The group pet goose is a full-level boss, she is beautiful and sassy

Chapter 288 Chapter 288: Beef cubes given by brother-in-law
"Okay, the washing is done." Meng Wan stood up, holding the vegetable basin in her hands and walked slowly towards home.

"Sister, when can I see my brother-in-law? And Brother Qi." Meng Xing asked again.

In fact, he just wanted his two brothers to take him to play games.

Now that the Chinese New Year is over, I have time to play.

Meng Wan glanced sideways at him and raised the corners of her lips: "Do you like them so much?"

Meng Xingsi nodded without hesitation. Although it was mixed with selfishness, she really liked it.

Meng Wan raised her eyes and said, "It depends on the situation."

If Xi Changzhou knew that his younger brother missed him so much, he might come here immediately.

After entering the house, he walked directly to the kitchen.

"Mom, the dishes are done."

Ning Yun was turning on the gas to make soup, while Meng Ji was cooking the ribs. He would use hot water to remove the fishy smell and make the ribs more cooked.

"Put it there, you two go get some buckets and bring in some water." Ning Yun nodded, pointed to the two wooden buckets next to her, then turned around to see if her water had boiled.

Meng Xing didn't wait for her sister to get started, and very consciously took two empty wooden barrels out.

"Sister, would you like to invite Grandpa Gu Shi to come for dinner tonight?"

"Well, I'll ask Mom to cook some of the teacher's favorite dishes later." Meng Wan nodded.

They used to sit at the same dining table to eat, and sometimes Meng Wan would bring him food when he was so busy studying that he forgot about food and sleep.

Later, after they moved into the city, it was the grandparents who brought meals to the teacher.

"Hmm, the Chinese New Year is almost here and sister Gu Jia is coming soon." Meng Xing's eyes flashed with anticipation.

Gu Jia is Gu Shi's granddaughter. She comes here every Chinese New Year.

Meng Wan didn't notice the light in Meng Xing's eyes, but said softly: "Probably, just keep shaking the water."

"Uh-huh."

After cleaning the two wooden barrels, place them at the faucet and start pressing down on the wooden stakes.

Meng Wan's cell phone vibrated. She took it out and saw that it was a message from Lin Xi.

[Remember to forward the official blog of "That Sea of ​​Flowers" later. It will be played in the cinema starting from [-]pm tonight.Also, your first movie. Although it is a small role, you will hold a live broadcast at [-] o'clock to interact with fans. Remember to tell them on Weibo. 】

Meng Wan raised her eyebrows, so fast, and it was still today, but what made her puzzled was why did she tell her now? 【Why so late? 】

Opposite Lin Xi seemed to be hesitating and did not reply immediately.

[The film studio just informed me just now, so there was still time. 】

Meng Wan's eyes narrowed slightly, her dark eyes stared at the words on the phone, and she suddenly sneered.

It's really not popular, it's just a little transparent, even the notification is the latest.

【I see. 】

[If you want to live broadcast, you'd better do food broadcasting or do some talent, don't be silent. 】

【do not worry. 】

Meng Xing called her here.

"sister!"

"It's full of water!"

Meng Wan was stunned for a moment and immediately put away her phone.

"Okay, you and I will carry it in."

So the two of them carried the water in together and after going back and forth for two times, they finally collapsed on the sofa from exhaustion.

Meng Xing took a bite of a strawberry and said, "I'm hungry."

But I can only satisfy my hunger with strawberries.

Upon hearing this, Meng Wan took out a bag of things from her pocket and threw it to him.

Meng Xing caught it immediately and took a look: "What is this?"

"Given it to your brother-in-law."

"Oh~ it turns out to be beef cubes, um, it smells so good!" After Meng Xing opened the package, a meaty aroma floated in the air and penetrated into his stomach.

My eyes were sparkling and I couldn't stop eating one or two bites.

(End of this chapter)