Returning to 83 Mountain Hunting

Chapter 10 Is that prodigal son starting to prodigal again?

Chapter 10 Is that prodigal son starting to prodigal again?
"Why are you cutting bamboo?"

Gu Shuyao was very curious, but Ji Chang came back after chopping a piece of bamboo.

Is it used to cook any food?

"I'm going to weave something in the afternoon, so that we can ensure that there are fish and shrimps in our house every day." He continued to explain and threw the bamboo to the ground.

Are there fish and shrimp every day?
What kind of fairy day is this?
But what Gu Shuyao was more curious about was when Ji Chang learned to weave things with bamboo. I had never heard of him mastering this craft before.

"Aunt Liu didn't take my money, and she scolded me when I gave it to her. So, I want to give some muntjac meat to Aunt Liu's family..." After she finished speaking, she glanced at Ji Chang.

"It's ok, send a bowl over when it's cooked, I guess their family can't handle muntjac meat well." Ji Chang was worried that Wang's family wouldn't eat his own.

He knew that Aunt Liu next door took good care of his daughter-in-law, and would occasionally send some food to their home, so it was reasonable to give back.

"Okay." Gu Shuyao breathed a sigh of relief.

Because Liu Chunhua also persuaded herself to divorce Ji Chang all day long, she was worried that Ji Chang would have resentment.

Before he woke up, Ji Chang picked up the newly bought Mi knife and cut open the bamboo, and cut the bamboo into more than a dozen pieces in front of Gu Shuyao.

"You... really know how to weave bamboo?" Gu Shuyao couldn't help being surprised when she saw Ji Chang's skillful movements.

"Well, I learned from others. You know, I'm a quick learner. It's true that I've been wandering outside these years, but I've also learned a lot of crafts."

Anyway, Gu Shuyao doesn't know what to do outside, so Ji Chang can say that she has learned many things over the years.

"Well, you do learn things very quickly, and you can learn many things in one go." Gu Shuyao does not deny this, because they are classmates in junior high school and know each other quite well.

At the beginning, Ji Chang relied on this to attract Gu Shuyao, who was two years younger than him in his class, and finally successfully picked off her former school flower.

Ji Chang smiled proudly, put down his sword, and took the wooden bucket soaked in muntjac meat back to the kitchen.

After checking the state of the dough, Ji Chang asked Gu Shuyao to boil hot water, first blanch the mussel meat, and cook it first.

While waiting for the water to boil, Ji Chang chopped the ginger and garlic, and prepared the braised soup.

Gu Shuyao was in charge of lighting the fire and stealing the teacher by the way.

In the past, Ji Chang's cooking skills were better than hers, and he was also better at doing these things than her.

After Ji Chang saw it, he gave some advice: "When blanching, you need to put some cooking wine and ginger slices to get rid of the fishy smell."

"After the blood foam is boiled, you can pick up the meat and rinse it with clean water."

"Now, when the pan is hot, add oil."

Seeing Ji Chang pouring a spoonful of oil, Gu Shuyao felt a little distressed, but she didn't say that Ji Chang was wasting.

"After the oil is hot, fry the ginger and garlic in the pan until golden, then add two spoons of sugar, and fry until the sugar color comes out."

"After frying until the sugar color turns, add the meat to the pot and stir-fry."

Stir fry for a while and the aroma will begin to spread.

"Next, put the prepared soy sauce, cooking wine, etc. into the pot and simmer for half an hour, and then you can make the neighbors cry." With that, Ji Chang closed the lid of the pot.

Hearing Ji Chang said that she was crying about her neighbors, Gu Shuyao couldn't help being amused, and smiled slightly.

After Ji Chang finished joking, he continued to knead the dough. The more he kneaded, the stronger the dough became.

After kneading the dough, Ji Chang rolled it into dough and cut it into noodles.

The aroma from the pot has already drifted out of the kitchen and to the next door.

Next door, the Wang family.

"What's the situation at the prodigal son's house today? Let's forget about cooking in the morning, but cook at noon?"

