My daily life of cooking food in Tokyo

Chapter 267 Mother-in-law's Approval
Liu Minghui looked at Photon in the room with a face full of shock.

At the same time, I was a little moved.

Perhaps it is the power of love that makes the always reserved indoor photon speak so amazingly.

Although the behavior of the indoor photon is somewhat love brain.

But Liu Minghui is not a scumbag and will never let down the love of Indoor Photon.

Feeling the intention of Photon in the room, the confusion and hesitation in Liu Minghui's heart disappeared.

No matter how terrifying the enemy Chiwa is.

As long as you and the photon in the room work together, you will definitely be able to defeat it.

What's more, he has a trump card.

Thinking of this, Liu Minghui looked at the lunch box in his hand.

No one can resist the temptation of delicious food.

What’s more, it’s delicious food made by yourself!
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Pointing to the quaint house in front of him, the indoor photon said with some embarrassment:
"Minghui, this is my home."

"It's a little worn out, please don't mind."

"I believe mother has been waiting for a long time, let's go in quickly."

After saying that, Guangn indoors took out the key and opened the door.

After putting away the fruits he bought on the road, he pulled Liu Minghui into the room.

Indoors, Chiwa actually heard the sound of the two people entering the door.

It's just that she seemed to have other plans, and instead of coming out to greet her, she chose to wait in the living room.

Looking at her serious face and sitting upright, it would be a tough battle waiting for Liu Minghui.

As the mother of Indoor Photon, Indoor Chiwa is as gentle as water.

It's a pity that Shi Fuzi's father is not around, and she has to take on the serious role of father.

Don't let anyone bully your precious daughter.

Sure enough, not long after that, Qianhe in the room saw Liu Minghui who was being dragged in by his daughter.

Young, handsome and sunny.

Liu Minghui's image was somewhat beyond Chiwa's expectations.

Completely different from the greasy uncle in his imagination, Liu Minghui is definitely a very high-quality young man.

Walking with my own daughter, it is not an exaggeration to say that she is a man of talent and beauty.

Even considering the family, his daughter is still a bit unworthy of others.

Most importantly, the eye contact and movement between the two.

It's so harmonious and natural, without the slightest bit of camouflage.

In other words, they really love each other.

Realizing that things were definitely not what he had imagined before, Indoor Qianhe's tense face immediately relaxed.

Such an excellent son-in-law cannot be missed, what she wants to do is to fulfill her daughter's happiness.

He put on a smiling face, invited Liu Minghui to sit across from him, and said:
"This is Mr. Liu, he is indeed a talented person."

"Photon has often talked about you to me recently."

"Say that you are a very good boss and take good care of her."

"Thank you very much for taking care of Photon."

Qianhe's attitude in the room also made Liu Minghui's nervous heart relax a little, and he said:
"Taking care of Photon is what I should do."

Liu Minghui's attitude made Qianhe in the room very happy, and nodded slightly:
"Minghui, you are really good."

"I heard from Guangzi that you even prepared the bento yourself."

"I accept this wish."

After hearing Chiwa's words, Mitsuko was overjoyed.

When my mother said that, she undoubtedly expressed her approval for Liu Minghui.

Immediately stood up happily and said, "Mom, you don't know, Minghui's cooking skills are really high."

"I believe this lunch box will definitely satisfy you."

He immediately opened the bag Liu Minghui brought and prepared to eat the lunch box.

It's just that the photons in the room were a little dumbfounded when they saw the large and small boxes inside.

This seems to be different from the bento I imagined.

Seeing Guangzi's confused expression in the room, Liu Minghui smiled and said:
"This is our box lunch in Huaguo, you may not understand it well."

"Let me do it."

"Go get the bowls and chopsticks so that we can sort them out."

After receiving the order, Indoor Photon took action immediately and hurried outside.

Not long after, he walked in with a lot of dishes.

Liu Minghui was also polite, and directly picked up a bowl of a suitable size.

Open the lunch box containing Liuzhen Spare Rib Soup, and prepare to divide it up.

