My daily life of cooking food in Tokyo

Chapter 178 Super Tonkatsu

Faced with such a large amount of tonkatsu, even the well-informed Liu Minghui breathed his last.

Without hesitation, Liu Minghui picked up the plate and started enjoying it in the kitchen.

Click.

The golden and crispy shell crackles under the collision of teeth.

It is the most beautiful sound of food.

The crispy shell, like a fortress, firmly protects the tender, juicy, plump and firm pork.

Under the squeeze of the teeth, the tender pork chop began to burst with juice.

Moisturized by a rich gravy.

The large portion of tonkatsu is not only not dry, but also full of fat and fragrance, leaving a fragrance on the lips and teeth.

Tender and juicy pork chops, with a crispy coating, seasoned with soul sauce.

One bite is super satisfying, and for the first time, I feel like eating meat.

Very wrong delicious.

Liu Minghui gave an affirmative answer in his heart.

He has reached an advanced level of fried food, and preparing a fried pork cutlet is just a matter of his hands.

Under Liu Minghui’s superb technology.

The super fried pork cutlet is much larger than the regular fried pork cutlet.

But it didn't lose the tender and juicy feeling because it was too thick.

On the contrary, because of the larger weight, it gives people an unparalleled sense of satisfaction.

This is a feeling that you can't feel when you eat meat with a small bite.

Tonkatsu generally does not use the thicker pork cutlet.

It's not that it can't be done, but it can easily cause the pork chop to lose its original tender and juicy taste.

In order to satisfy the feeling of reducing the taste of the ingredients themselves, this is a cooking method that puts the cart before the horse.

Fried pork chops are different in the hands of Liu Minghui.

Although it has become thicker, it does not affect its delicious taste at all.

Instead, it becomes tender and juicy.

This is a level that ordinary tonkatsu simply cannot achieve.

Due to the size of the pork chop, regular fried pork chops will only have a little bit of gravy at most.

There is absolutely no such juicy feeling.

It's a very magical feeling.

With the blessing of such delicious food, Liu Minghui was full after a while.

This dish is completely different from the previous ones.

You won't feel unfinished after eating.

There is only deep satisfaction.

Finally, finish with a sip of light and delicious miso soup.

Liu Minghui felt that his whole body was full of strength.
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At first glance, Moriyama Jo looked at the neatly stacked pork cutlets, which looked like a small gold mountain of super tonkatsu.

Actually gave birth to a feeling of regret.

Today is not the spicy food like yesterday.

He felt like he was in a daze, actually falling in love with that terrible feeling.

He patted himself on the head, and drove the demon named "Spicy" out of his mind.

Moriyama Jo started to taste tonight's dishes.

Especially the huge piece of fried pork cutlet, which exudes an alluring aroma that makes people want to eat it.

Although this kind of fried pork cutlet is generally not delicious.

It is easy to be fried and dried out.

But just the weight of more than one kilogram is tempting enough, and people can't help but want to taste the taste.

Drizzle a little sauce, and Moriyama Joichi went straight to action.

Charred on the outside, tender and juicy on the inside, with a little soul sauce, this is the ultimate enjoyment of fried food.

Moriyama Joichi was a little surprised.

When did Boss Liu's tonkatsu level reach such a level?

Especially the thick fried pork cutlet.

It can actually reach this level.

I clearly remember that the ordinary fried pork cutlet I had last time didn't have such an exaggerated taste.

The difficulty of ordinary fried pork cutlet is definitely not higher than the difficulty of this super fried pork cutlet.

Zhang Mori Shan looked at Liu Minghui with a strange expression.

Did you open it secretly?
How do you make improving your cooking skills as easy as eating and drinking?
Thinking of how hard he worked for so many years and still being a small helper, Moriyama Joichi felt his heart was bleeding.

How can there be such a big gap between people?

The very hurt Moriyama Joichi expressed that he didn't want to see someone.

Turn your attention back to the dinner plate and work hard.

Not long after, the generous work dinner was completely finished by Moriyama Joichi.

After eating, he felt full of strength.

Moriyama Joichi couldn't help but sigh:
"With Boss Liu's level of fried food, it is more than enough to participate in the Sakura Kokufu cooking competition."

"When the time comes, I will come back with the title of master, and there will be absolutely no problem at all."

"It's a pity that I missed the registration time. If I want to participate again, I have to wait until next time."

Hearing this, Liu Minghui smiled mysteriously and said, "Who said it wasn't?"

"This is really a shame."

Liu Minghui had no intention of telling his employees that he was going to participate in the Sakura Kokufu cooking competition.

It's not that he thinks he will lose, and he is afraid that he will lose face when the time comes.

Instead, I feel that there is no need to force others to watch a game that I don't like because of myself.

People who like the game will naturally go and watch it without Liu Minghui reminding them.

There is no need for people who don’t like games to watch it on their own.
-
Not long after, several other people also came to Longli Izakaya.

Looking at the huge fried pork chop, they were a little shocked.

Such a huge portion is a bit too arrogant.

The tender and juicy pork chops are wrapped in a golden shell, which looks so tempting.

Indoor Photon swallowed.

Too many words end up unsaid.

Someone once said this in front of Liu Minghui.

But in the end, without exception, they were all slapped in the face.

The dishes made by Liu Minghui will only feel that there are too few dishes, so how can they feel that they are not enough?
Kawakami Yoji and Mochizuki Chana also thought the same way.

Some things just look too much.

When you taste it, you just hate how little it is.

In the crisp and pleasant clicking sound, everyone quickly felt the charm of super tonkatsu.

Full-bodied and rich in gravy.

The huge portion makes you want to open your mouth wide and swallow the whole piece of fried pork cutlet in one bite.

Especially after taking a bite and feeling the deliciousness of tonkatsu, it will give birth to this feeling.

Even indoor photons have given up their reserve.

Cherry's mouth was wide open, devouring the fried pork chops greedily.

Although it somewhat ruins the image.

But this is the correct way to eat super tonkatsu.

Especially after looking up, I found that the same was true for Kawakami Yoji and Mochizuki Kana.

The indoor photon has no more scruples.

Since everyone is the same, there is no problem at all if you do it yourself.

Finished the entire dinner in one go.

Although thanks to the super tonkatsu, today's dinner is larger than usual.

But this was also the fastest time everyone ate.

It's like the desire in the body has been activated by a demon called food.

One mouthful after another, in one go, without stopping at all.

Putting down his chopsticks, Yoji Kawakami said in shock, "Boss Liu is really a genius."

"It's amazing how delicious super fried pork cutlet can be made."

"I've never had such a thick fried pork cutlet before."

"In order to ensure the maturity of the pork chops, most of the final products are old and old, not tasty."

"Boss Liu's super fried pork chop is different. It's tender and juicy, and has a delicious taste that ordinary fried pork chops don't have."

(End of this chapter)