My daily life of cooking food in Tokyo

Chapter 278 Snowflake Fried Dumplings
Liu Minghui, who was sleeping soundly, was unusually quiet, not even snoring.

Tanigawa Miwa just watched quietly, not knowing what was going on in her heart.

Finally, she worked up the courage.

Bow down.

Kiss the forehead.

look up.

All in one go.

After doing all this, Miwa Tanigawa left the living room with satisfaction.

At least.

At least he is a little closer to brother Minghui.

Although only when he was sleeping.

Tan Chuanmeihe, who returned to the bedroom, did not hesitate this time and chose to go to the bathroom to take a shower.

Looking at the sky that has already lighted up.

In the end, she didn't choose to turn on the light.

Frugality is a virtue.

Brother Minghui must also prefer women who are more housekeepers.

Taking off her clothes, Miwa Tanigawa began to take a bath.

With limited time, she gave up her obsession with the bathtub and opted for the simpler shower.

Because of the injuries all over his body, and because he was afraid of waking Liu Minghui up.

Tanigawa Miwa's movements were very careful.

It took a lot of effort to finally wash myself clean.

But when she was about to go out, she discovered an extremely embarrassing thing.

I actually forgot to bring my backpack, which is my spare clothes.

How to do?
This situation?

Is it possible that I have to put back my own dirty clothes?

But if this is the case, doesn't it mean that my bath is in vain?

After hesitating for a moment, Miwa Tanigawa looked at the big bath towel beside her.

Make do with it, then head out and change into your spare clothes right away.

As long as your speed is fast enough, no one will find you.

Besides, he was wearing a bath towel, so there was no way he would be naked.

Thinking of this, Tanigawa Miwa opened the bathroom door and walked out.

It's just that as soon as he went out, he saw Liu Minghui who was about to move.

Ah!
Harsh screams resounded throughout the apartment.

Not only that, because of the lack of consciousness, Miwa Tanigawa's subconscious mind relaxed, which led to a very terrible consequence.

The bath towel lost its strength to restrain itself and slipped down the skin.

But at this time, out of instinct, Liu Minghui looked towards the place where the scream came from.

fleeting.

Liu Minghui woke up instantly, turned around quickly, and shouted, "I didn't see anything."

This answer of 300 taels of silver here is naturally not convincing.

It's just that this is not the time to care about these things.

Gu Chuanmeihe quickly picked up the bath towel on the ground, and fled here quickly when Liu Minghui turned around and couldn't see him.

It's just that the toilet in Liu Minghui's apartment is not big.

Coupled with the fact that Liu Minghui himself was very powerful, it created a very embarrassing situation.

That is the inevitable collision.

Liu Minghui only felt a touch of tenderness brushing against his back.

But it was like a white horse passing through the gap without leaving a trace.

It's so fast that it feels like it's one's own illusion.

No time to worry about these things, Liu Minghui came to his senses and started to carry out his own life events.

Fortunately, it didn't start just now, otherwise, I'm afraid I would have been so frightened that I would have retreated directly.

After finishing everything, Liu Minghui didn't know what it was like.

Passing by his room, he wanted to explain to Miwa Tanigawa, but he found that the door was closed tightly and could not be opened at all.

Under such circumstances, it was impossible for Liu Minghui to still feel sleepy.

After rubbing his swollen and sore temples, Liu Minghui decided to simply get up and make breakfast.
-
Bang.

With a violent collision, the last pillow was completely killed.

Xie Zixin felt that she was annoying.

Very annoying, very annoying, very annoying!

She finally fell asleep, but she didn't expect that she would be pierced by Miwa Tanigawa's magic voice.

The ear-piercing scream woke her up directly.

Cursing silently, Xie Zixin hugged the quilt and fell asleep again.

There is still some time before work.

Stepping on the spot is the last stubbornness of office workers.
-
Looking at the ingredients in the refrigerator, Liu Minghui had a headache.

This breakfast doesn't seem easy to make.

He finally met the situation where a smart woman can't live without rice.

Going out to buy ingredients now?

forget it.

After a busy night, Master Liu really didn't want to go out to buy ingredients.

After thinking about it, he finally looked at the dumplings in the freezer.

They were originally used as rhubarb rations, but at this time they finally came in handy.