The moment the lunch box was opened, all three of them smelled a pleasant fragrance.

Upon closer inspection, it turned out to be a large box of fresh soup.

Large pieces of spare ribs are paired with blossoming mushrooms, dotted with splashes of oil, and paired with a golden and translucent soup.

It's steaming and looks very tempting.

Liu Minghui took out the spoon prepared in advance.

Just scoop it up casually, but it’s just right.

No more, no less, divide one-third into a bowl.

Seeing this, Indoor Photon quickly took the bowl from Liu Minghui's hand, and placed it in front of Indoor Qianhe smoothly.

Repeat this three times, and the first soup is ready.

aside.

Seeing the two of them singing together, Chiwa also showed a gratified smile.

His face was full of approval for the two of them.

After thinking about it, she stood up and said, "Excellent food will always arouse people's desire for delicious food."

"I just happened to make some smoked fish, too."

"I'm going to get it now, just to enjoy it together."

"Maybe let Minghui taste the unique taste of indoor home."

Liu Minghui just planned to stop him, saying that the food he brought alone was enough to support this dinner.

But the indoor photon directly covered his mouth.

This smoked fish is my family's tradition, which represents the recognition of Liu Minghui, how can I refuse?

When someone brings their boyfriend home, the indoor family will choose to prepare some smoked fish in advance.

If you are satisfied with the visitor, let him taste the smoked fish prepared in advance.

It's just that the smoked fish is usually eaten at dinner.

Xu Shishiqianhe was very satisfied with Liu Minghui, so he brought it up together during lunch.

Naturally, this request cannot be refused.

Although he didn't understand it, Liu Minghui also understood the meaning of the indoor photon in seconds, saying:
"Then thank you, Auntie, for your hospitality."

Chiwa in the room smiled slightly, and said, "As long as you don't dislike Minghui, that's fine."

After speaking, she walked out of the room.

Not long after, Chiwa came back with three dishes of smoked fish.

This is a small, slender fish.

After being smoked with mizuna sawdust, it brings a unique and pleasant fragrance.

The silvery-white fish is covered with beautiful brown spots, making it look very attractive.

At this time, Liu Minghui's "bento" also came to the final step.

Three beautiful cabbage hearts are placed in the bowl, like a budding flower bud.

Waiting for the nourishment of the sun and rain to bloom their own youth.

Seeing the solemnity in Liu Minghui's eyes, Photon in the room also held his breath.

She is well aware of Liu Minghui's strength, and knows that the cuisine that Liu Minghui treats so seriously is not simple.

Pour out some "boiling water" slightly and feel the temperature in the soup with your fingertips.

Liu Minghui took a deep breath and started the last step of making boiled cabbage.

Pour boiling water.

The seemingly simple steps require a strong ability to control all ingredients.

First is the temperature of the broth, then the size and thickness of the cabbage heart.

Even the thickness of each blade is particular.

Only when all the ingredients are perfect.

Only then can it be achieved that when poured with boiling water, this dish can bloom its own unique charm.

Taking a deep breath, Liu Minghui began to make boiled cabbage.

These cabbage cores have been processed in advance and rinsed with clean water to remove the vegetable smell.

Able to blend perfectly with well-made soups.

Liu Minghui exerted force on his hands.

The scalding boiled water turned into a clear water column, full of high temperature, and drenched on the yellow and tender cabbage core.

Immediately, the water mist rose, and the fragrance was tangy.

Only then did the two of them realize that this was not an ordinary pot of boiled water.

It is a pot of broth full of the essence of various delicacies.

Just smelling the fragrance escaping from the air makes people's mouth water.

At the same time, a question arose.

Why should such a good pot of soup be poured over the cabbage core?
Does it match?
Wouldn't it be better with other ingredients?
But before they could think about it, they were shocked by the scene that happened in front of them.

The cabbage core, which was originally budding, undergoes a miraculous change after absorbing the temperature in the broth.

The leaves begin to stretch, swell, burst.

