The space doctor girl became the favorite of exiled ministers

Cui Hejin's face didn't look good, but Yan Xiaohouye was still looking at the food and marveling at it.

Mr. Yan Xiaohou has a cheerful temperament. At this time, he only has food in his eyes and smells the fragrance. He doesn't even notice that Cui Hejin's face is not good.

Shen Qianye, the son of the Minister of Rites, was actually more curious about Cui Hejin's legendary wife.

At first, no one was curious, but it was Cui Hejin who showed great care about his wife on weekdays.

In addition, there are some rumors in the capital that his wife is a country shrew, and he is most afraid of what his country wife will do.

They couldn't help but come over curiously.

To think that the eldest son of Duke Cui Guogong, who was once astonishingly talented, versatile in both civil and military affairs, is now also the top scholar in a new field, and he is dedicated to protecting his country wife.

Moreover, he was afraid that some officials would take advantage of him. Whenever he gave him a hint, he would show that he already had a wife, and he would be extremely loyal to his wife and would never take a concubine.

So everyone is really curious about what kind of woman can make Cui Hejin do this.

It can be said that he is a skilled charioteer.

"This food is indeed different. The chef at Brother Cui's house is really good at cooking."

Some dishes may not be available even in the imperial dining room.

Prince Rongjun is a descendant of the clan and often goes to the palace to eat food from the imperial kitchen. Some of the dishes he has never seen before.

Cui Hejin naturally didn't want others to talk to each other like a cook.

He doesn't like others to be disrespectful to his Zhiluo in the slightest.

"Today, Japan is celebrating my passing the first prize. My wife personally cooked this."

"If everyone hadn't come by chance, they wouldn't have been able to eat the food cooked by my wife."

"Let's all have a taste!"

Some were curious, while others showed contempt.

The hostess of Xungui's house never knows how to cook.

You will lose your value for nothing.

But this meal looks delicious!
  Although they had some thoughts in their minds, everyone still curiously picked up their chopsticks to taste it.

Mr. Yan Xiaohou was straightforward and said directly: "It turns out that the food is cooked by my sister-in-law. Then we are in luck. We must try it."

Cui Hejin personally used chopsticks to lead everyone to eat.

Seeing him move his chopsticks, everyone used chopsticks to eat.

Mr. Yan Xiaohou looked at the dish in front of him and saw that it was meat, probably braised pork.

It's just that the color looks different from what he eats in a restaurant. He was too embarrassed to pick up food directly in front of others to taste the food in front of him.

When he took it into his mouth, Yan Xiaohou was stunned.

"This braised pork is delicious. It's soft, tender and tasty. It tastes amazing. It's delicious."

Mr. Yan Xiaohou has eaten too many delicacies and knows all the meat recipes. Who would have thought that he would still be amazed by such a dish.

And strangely, he found that the meat still had a faint sweetness.

"There are even chestnuts in here."

Cui Hejin explained: "This is chestnut braised pork!"

"good to eat!"

Prince Rong also ate a dish in front of him. He had never seen what it looked like and didn't know what scrambled eggs were.

He thought this kind of dish was the most ordinary, and he didn't think much of it at first, but after taking a bite, he was shocked by the taste.

He felt incredible. He picked up his chopsticks again and took a few bites before he realized that the food looked inconspicuous but tasted delicious.

"What is this red dish? The eggs in it have a very unique and different taste."

Cui Hejin continued to explain: "This is a scrambled egg with tomatoes. The vegetable inside is tomatoes, also called tomatoes."

Zhiluo would cook these dishes for the family on weekdays, so Cui Hejin was very familiar with these dishes.

And he can also cook many dishes himself.

Cui Hejin would also learn to do this when helping his Zhi Luo on weekdays.

He had no idea in his heart that a gentleman would stay away from the kitchen.

"What are tomatoes, Brother Cui, we have never heard of this vegetable."

Cui Hejin said warmly: "This is a vegetable discovered by my wife. It is not available on the market."

Only Zhiluo's place has it. In Zhiluo’s words, there are a lot of tomatoes planted in the space.

Moreover, the food that comes out of the space will taste delicious even if you don’t cook it, and eating it is good for people’s health.

There are also people who have Sixi meatballs in front of them.

Although major restaurants also make meatballs, you can only tell the difference in taste when you eat them now.

Even if you don't admit it, you can't help but admire it in your heart.

There are also Buddha Jumping Over the Wall, Sweet and Sour Pork Ribs, Pickled Fish, Spicy Chicken, Longjing Shrimp, Sauced Pork Trotters, Fried Pork with Chives, etc.

A table full of dishes.

There are also staple noodles.

Even if it’s just noodles, everyone can enjoy it.

The noodles are extra chewy.

The waiter quickly served sweet-scented osmanthus stuffed rice.

"This is the sweet-scented osmanthus brew made by our wife herself. You can't buy it outside. I learned that distinguished guests are coming to the house, so I specially brought it out for you to try."

Everyone was even more stunned. Brewing is a skill.

If you don't know how, you won't be able to make good wine at all.

When the waiter opened the wine jar, everyone smelled the aroma, and the expressions of those who were good at wine changed.

"Good wine!"

Just by smelling it, everyone knew it was a good wine.

Moreover, Jiang Zhiluo also asked people to bring glass cups from the space to entertain everyone to drink.

Watching the osmanthus wine being poured into the glass cups, everyone found it pleasing to the eye.

After drinking the wine, he praised the wine again and again.

I wish I could take it back and give it to the elders in the family to try it.

They all come from distinguished families, and naturally they have seen all kinds of good things.

But this meal was particularly enjoyable for everyone.

Naturally, they also sincerely congratulated Cui Hejin on winning the first prize in the exam, and congratulated him on his meteoric rise.

But when everyone thought of Cui Hejin's wife, they guessed that she was a fat country woman who might also be able to cook with kitchen utensils.

Thinking about that scene, everyone looked at Cui Hejin with sympathetic eyes.

Cui Hejin didn't care what others thought or said.

He wished he could hide his wife at home so that no one could see her.

I just wish I could let everyone know how good his Zhi Luo is.

It's just that his Zhiluo told them that they should keep a low profile when they first came to the capital.

Everyone had a great meal. Of course, everyone brought noble gifts to show their respect.

……

When everyone walked out of Cui Mansion, Mr. Yan Xiaohou said: "No wonder Brother Cui loves his wife so much. Her cooking skills are really outstanding."

"Being able to eat delicious food like this every day really makes people feel happy."

"Not to mention the wine I brewed myself. It's such a fine wine that a thousand dollars can't buy it."

"Although Brother Cui and his wife are from the countryside of Beizhou, it can be seen that they are capable."

"Even if you don't know poetry and poetry, knowing how to cook is still a kind of ability."

After eating such delicacies and drinking fine wine, they were naturally a little unsatisfied, and even thought about coming to Cui Mansion often.

Of course, it may not be easy to find a reason next time.

But now they are more curious about what Brother Cui and his wife look like.

I can only guess based on imagination.

After finally sending everyone away, Cui Hejin immediately went to find Jiang Zhiluo. He didn't say anything, but just hugged her distressedly.

Jiang Zhiluo felt that Cui Hejin was not in the right mood and asked softly: "What's wrong?"

"Did those young men make you unhappy today?"