It's just that Liu Minghui didn't intend to make the simplest water decoction, but a fried dumpling.

Snowflake fried dumplings.

The skin ratio of boiled dumplings and fried dumplings is slightly different, and there is even a slight difference in taste.

But Liu Minghui, who knows everything about dumplings, is confident to solve this small problem.

Take out a pan, add an appropriate amount of vegetable oil, and spread the dumplings in it for heating.

The distance between the dumplings is better to be slightly larger to prevent the dumplings from colliding with each other after being heated and expanding, causing adhesion.

It doesn't take long to fry, let the dumplings set slightly, and then add starch water after the bottom is slightly golden.

Starch water is the key to producing snowflakes in fried dumplings.

Pour in an appropriate amount of starch water, cover the pot directly, and fry on low heat until the water dries up.

Pan-fried dumplings are divided into two types: raw pan-fried and cooked pan-fried.

Here Liu Minghui chooses fried rice.

Because raw fried dumplings have a stronger taste than cooked dumplings, especially the noodles.

When the dumplings are boiled in the pot, some of their flavor will spread into the soup, resulting in the loss of flavor.

Moreover, the dumplings will tend to stick to the bottom of the pan if they are fried again after being cooked.

The color of the fried dumplings is not as golden and beautiful as the fried dumplings, and the texture is not as crispy and fragrant as the fried dumplings.

Of course, raw fried food will have higher requirements on the heat.

Watching the starch water bubbling and bubbling in the pot, and finally gradually drying out and solidifying into beautiful snowflakes.

Liu Minghui estimated the time and opened the lid of the pot.

In an instant, a pleasant fragrance came to the face along with the water vapor.

Under the action of high temperature, the flour and oil undergo a chemical reaction and become fragrant.

Shake the pan lightly.

There was no sticking to the bottom as expected, and the whole pot of fried dumplings began to sway from side to side as Liu Minghui moved.

After being fully motivated, Liu Minghui started his own performance.

Lift it gently, and the steamed dumplings will be lifted into the air.

When it fell again, it had just turned over and fell into the plate that had been prepared earlier.

The bottom of the fried dumplings is facing up, visible to the naked eye, and it is an attractive golden color.

This is the Maillard reaction.

Under the action of high temperature, food not only becomes darker in color, but also produces various chemical substances.

It is these substances that make humans feel delicious and delicious.

Not only that, but flakes of snow filled the gaps between the fried dumplings.

presents an alluring scene.

The snowflake fried dumplings that have just come out of the pan are still a bit hot. Let them cool down a little, which is the best temperature for tasting.

Walking out of the kitchen with fried dumplings, Liu Minghui found that Mihe Gu Chuan had no intention of opening the door.

On the contrary, Rhubarb smelled the food and danced, looking eagerly at the fried dumplings in Liu Minghui's hands.

The water trickled down slowly, but was sucked back by a big mouth the moment it was about to drip.

The end is amazing.

Shaking his head, Liu Minghui poured the fried snowflake dumplings into Rhubarb's dog bowl.

After all, I made the wrong payment and let all the food be fed to the dogs.

I guess I didn’t hear Liu Minghui’s thoughts.

Rhubarb's eyes lit up when he saw the food fall into his dog's bowl.

How long?
How long has it been since you let yourself taste these delicious treats first?

After all, it was wrong.

If you have people, forget about dogs.

It's really a rough life for a dog, and it's not nice to meet people.

The whole pot of snowflake fried dumplings looks good, but it is very inconvenient for dogs to eat.

After all, dogs don't have flexible hands.

It's just that Liu Minghui believes that this will not trouble Rhubarb.

It has always been gifted when it comes to eating.

as predicted.

The teeth clamped lightly and the tongue pushed hard.

With a little force, a complete piece of fried dumpling was bitten off by rhubarb.

With the chewing of the teeth, the crisp and pleasant clicking sound can be heard endlessly.

Not only that, but as the fried dumplings broke, the rich aroma of beef evaporated and filled the entire hall.

After sniffing, it seems that there is still some fragrance of celery.

The beef celery flavor is undoubtedly!
This double torture of hearing and smell made Liu Minghui a little unable to hold back.

He is hungry.

He quickly ran into the kitchen and started making fried dumplings again.