Like a hymn to life, it shocked the mother and daughter who were watching.

Indoor Chiwa even exclaimed directly, saying: "This is simply unbelievable."

"How could the cabbage core, which is obviously a dead thing, come back to life?"

"It was an eye-opener."

After indoor photon finally followed Liu Minghui, he became well-informed.

Surprised, but not shown.

He even gestured a quiet expression to his mother.

She knows that to cook a dish to perfection, you have to concentrate.

Only then did Indoor Qianhe realize that he had lost his composure, put away his shock, and returned to his previous calm appearance.

At the same time, he glanced at the smoked fish he brought out of the corner of his eye.

Compared with Liu Minghui's cuisine, his smoked fish seems a bit too ordinary.

I just hope that my son-in-law-to-be doesn't dislike him.

No wonder my daughter insisted on serving smoked fish at night.

I blame myself for being happy for a while and forgetting about it.

Opposite the indoor Chiwa.

Looking at the completely unfolded cabbage cores in the bowl, Liu Minghui also heaved a sigh of relief.

Although this is the first time I have made boiled cabbage.

But under the excellent basic skills, it only took one time to succeed.

Only the last step is needed, and this dish is completely completed.

Pour off the excess broth, spread the cabbage cores on the bottom of the bowl, and gently pour in the fresh broth.

Boiled cabbage is considered complete.

The soup is mellow and elegant, clear to the bottom.

The color of the dish is bright yellow, the shape is gorgeous, and it is clear and bright when you see it.

The elegant fragrance hits your nose.

There is no doubt that Liu Minghui's boiled cabbage dish is very successful.

Without hesitation, Liu Minghui directly brought the first bowl of boiled cabbage to Qianhe in the room.

And said: "Auntie, drink it while it's hot."

"Otherwise, the cabbage will be blanched until it becomes soft and the best taste will be lost."

Indoor Chiwa took the bowl of boiled cabbage with a smile on his face.

This was Liu Minghui's wish, how could she refuse.

It's just that she looked at the poured soup with some distress, and said regretfully:

"It's really a waste, what a good soup, how could it just be thrown away like that."

Even the indoor photons echoed: "Minghui, don't pay too much attention to gimmicks."

"It's better to be simple and unpretentious when eating by yourself."

Liu Minghui smiled, placed the poured soup in front of Photon in the room, and said:
"you try."

"I'm not one to waste food."

"There is a unique reason why these soups should be discarded."

Indoor photons are full of doubts, is there any reason to waste food?
However, out of her trust in Liu Minghui, she still extended her spoon to the bowl of soup.

Compare that to the stock just poured from the kettle.

This bowl of soup has become a little cloudy due to the adsorption of impurities in the cabbage core.

It has completely lost the original fragrance.

Indoor Photon was a little puzzled, took a spoonful and put it in his mouth.

Only to find that the soup was almost tasteless.

It was as dull as plain water, losing its soul.

Seeing the puzzled expression of Photon in the room, Liu Minghui explained:

"That's why these soups go unused."

"The essence of the soup has been completely absorbed by the cabbage core."

"Not only that, when the soup comes into contact with the cabbage core, it also takes away the impurities."

"The taste is even worse than ordinary boiled water."

"But don't be sorry, Tang seems to have sacrificed himself in order to fulfill the cabbage core."

"In fact, they are integrated into one, becoming me in you, and you in me, and will never be separated again."

While talking, Liu Minghui picked up the soup pot again, ready to continue cooking.

On the contrary, the indoor photon heard something different from Liu Minghui's words.

Little face turned crimson.

She always felt that Liu Minghui was implying something.

Not long after, the last serving of boiled cabbage was finished.

With a ceremonial voice full of Chinese: "I'm starting."

Everyone looked at each other, smiled knowingly, and started!

Invariably, all three of them chose boiled cabbage as the first bite of their lunch.

At first glance, this dish looks like a clear soup with little water and no oil.

But it smells fragrant and very tempting.

