Returning to 83 Mountain Hunting

Chapter 30 Born, You Can't Learn
The golden eggs are turned over frequently in the pot. They react with the lard, expand rapidly, and the aroma is overflowing.

These days, everyone is reluctant to fry eggs because they are more oily.

The simplest way is to boil eggs, and the more luxurious one is to stew eggs.

Gu Shuyao returned to the kitchen and watched Ji Chang put the fried eggs on the plate.

The hot oil still has some small bubbles in the edge area, which makes people want to get closer and smell it.

Next door, the three little ones of the Wang family have already gotten up.

"Brother, when did you learn to cook from Brother Chang? Brother Chang cooked delicious food early in the morning. It smells so good."

Wang Xiaohui stretched out her hands and pressed them against her small face, clenching her two small fists like a small flower.

"You little greedy cat, your nose belongs to the year of dog, right?" Wang Bao glanced at his sister and was speechless.

"Hmph, I don't believe you didn't smell it, you swallowed your saliva." Wang Xiaohui directly exposed Wang Bao's shortcomings.

"..." Wang Bao flicked Wang Xiaohui's little head, and then said: "It should be fried eggs. It smells very fragrant. Brother Chang must have put a lot of oil in it."

"Ah, brother, why did you smell fried eggs? Quickly teach me." Wang Xiaohui grabbed Wang Bao's hand and began to use her coquettish way.

At home, the only person she can act like a baby is Wang Bao.This move against other people will only result in a beating.

As for Wang Xiaojun, he is not worthy, and Wang Xiaomin can directly threaten him.

"This is innate, not learned." Wang Bao said proudly.

Wang Xiaohui wiped the saliva from the corner of her mouth, and couldn't help but think of the pig ears that she ate at Ji Chang's house last night.

She really wished that she was Ji Chang's younger sister, so that she could eat all kinds of delicious food that made people want to swallow their tongues together.

Compared with the three cubs of the Wang family, Jiang Deping and his wife Zhou Yingzhi, who are also Ji Chang's neighbors, are not so gentle.

"This boy from the Ji family is so disrespectful. He starts torturing others early in the morning. What kind of cooking is so delicious?" Jiang Deping complained while tapping the dirt on the soles of his shoes against the pillar.

Ji Chang's kitchen is next to Jiang's house, so the smell can easily spread to Jiang's house.

"I can't smell anything cooked, but there is so much oil under it, it's too wasteful."

"These two are prodigals, and you still say that Ji's daughter-in-law is virtuous, virtuous ass. If it continues like this, their family will be poor in a few days." Zhou Yingzhi's face was full of resentment. She didn't want to get up at first. Yes, but because of this tempting fragrance, Jiang Deping made trouble for her.

She got up very angry, but she didn't dare to get angry with Jiang Deping.

"Don't worry about it, hurry up and fry the oil residue they sent yesterday. I want to eat meat today, so hurry up." As he said, Jiang Deping slapped his mother-in-law's big buttocks with his hands.

"You bastard, can't you be gentler?" Zhou Yingzhi twisted her butt, and the resentment on her face suddenly disappeared.

"Put the wild boar meat in and stir-fry it, add more oil and cook it faster." Jiang Deping inhaled the fragrance in the air, his stomach growled, and he couldn't help but urge.

As for the omelette from the crying neighbors, Ji Chang directly picked it up and brought it to Gu Shuyao's mouth.

"Come on, taste how it tastes, whether it's salty or not, I cook rice a bit lighter."

Gu Shuyao took a bite directly. It was crispy on the outside and tender on the inside. The aroma was overflowing.

"It's delicious. It's better than my little mother's fried food. It's salty and light, which suits my taste." Gu Shuyao said with a satisfied face.

A good day starts with this fried egg.

"Eat more if you like, two fried eggs per person, so as to ensure enough protein intake." Said, Ji Chang handed the bowl and chopsticks to Gu Shuyao.

Next, he will stir-fry some green vegetables and mix with water spinach.

Gu Shuyao sat down next to the earthen stove with a bowl in hand, eating fried eggs and lighting the fire.

The shrimp porridge in the earthenware pot has begun to boil, and a strong rice fragrance wafts out, filling the kitchen.

For Gu Shuyao, this is the most reassuring scent.

After Ji Chang's "resurrection", the family not only has no worries about food and clothing, but also eats very good food, which is even better than the food she had in the precious good days in her memory.

What is happiness?

That's it!

With a caring husband, you don’t have to worry about three meals a day.

She really couldn't think of any day that would be better than the present.

If she could live like this forever, she felt that she would have no regrets in this life.

After a while, a piece of emerald green vegetables was fried, which made Gu Shuyao involuntarily sniff.

She didn't expect that a vegetable that was usually sparse and ordinary could be fried so attractively.

"Come on, have a taste." Seeing Gu Shuyao's restrained expression, Ji Chang lovingly picked up a chopstick and brought it to Gu Shuyao's mouth.

Gu Shuyao blew on the hot air and leaned over.

Take a bite, and the tender juice explodes in your mouth.

"It's delicious, it's delicious, green vegetables can be so delicious!"

Gu Shuyao couldn't help but give Ji Chang a thumbs up, and said proudly, "My husband is so awesome. He can cook vegetables so delicious."

Hearing Gu Shuyao calling her husband, Ji Chang couldn't help but smile happily.

Normally, she would only call him that when she was particularly emotional.

"If you like to eat more, breakfast is very important. It requires not only protein but also vitamins." After finishing speaking, Ji Chang rubbed her head and continued to prepare the next dish.

After all the dishes were served, Ji Chang poured a portion of stir-fried vegetables into the earthenware pot.

These green vegetables were finely chopped, poured into the earthenware pot and boiled for a few minutes before he brought the earthenware pot to the table.

A bowl of porridge with shrimps and vegetables was placed in front of Gu Shuyao, exuding a tempting aroma.

It was also the first time Gu Shuyao had seen such rice porridge.

For the first time, she learned that porridge can be cooked with various ingredients, and the cooked porridge is particularly fragrant.

I took a spoonful of it, blew it over and put it in my mouth.

The thick rice porridge has an attractive aroma, and the shrimps are tender and chewy, mixed with the aroma of green vegetables.

"This is the best bowl of porridge I've ever eaten!" Gu Shuyao's eyes turned into crescent moons, showing a sweet smile.

Seeing that Gu Shuyao loves food so much, he thinks it is worthwhile to put in some effort.

Moreover, he is also very satisfied with his own food.

Being able to have such a breakfast in 83 was a good life that he never dared to imagine.

Fried eggs, fried fish, fried vegetables, cold spinach, none left.

Although it has something to do with the small amount of Ji Chang's cooking, the most important thing is because it is delicious.

After eating, Gu Shuyao refused to let Ji Chang wash the dishes and clean up, but urged Ji Chang to catch up on his sleep.

Ji Chang couldn't bear to live up to her love, so he had to go back to the room to rest.

It's just that it's not suitable to lie down and rest after eating, so Ji Chang found a pen and paper in the room, and began to write and draw on the paper.

This is his plan for the future, and he thinks it should be written down, so that he can check for gaps and make up for the omissions, and make the plan better.

　(°‵′), Piao Piao, you must love me!

　　
　
(End of this chapter)