The world of film and television started from optical film

Chapter 246

"I'm in good health, what pulse do I have?"

"Besides, you're not a doctor!"

"Let me tell you, I have specially paid homage to my master, and that master is an old Chinese doctor with great medical skills!"

As soon as he spoke, Wang Zhong had already arrived at the kitchen. The kitchen of my uncle’s house was made of hollow cement bricks. It was almost forty square meters. The three kitchens were called by the government to build together, and the whole body was covered with white tiles. It is very easy to use, but it is a little cold to use the stove to cook in winter. Many people still use the original earthen stove. There is a rectangular wooden shelf on top of the earthen stove, which is black with smoke. It is during the Chinese New Year. Racks for smoking bacon, making smoked tofu, and drying fish.

Put the beef and Yu Xian away, it was still early, Wang Zhong was not in a hurry, he went to the house and brought a stool, moved it to sit next to his uncle.

"Come on, uncle, I'll give you the pulse!"

"I really have to see what kind of skills my grandson has with the old Chinese medicine." The uncle also became interested, and put his hand on the armrest.

Li Chong rested his right hand on the old man's veins, and stroked his chin with his left hand. It's a pity that he doesn't have a beard, otherwise he would look like an old Chinese doctor with a sense of immortality.

"What's the matter?" After 2 minutes, the old man was the first to be unable to sit still.

Wang Chong said: "Uncle, lie down, I'll show you."

Wang Zhong leaned over, first rolled his eyelids, then asked the old man to open his mouth, and turned on the light with his mobile phone to take a closer look.

"Do you usually feel dizzy or dizzy?"

"Sometimes!" Uncle nodded.

"What about the others? How about peeing?"

I asked a lot, and my uncle answered them all.

Wang Zhongdao: "I said uncle, you have many problems, high blood sugar and high blood pressure should be a little bit, but the situation is not serious, but your old liver and lungs have some problems, other problems are not serious, but the resistance is weak Come on, if you have time, don't just sit in the house, go to work with my uncle and grandma, I promise you a long life."

"Why do I want to live a long life? Half of my body is buried in the soil. What's the use of living like that! Do you eat the country's food for nothing?" The old man is a retired veteran cadre, and his retirement salary is quite good.

"What are you talking about? You have eaten more salt than we have eaten rice. We are young and ignorant. You are not allowed to watch from the side, lest us little errands make mistakes."

"It's still like a human saying."

The grandfather and grandson chatted in the yard like this. At about three o'clock, Wang Zhong got into the kitchen and got busy. He cut the beef first, cut some of it into small pieces, blanched it first, and after cleaning it, put it in the iron. The pot started to simmer.

Then process the fish, remove the viscera, remove the gills, change the knife and marinate.

Then start to knead the dough, add baking soda and yeast powder, chop the beef into stuffing, chop the green onion into fine pieces, chop the ginger and garlic into pieces, and then season them. Wang Zhong is skilled in his movements and works quickly tight.

When his uncle came back with a hoe and a hatchet in a basket, Wang Zhong had already started making buns.

Eighteen large steamed buns filled with beef stuffing filled three layers of steaming trays one after another.

"Xiao Zhong, how can we finish eating so many buns?"

"If you can't finish eating, give some to the neighbors, Uncle Gen, Xiao Zhao, and Awei."

The uncle and grandmother thought about it, and continued to help Wang Zhong light the fire, but the uncle did not continue to sit in the main room, but kept his hands behind his back and inspected the side, acting like a leader.

At five o'clock, the buns and fish were all steamed, and the beef was almost stewed.

Wang Zhong fried bean sprouts and potatoes, and his uncle took the freshly baked buns and distributed them to the neighbors.

"I didn't realize that you have such skills!" The old man was a little surprised when he smelled the delicious dishes on the table.

"There are so many things you didn't see!" Wang Zhong smiled and handed the chopsticks to the old man.

"I learned this from a classmate in the north on purpose. This minced meat is a unique secret recipe passed down from my ancestors."

The old man's eyes were bright, and he said: "It's really a unique secret recipe, can someone tell you?"

"Let's also be northerners today." The uncle and grandma were very happy, and the smile on their faces never stopped.

Picking up Baibai Pangpang, eighteen large buns stuffed with beef with folds, and took a bite.

Uncles, grandparents, and uncles are all in their 80s, but fortunately, one of them has a set of dentures.

"It's a pity that you don't open a restaurant with your skills!" Uncle couldn't help but sigh with emotion as he gnawed on the buns and ate bean sprouts and vegetables.

"You can see my care from the buns and dishes, so you think it's delicious."

"You boy!"

······
I cook three meals a day for my uncle and grandma. The old couple are old and their bones are still strong, but there are many kinds of geriatric diseases. My uncle and grandma have worked hard all their lives in the fields, but their bones are hard Some, just a little rheumatism, weak bones, and my uncle's health is poor. A few years ago, he was able to follow the younger generations of the same village to herd bees and drive mountains. At home, drinking tea and smoking cigarettes, watching TV and cell phones, he is like an old otaku.

Except for his uncle and uncle, Wang Zhong refurbished the courtyard and the courtyard walls. The original gate was also replaced by a solid wood gate made by Wang Zhong himself with wooden boards, painted with red paint, installed copper rings, and deliberately Seventy-seven and 49 copper nails were fixed on the door, beams and rafters were added to the gate building, and tiles were covered, making it antique.