Coupled with Liu Minghui's clever operation, they were even more curious.

Indoor Qianhe took the lead and picked up a bright yellow vegetable leaf with chopsticks and put it into his mouth.

As soon as she took it in, she felt the fresh and soft taste of boiled cabbage.

It looks like an ordinary vegetarian dish, but it combines the deliciousness of broth.

One bite reveals a rich and delicious taste.

The tender cabbage has a faint fragrance, chewed slightly, but can't feel the slightest vein.

It completely melts in the mouth, with a hint of sweetness and an unusual fragrance.

At this moment, she understood Liu Minghui's words, what does it mean to have me in you and you in me.

The soup is also amazing.

Take a sip.

Intense yet elegant.

The two originally contradictory adjectives are incomparably harmonious and unified at this time, depicting the beauty of boiled cabbage.

If it wasn't for being too unreserved, Fukuo Chiwa would even want to praise her.

This son-in-law's craftsmanship is really extraordinary!

As for the previous thought that cabbage core was not worthy?

Indoor Chiwa felt that she was too narrow-minded.

Only the tender and sweet cabbage core with a slight vegetable fragrance can match this pot of condensed broth.

They accomplish each other, regardless of each other.

It's like the male and female parts of a family, although they have priorities, they are both indispensable.

Only by working together can the whole family be successful.

Especially the humble cabbage core, isn't it the best portrayal of my daughter's indoor photon?

Thinking of this, Fushi Qianhe looked at Liu Minghui with a surprised expression.

Could it be that the reason for this dish is that the son-in-law-to-be is expressing his thoughts to himself?

He is not good at words, but he knows how to convey his thoughts to others through delicious food.

It was also the first time Chiwa in the room had seen such a miraculous way of expression.

But he is willing to choose to trust Liu Minghui.

Just rely on the delicious power contained in this boiled cabbage.

On the other side, Indoor Photon also began to taste the boiled cabbage.

Delicious and fragrant, soft and slag-melting, it makes people want to stop.

In an instant, a bowl of boiled cabbage was eaten up.

Indoor Photon even lifted the bowl to the highest point regardless of the image, greedily enjoying the soup hanging on the wall of the bowl.

So delicious, it would be a sin to miss a drop.

Seeing the satisfied expression on his mother's face, Indoor Photon quietly gave Liu Minghui a thumbs up.

He really didn't see the wrong person.

With Liu Minghui's strength, it is easy to conquer the mother-in-law.

As soon as Chiwa looked up, he saw two young men winking in front of him.

While I was overjoyed, I thought of my late husband again.

Sighing, she decided to turn her grief and anger into appetite and continue to enjoy the food in front of her.

The ruddy sashimi is sliced ​​to just the right thickness.

Glittering with grease, it looks alluring.

Dip it in a little sauce, put it in your mouth and suck it lightly.

The fish meat gradually melts under the high temperature in the mouth, turning into a delicious gravy, which is refreshing.

The delicious taste almost made Chiwa bite his own tongue.

The quality of this sashimi is undoubtedly extremely high.

This freshest seafood is even comparable to fish just out of the sea.

But it was already approaching afternoon.

I just don’t know what method Liu Minghui used to perfectly preserve the delicious taste of sashimi.

Looking at the daughter with a happy face, Chiwa suddenly feels lucky.

Fortunately, indoor photon met Liu Minghui early.

Being able to enjoy such delicacies often and enjoy the feeling of happiness.

Perhaps this is the unique charm of food.

Thinking of this, she looked towards a corner of the living room.

There is a photo frame there, showing a happy family of three.

Especially the man's unbridled laugh, as if he wanted to laugh out loud about his own happiness.

"Husband, have you seen it?"

"Mitsuko and I will inherit your smile and work hard to survive."

Thinking of this, Fukuo Chiwa withdrew his eyes, and his eyes became firm.

I want to survive with my husband's share!

Thinking of this, she picked up a piece of cucumber and put it in her mouth.

Refreshing, crispy and sweet.

