables, have it crispy.

After one sip, all kinds of flavors bloom in your mouth, making you want to stop.

Especially the rice crust, it tastes crunchy and full of the fragrance of rice.

Full of the fragrance of rice and the taste of various ingredients, it is very delicious.

The flavors of all the ingredients are fused with each other in the rice cooker and turned into this dish called claypot rice.

The portion of claypot rice is enough, Liu Minghui and Rhubarb each get half of each person and half of a dog, even if it is a simple solution for dinner.

The ice pack was replaced again, the one-armed hero is really meaningless.

Liu Minghui thought about it and decided to go to bed early.

Maybe when I wake up, my arm will return to a healthy state.

……

But obviously, all of this is Liu Minghui's fantasy.

The injury on the arm, not only did not get better, but became more serious.

This is the case.

Liu Minghui supported his forehead, it seemed that he could only cook porridge.

And it's the simplest kind of porridge, the kind you just throw in the rice cooker and leave it alone.

With the Zhidou brought back last time, it can barely be regarded as a meal.

It's just pity for Rhubarb, shaking his dog's head, he seems very dissatisfied with today's breakfast.

Really, the dog shook his head when he saw it.

It made Liu Minghui want to punch it hard.

Can't you see that you are hurt?
Can you be considerate of the patient.

And after you finished shaking your head, shouldn't you stand up and help me make four dishes and one soup?

……

While Liu Minghui was resting, Photon in the room also got into a tangle.

Do you want to take leave today?
Thinking of the acrimonious face of the owner of the fried chicken shop, Mitsuko hesitated.

But when she thought of the news that Liu Minghui sent last night, she became firmer in her belief.

Boss Liu is injured, do you still care about these insignificant little things?

Today is a holiday, I will ask the boss whether to approve it or not.

Even if the two are just an ordinary relationship between the boss and the employee.

As for Boss Liu's usual care for him, he couldn't just sit back and ignore it at this time.

Thinking of this, the indoor photon mustered up the courage and called the boss.

Due to the firm attitude of the photons in the room, although the boss didn't want to ask for leave, he could only approve it.

After all, the photons in the room usually performed well, and he was really afraid of offending this diligent employee.

It is hard to find such cheap and useful staff.

With the approval of the owner of the fried chicken shop, Photon finally breathed a sigh of relief.

I have to go and see Boss Liu myself.

But don't leave empty-handed.

So what should I bring to express my concern?

fruit?

Too ordinary.

Yes, I will bring a handmade lunch box with me.

Although the taste is definitely not as good as the dishes made by Boss Liu himself, this is also my own intention.

However, there is a problem at hand.

I can make the bento myself, but the taste is really ordinary.

The things you make will definitely not be to Boss Liu’s taste.

Thinking of this, Shi Guangzi decided to ask Aunt Meihua next door for help.

Aunt Meihua prepares bento for her husband and son every day, so she must be very experienced.

dong dong dong.

Indoor photons knocked on the door of the next door.

Mika Suzuki opened the door and asked in surprise when she saw that it was the indoor photon:
"Photon, why didn't you go to work today?"

Mika Suzuki is very familiar with indoor photons. At this time, she is still at home, so she is not scientific at all!

Indoor Photon explained: "I have a friend who is sick, and I want to visit him."

"I'm going to bring a bento, but I'm not very good at making bento."

"So I want to ask Aunt Meihua for advice."

A friend who has to make lunch boxes to visit even if Indoor Photon takes time off?
Suzuki Mika's eyes lit up, and she said with a smile:

"Since Photon has a request, Auntie is naturally obliged."

"But have you figured out what to make lunch for?"

"There are thousands of bento boxes, but you can't ask me to help you with ideas, right?"

Indoor Photon thought for a while and said, "Then braised pork ribs."

"I often hear Chinese people say that it's not good to buy pork ribs for XX money on the Internet?"

"Sparse ribs must be a favorite food of Chinese people."

“You’re right to prepare braised pork ribs.”

(End of this chapter)