Under Liu Minghui's skillful movements, the second pot of dumplings came out soon.

Bring a small dish of chili oil and a small dish of balsamic vinegar prepared, and Liu Minghui is ready to feast.

dong dong dong.

At this moment, there was a knock on Liu Minghui's door.

When he opened the door, he heard Xie Zixin, who was dressed up, say pitifully, "Dear brother Minghui."

"Your poor neighbor is hungry and would like to be fed by you."

Xie Zixin's big watery eyes are very lethal.

It seemed to be discharging towards Liu Minghui, so he really couldn't wait.

After looking at the fried dumplings on the plate, and then at Xie Zixin, Liu Minghui decided to give in.

Who told this to be his childhood sweetheart's younger sister?
Endure it!

At this moment, the bedroom door opened.

A pleasant voice came: "Brother Minghui, I can smell the aroma of food."

"Is breakfast ready?"

God knows how greedy Tanigawa Miwa is in the room.

She had just woken up and was not sleepy. The smell of delicious food in the air was nothing short of hellish torture.

Finally, when the torture was at its peak, she opened the door.

He surrendered to Liu Minghui and fell under the temptation of delicious food.

Unexpectedly, as soon as he went out, there was a strange woman competing with him for breakfast.

If I remember correctly, this seems to be Liu Minghui's neighbor?

A neighbor came over to beg for breakfast openly, isn't it a bit shameless.

Looking at Xie Zixin with hostility, Gu Chuanmeihe asked vigilantly, "Brother Minghui, who is this?"

Brother Minghui?

Your brother Minghui?

This is my brother Minghui!

Xie Zixin was very unconvinced and said: "Where did this foreign girl come from, so ignorant?"

"Brother Minghui? Funny!"

"This is my brother Minghui!"

"He only has one sister, me! His childhood sweetheart's good sister!"

"Some people are a little bit self-aware anyway, don't casually seek relationships!"

Hearing Xie Zixin's words, Tanichuan Mihe felt a great sense of crisis.

She had seen the beauty in front of her before, she was Liu Minghui's next door neighbor.

I thought it was just an ordinary neighbor, but Miwa Tanigawa found that she seemed to be wrong.

But facing Xie Zixin's questioning, she did not show any weakness.

With a cold snort, he said, "Shut up, you!"

"Brother Minghui has no objections. How can you, an outsider, point fingers here?"

"Childhood sweethearts?"

"Just a passing acquaintance."

outsider?

Old acquaintance?

Xie Zixin was amused, but she couldn't refute yet.

He could only look at Gu Chuanmeihe with resentment, and sweetly said to Liu Minghui, "Brother Minghui."

"Whether my acquaintance has ever been angry, you should know best."

"Don't pay attention to this ignorant person."

"Let's continue the topic just now, breakfast."

"Shouldn't you have the heart to let your childhood sweetheart starve?"

After speaking, Xie Zixin looked at Liu Minghui expectantly.

The longing light flashed in his eyes, so that Liu Minghui couldn't bear the thought of refusing.

However, just when Liu Minghui was about to agree, Mihe Gu Chuan saw that the situation was not good, and hurriedly replied:

"Could not bear?"

"Of course people's hearts!"

"This is obviously breakfast prepared for me, why should I make it cheaper for a passing acquaintance?"

"Brother Minghui? I'm so hungry, can I have breakfast?"

Miwa Tanigawa's tingling voice seemed to carry an electric current, stimulating Liu Minghui's whole body.

He couldn't help but open his mouth and was about to agree.

Miwa Tanigawa was right.

I had originally prepared breakfast for her.

It's just that she didn't come out, so she planned to enjoy it first.

Thinking of this, Liu Minghui agreed, "If that's the case, I'll give it to Gu Chuan first."

"As for Zixin, if you need breakfast, I'll make you another one."

"Don't worry, it only takes 5 minutes, and you can enjoy it soon."

After speaking, Liu Minghui planned to pass this bowl of fried dumplings to Mihe Gu Chuan.

Looking at Gu Chuanmei's eyes like a declaration of victory, Xie Zixin was overwhelmed, and immediately said:

"But brother Minghui, he's going to be late for work."

"If it's not urgent, I hope this pot of fried dumplings can be given to me first."