This is my husband's favorite food.

Inexpensive.

It can be used as both a vegetable and a fruit.

It can even be pickled into delicious appetizers, providing countless joys for well-off families like indoor homes.

It's just that after eating hot dishes, cold cucumbers are a bit irritating to the stomach, so it's not a particularly good choice.

Thinking of this, Indoor Qianhe picked up a piece of smoked fish and tasted it carefully.

This is the most representative food of the indoor family, it can even be said to be a kind of inheritance, and the taste is extremely delicious.

Mizuna sawdust is rich in smoke after burning, and it is a material commonly used in cherry blossom country smoke.

After the internal organs are removed, the small fish is cleaned and put into a special grilled fish oven.

Under the combined action of fire and smoke, the little fish undergoes magical changes.

The shell gradually becomes browned and crispy.

The fish meat inside is still soft and tender.

The umami flavor is gradually stimulated, and it is not inferior to that of live fish.

No seasoning is needed, just the light saltiness of the smoked fish is enough.

One bite at a time, the crispy fish skin and tender fish meat collide with delicious sparks in the mouth.

With a bite of white rice, the taste is definitely a treat. .

Unfortunately, when thinking about the food Liu Minghui brought, Indoor Qianhe felt a little uneasy.

Although smoked fish is good, it depends on what it is compared to.

Completely turned into slag by boiling cabbage in seconds, okay?Thinking of this, she raised her head and looked at Liu Minghui.

But just in time to see Liu Minghui put a smoked fish into his mouth.

Her breathing began to become short, for fear that there would be some dissatisfied expression on Liu Minghui's face.

This was at the mother-in-law's home, so it was naturally impossible for Liu Minghui to show any dissatisfaction.

Of course, this smoked fish is also excellent enough. Although it is not top-notch, it can definitely be described as delicious.

By smoking and grilling, the deliciousness of the fish is fully brought out.

At the same time, it also imparts a multi-layered taste and unique flavor.

One bite at a time, it tastes absolutely irresistible.

Liu Minghui was even more relieved when he tasted the emotion that Indoor Qianhe poured into the smoked fish.

I should have been recognized by Indoor Chiwa.

The reason why the food is delicious depends on the chef's efforts and emotions poured into it.

This kind of effort and emotion can be felt even without any tasting ability.

vegetables.

meat.

rice.

After eating, it was the turn of this bowl of Liuzhen pork rib soup with rich ingredients.

Ending with soup is the most common way of eating in Sakura Country.

Looking at the rich ingredients at the bottom of the bowl, Chiwa couldn't hold back, picked up a rib with chopsticks and put it in his mouth to eat.

Just drinking soup is a bit too wasteful.

The pork ribs are connected to each other, but they fall off the bone.

The ribs were carefully selected by Liu Minghui, and the meat was just right.

It can ensure that each rib can make the user feel the satisfaction of eating meat.

In order to ensure that the Liuzhen Spare Rib Soup is kept warm for too long, the meat quality of the ribs will become bad.

Liu Minghui intentionally shortened the cooking time, and chose to use the heat preservation function of the heat preservation box as the last step of cooking.

It's just right to eat at this time.

After sipping the pork ribs, Furo Chiwa didn't even spare the bones.

With a word of greed, she sucked all the delicious soup hidden in the ribs.

Then he reluctantly spit out the ribs and started chewing them.

I don't know if it's an illusion, but most people think that this wordiness is the essence of pork rib soup.

Sure enough, as Indoor Qianhe exerted force on her mouth, the delicious soup spread out and filled her entire mouth.

The meaty aroma of meat and the delicious aroma of mountain delicacies mixed with six delicacies explode in your mouth at the same time.

Just this mouthful made Chiwa in the room full of praise.

This is not over yet.

The soft and rotten pork ribs are also invincible and delicious.

The large portion makes every bite a pleasure to chew.

Chew it in big mouthfuls and swallow it in one last bite.

Indoor Chiwa only had the word "delicious" in her mind.

(End of this chapter)