After finishing speaking, Wang Shun took a sip of the hookah, and looked at the chimney of Ji Chang's house with some resentment.

"It's Xiaoyao's sister who came to see her. Just now Xiaoyao came to our house to buy wine and distiller's grains, and I scolded her. How can I charge her for a little wine and distiller's grains?" Liu Chunhua gossiped.

Hearing what his mother-in-law said, Wang Shun nodded and said, "That's right, Lao Ji took good care of me before. He charged money for a little wine and dregs, and someone would poke my spine."

"It's all because of this prodigal's failure. Lao Ji is so capable. Alas."

Listening to her man's complaints, Liu Chunhua also sighed: "I hope Xiaoyao can take care of that prodigal son after giving birth to the child, otherwise that day will be even worse."

"Father, mother, brother Chang's cooking is so delicious that it will kill you." Wang Bao, the 17-year-old eldest son of the Wang family, sniffed, wanting to lie down on the wall to see what happened.

"Dad, when are you going to take me up the mountain to put on a condom? I want to eat meat. Brother Chang's house must have cooked the meat, it's so fragrant." Wang Bao swallowed his saliva, and his mind was filled with the oily fat meat. .

"I can't finish the work in the field. When I have time to go up the mountain, I'll wait until it rains." After speaking, Wang Shun smoked a hookah.

Meat, he wants to eat too.

But in order to marry the boss a wife in two years, the family can only cut down on clothing and diet.

As a result, the boss still had a resentful look on his face.

Unfilial son, I have to find time to have a meal.

"Eat, go to the field quickly after eating." As he said, Wang Shun knocked on the hookah.

"How can I eat this? The food at home doesn't smell at all." Wang Bao muttered, wishing he could go to Ji Chang's house with his rice bowl.

"I'm hungry if I don't eat, I'll eat." Wang Shun kicked the threshold without a fight.

After all, he was still reluctant to kick his eldest son, and if he kicked his eldest son in the afternoon and found an excuse not to go to the field with him, he would be the one who was tired.

"Idiots don't want to eat. I want to eat half a bowl more today." After speaking, Wang Bao served the table indignantly, ready to turn his anger into food.

Halfway through the meal, Gu Shuyao's voice came from outside.

"Aunt Liu, Uncle Wang, what about dinner?"

Liu Chunhua quickly put down her bowls and chopsticks and walked out.

Today Gu Shuyao came to the door one after another, she felt something was wrong.

She was a little worried. Did Ji Chang start beating Gu Shuyao last night?

In the past, although Ji Chang was promiscuous, he never did anything to Gu Shuyao.

If she made a move, she would have to let Gu Shuyao leave as well!
"Auntie, my guy cooked some mutton meat. It's too much, so you can help eat some, or it will be a pity if it breaks." With that said, Gu Shuyao handed a large bowl to Liu Chunhua.

"what?"

"Then, that prodigal son has started to prodigal again?" Liu Chunhua frowned even more when he thought of Ji Chang's performance when he first got married.

"No, last night he picked up a wounded muntjac, sold some in the county, and gave some money back. It's not a waste. The rest is cooked, and the two of us can't eat it." Gu Shuyao explained, and Didn't say that this deer was beaten by Ji Chang overnight last night.

Because no one would believe that Ji Chang would go hunting in the middle of the night, it would be more convincing to say that he picked it up.

And it is easier for people to accept this bowl of meat when they pick it up.

"I picked it up? That's really lucky, and I know how to sell it to you for money, so I've grown a bit."

"This is too big a bowl, why are you so embarrassed?" Liu Chunhua heard that she picked it up, so she didn't resist it so much.

"It's okay, there's still a lot at home, it's a waste if we can't finish it all. Aunt, I'm going back first, Brother Chang is still waiting for me to go back and cook noodles." After saying this, Gu Shuyao turned around and left.

"Mom, what is so fragrant, show me quickly."

When she heard Wang Bao's excited voice, a smile couldn't help appearing on the corner of her mouth, and she remembered Ji Chang's words of 'crying for neighbors'.

(End of this chapter)

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