"Left and right are just waiting for a while, or let this unknown little sister wait."

This?
Prioritize things.

If Xie Zixin is late for work because of waiting, she will indeed feel sorry for herself.

Maybe this pot of fried dumplings should be given to Xie Zixin first?
Thinking of this, Liu Minghui withdrew his hand again and approached Xie Zixin's direction.

Sly vixen!

Tanigawa Miwa felt like she was about to explode.

Liu Minghui made it himself, how could he give up his own breakfast to others?

Thinking of this, she said again: "But I'm also very hungry!"

"As a patient, I desperately need nutritional supplements."

"A pot of fried dumplings is the best choice."

"But I won't embarrass brother Minghui."

"After all, I'm not an unreasonable woman."

"Brother Minghui, I will give you the right to choose."

"Whoever you want to give this pot of fried dumplings to, I agree."

What Tanigawa Mihe said made Xie Zixin's teeth itch with anger.

Is this insinuating that he is unreasonable and embarrassing brother Minghui?
hateful!

Xie Zixin immediately said, "I'm definitely not an unreasonable person."

"Since this little sister is a patient, I can let it go."

"It doesn't matter if you're late."

"Of course, I respect brother Minghui's choice more."

"No matter what choice you make, I agree with it!"

Looking at the two beauties, one left and one right, staring fixedly at him, Liu Minghui only felt that one head was bigger than the other.

With their fighting skills, the dumplings would be ready even in two pots, not to mention one pot.

Pure waste of time.

It's just that there is a problem right now, who is going to give this pot of fried dumplings?
suddenly.

Liu Minghui had a flash of inspiration.

Why do you have to distinguish so clearly?

This pot of fried dumplings is not inseparable, wouldn't it be good for one person to have half?
Girls have relatively small appetites.

Even half of it is totally enough to eat.

Thinking of this, Liu Minghui said: "Are you two sure you want me to divide it?"

Gu Chuanmeihe and Xie Zixin looked at each other and said in unison, "Of course!"

Liu Minghui borrowed the donkey from the slope and said, "OK."

"In that case, half of each of you."

"Don't waste time, I'll divide it right away."

"Wait, Zixin, if you're really late, it won't be fun."

After speaking, under the dumbfounded eyes of the two women, Liu Minghui took a big step back and quickly ran towards the kitchen.

A wave of the kitchen knife.

The fried dumplings in the shape of a full moon instantly turned into a semicircle.

No more, no less, everyone is just the right half.

By the way, pick up a paper bag to pack.

Pack a little oil chili and balsamic vinegar separately in small pockets.

Even if you're done.

Putting the half-packed pan-fried dumplings into Xie Zixin's hand, Liu Minghui pushed her out directly.

Anxiously shouted: "Zixin, what are you doing waiting for you to eat, hurry up!"

With a bang, Liu Minghui closed the door, completely ending the battle.

Then he put the remaining half pan of fried dumplings on the dining table and said to Miwa Tanigawa:

"Tani Chuan, you eat these fried dumplings first. If it's not enough, I'll add more to you."

"I'm hungry too, I'll go to the kitchen to prepare my portion first."

Seeing Liu Minghui fleeing in embarrassment, Gu Chuanmeihe burst out laughing.

Look again.

The golden and crispy dumplings look very tempting.

The snow-white starch crispy shell, like pieces of snowflakes, provides embellishment for the fried dumplings.

What would such a beautiful fried dumpling taste like?
Out of curiosity, Miwa Tanigawa picked up the prepared chopsticks.

She has long been accustomed to eating fried dumplings directly, but there is no need to serve it with a bowl of rice.

When I was about to eat fried dumplings, I found that there was a plate of sauce next to it.

Looking at the familiar color of the dipping sauce.

Miwa Tanigawa discovered that this was actually a Sakura-style dipping sauce specially prepared for herself.

It's hard to imagine that Liu Minghui could not miss any details in the flash.

After dipping a little, Tanigawa Miwa randomly selected a fried dumpling that she liked and put it in her mouth.

Naturally, she couldn't eat one bite at a time like rhubarb.

With a light bite, Miwa Tanigawa bit off a third of the fried dumpling.

Click.

The teeth collided with the crispy shell at the bottom of the fried dumplings, making a pleasant sound.