On the tenth day after Wang Zhong's return, the first manuscript fee came down, more than 2 after tax, but the number of subscribers and follow-ups was still rising, and the manuscript fee was not high, which was also related to Wang Zhong's slow update speed.

[Dungeon world has been anchored: "Swordsman in Double Flag Town"]

[Countdown to start dungeon, 14 days, 7 hours, 35 minutes and 24 seconds]

[Please prepare the host well]

Swordsman in Shuangqi Town?
When Wang Zhong first saw this dungeon, he was stunned for a moment, isn't it always a dungeon of the era?Why did the painting style suddenly change?
Unfortunately, the system did not respond at all, as if it was down.

Finding this old movie from a long time ago, Wang Zhong watched it at normal speed.

The movie is not long, only over an hour, and the story told is very simple. A young man named Hai Ge went to Shuangqi Town to pick up his future wife, but he didn't want her to be spotted by the younger brother of Yidaoxian, a local swordsman, and wanted to snatch her away. , Brother Hai slaughtered Yidaoxian's younger brother with a single knife, and Yidaoxian came to revenge. Brother Hai fought bloody with him, defeated Yidaoxian, and left Shuangqi Town with his wife and good sister.

The younger ones were filmed earlier, and the special effects and martial arts were also older, but Brother Hai's ability to move the sword with Qi was beyond Wang Zhong's cognition.

Even if the martial art has reached the fifth level now, the powerful Wang Zhong can't do this.

It seems to have to think of a way.

Huayue in the Southern Song Dynasty said in "Cuiwei North Expedition Records": There are six out of thirty military weapons, and the bow is the first; there are eight out of ten martial arts, and the bow is the first.

Due to the urine nature of the system, those firearms that entered the own space of "The World of Swordsmen in Double Flag Town" may not be usable.

If he met those swordsmen who were licking blood with their blades, and fought with them in close quarters, Wang Zhong would not be sure until he tried it himself.

The only remaining choice for Wang Zhong was the bow or crossbow.

Bows and arrows made of new materials may not be able to be brought there. Wang Zhong searched the Internet for a long time, and finally found a shop that made that old-fashioned recurve compound bow. The bow body is made of mulberry wood, bamboo, and horn It is made of beef tendon. The process is cumbersome and the production cycle is long. Wang Zhong specially bought two, one weighing 120 pounds and the other weighing 120 pounds. Pounds, converted to just over 100 catties, 100 pounds is less than [-] catties, and I bought [-] vintage arrows specially.

In addition to the bow, Wang Zhong bought two high-end alloy horizontal knives, a gun head, and a few pieces of ash wood. He found a shop that claimed to be Longquan Sword Foundry, and spent another 8000 yuan. Is it true or false.

Thanks to the speed of express delivery, the two bows arrived in three days, while the horizontal knife, gun head and ash wood were a little slower.

On the first day he got the two bows, Wang Zhong couldn't wait to try them out. With his current strength, the 120-pound bow was indeed lighter, and the [-]-pound bow was not too heavy. With the addition of his shooting skills, Wang Zhong was able to shoot all arrows after he became familiar with the bow.

Under Wang Zhong's enormous strength, there is not much difference between a 120-pound bow and an [-]-pound bow. Wang Zhong only practiced for half a day, and he was able to shoot without fail.

The next day, Wang Zhong went into the mountains and hunted with bows and arrows. Before he went, he told his uncles and grandma that he was going out for a trip, and he didn't know when he would come back, so that they didn't have to wait for him to eat.

This trip lasted a whole day, and Wang Zhong didn't return home until after nine o'clock in the evening.

There is already a wild boar, two pheasants, and a dozen other birds and beasts in the space.

On the third day, the Hengdao and the gun-head ash wood also arrived, Wang Zhong specially bought a grinder and came back, intending to sharpen the Hengdao himself.

The cedar wood with a thick bowl rim is cut in two with a single cut, and the edge of the knife does not see any curling edge.

Among Wang Zhong's martial arts, Wang Zhong himself practiced Baguazhang the best. Baguazhang was originally transformed from the sword technique. One change of palm is called single sword, and double change of palm is called double sword.

In the following time, apart from eating three meals a day at his uncle's house, Wang Zhong spent almost every day practicing swords, guns, bows and arrows.

It's a pity that my hometown is a mountainous area, so there is no condition, otherwise, Wang Zhong would really like to practice riding well.

During this period of time, the distant cousin named Liu Lian who was on a blind date with Wang Zhong never approached Wang Zhong again. The eldest aunt even called Wang Zhong on purpose, saying that it doesn't matter if they didn't see each other right, and she continued to help. At the same time, he did not forget to urge Wang Zhong to take the civil servant exam and the public institution exam. He also said that if he had enough rest, he could find a job temporarily. If there is a job, the success rate of blind dates will also increase. higher.

Knowing that his aunt really cared about him, Wang Zhong naturally agreed well.

Until the end of the [-]-day countdown, Wang Zhong took a deep breath, watched the countdown slowly return to zero, and started to travel again.

(End of this chapter)