Immediately, boiling hot soup flowed out along the gap.

Very delicious.

Miwa Tanigawa really didn't expect that the fried dumplings that smelled only of flour were actually not simple.

With this mouthful, it seemed as if some kind of seal had been opened.

Fragrant.

So delicious!
The aroma of celery and beef stuffing gushes out, rich and delicious, hitting the nasal cavity of Tan Chuan Mihe.

The irresistible aroma made her unable to stop chewing.

The dumpling skin is divided into two.

The top is flexible and firm, and it is extremely fragrant.

The bottom is very crispy, with small pieces of crispy snowflakes.

Plus the tender, crispy and soupy beef and celery stuffing.

A variety of tastes blend in the mouth, blending into a wonderful tactile feast.

Dumpling skins and plump and juicy fillings are the best combination.

Constantly colliding in the mouth, rubbing out the delicious sparks of salty, fresh and sweet.

good to eat.

Such a delicacy made Mihe Tanigawa speed up his chewing.

Greedily enjoying the taste buds brought by snowflake fried dumplings.

I just swallowed the first bite, and I can't wait to take the second bite.

One bite after another, the first snowflake fried dumpling was quickly settled.

Without hesitation, Mihe Gu Chuan picked up another snowflake fried dumpling.

When I took a bite, it tasted different this time.

The plump dumpling skin completely seals the flavor of the filling.

There is a surprise feeling of opening a blind box when you take the first bite.

Smell the thick and pungent unique fragrance in the air.

And that kind of tough taste.

This is fried dumplings stuffed with leek and pork!
Miwa Tanigawa quickly came up with the answer in her mind.

The unique aroma of chives and herbs in fried dumplings.

Garnish with a little sweet sauce.

Through the careful collocation with other materials, people will have endless aftertaste after eating and can't stop.

good to eat!

too delicious!

Although I once ate the mixed sauce noodle breakfast made by Liu Minghui.

But Gu Chuanmeihe never expected that every breakfast in Liu Minghui's house would be so rich and delicious.

Seemingly casual approach, but originality.

It seems to have the magic power of turning stones into gold, fully stimulating the deliciousness of various ingredients.

Let diners personally feel the happiness brought by delicious food.

……

One mouthful after another, without stopping at all.

A large plate of fried dumplings quickly bottomed out, and Miwa Tanigawa burped because of this.

Even though he was full, he was still a bit unsatisfied.

Tanigawa Miwa, who was full, began to think about the situation in front of her.

Just now, being provoked by Xie Zixin, she did something very impulsive.

After calming down, I felt a little inappropriate.

Coupled with the misunderstanding in the morning, how to face Liu Minghui is a huge problem.

The combination of several things even gave Mihe Gu Chuan an urge to run away.

In the end, she chose to restrain herself.

If he escapes this time, he will never have another chance.

Some things I am not brave enough to wait for Liu Minghui to take the initiative?
Thinking of this, she pretended nothing happened, sat down and rested.

It just so happened that Akita Shuri sent a text message, saying that she had asked for a day off for her.

She has plenty of time to deal with the issues at hand.

Not long after, Liu Minghui walked over with a large plate of fried dumplings.

The strong fragrance made Miwa Tanigawa salivate.

It's a pity that there is really no room in her stomach.

Can only look so delicious.

Aware of the longing in Miwa Tanigawa's eyes, Liu Minghui asked tentatively:
"Not full? Do you want some more?"

Although the heart desires it, the body does not allow it.

Miwa Tanigawa could only refuse: "That's enough, I'm full."

"you eat."

After speaking, he used his left hand to line his head, tilted his head, and looked at Liu Minghui eating breakfast.

The eyes are full of seriousness, as if this is the most beautiful thing in the world.

Liu Minghui didn't feel embarrassed either.

Picked up the fried dumplings and started eating.

He finally ate the breakfast he made himself, and he really burst into tears.

In contrast, his dipping sauce has more Huaguo characteristics.

chili oil and balsamic vinegar.

Two different flavors can be given to fried dumplings respectively.

They can even be blended together to form a third taste.

Liu Minghui ate very slowly.

Because while eating, he was still thinking about how to deal with Miwa Tanigawa in front of him.

(End of this chapter)