After the wealthy abandoned woman went to the baby show, the whole network recognized me as a mother

Inside the kitchen.

With the help of Si Yihang, Wen Siyu simply classified the ingredients.

Before buying vegetables, Wen Siyu had already made a plan: three dishes and one soup for dinner today, namely: lengthened shredded potatoes, scrambled eggs with tomato, braised pork ribs and loofah egg drop soup!
After preparing the above ingredients, Wen Siyu was at a loss for what to do.

When he sighed silently, Si Yihang actively stepped forward: "Mom, let me help!"

Wen Siyu was not polite, like a chef, he directly appointed Si Yihang: "Okay! From now on, Hanghang, you are my right-hand cook! Help me wash the vegetables!"

Si Yihang nodded immediately: "Okay!"

Si Yihang agreed straightforwardly, and he worked very quickly. He took a small stool, and immediately stood by the sink, cleaning carefully starting from the tomatoes.

"Mom, how many tomatoes should we wash?"

They bought seven or eight tomatoes, so they can't fry them all at once, right?
Wen Siyu was helpless: She was cooking for the first time, and she didn't even know it!

But she was determined not to say "no" because she wanted to save face. She just comforted Si Yihang and said, "Wait a minute..."

Then quickly go to the Internet to search for tutorials: the most detailed tutorial steps for tomato scrambled eggs.

After choosing a video and watching it from beginning to end, Wen Siyu immediately regained his confidence: It looks so simple!
"Hanghang, let's just wash 3 tomatoes!" Wen Siyu looked very professional, "There are three of us, this much is enough!"

Si Yihang received the signal: "Good!"

So, the two of them prepared dishes in the kitchen in an orderly manner.

So far, this step has been smooth.

Although Wen Siyu's shredded potatoes were a little thick, they looked decent, and they were finally about to dry.

"Ahem..." Wen Siyu cleared his throat, and took on the posture of a chef, "I'm going to start cooking oil! This step is very dangerous, so, we Hanghang children, please keep a safe distance!"

Following the direction of Wen Siyu's fingers, Si Yihang arrived at the vegetable preparation table five steps away. Si Yihang rested his chubby chin in both hands, staring at Wen Siyu's direction: "Mom, come on!"

Wen Siyu made an ok gesture, seemingly relaxed and comfortable: "Little case!" Everything is under control!
Because braised pork ribs take the longest time to stew, Wen Siyu chose to make this dish first.

According to the video tutorial just watched, the steps are very simple: first start the pan and heat the oil, then put it in the refrigerator, fry the sugar color, then pour the processed ribs into the pan and stir-fry for color...

So far so good.

Now comes the seasoning part.

Wen Siyu kept it in his heart, and unconsciously said aloud: "Cooking wine, ginger, scallion, star anise, fragrant leaves..."

Just when I thought I could do it with ease, an accident happened!

The moment the cooking wine was poured into the pot, there was a "stab" sound, and the kitchen was full of fire.

on fire!

Wen Siyu was so frightened that he took several steps back!
Si Yihang, who had been quietly watching his mother cook, staggered and nearly fell off the stool. After finally standing still, he called out in concern: "Mom, are you okay?"

Wen Siyu had already reacted at this moment, and hurried forward to give first aid: put the lid on the pot!Shut down the fire source urgently!
Sure enough, after a while, the fire disappeared, and Si Yihang approached cautiously: "Mom, did our kitchen catch fire just now?"

The first thought in Wen Siyu's mind, still in shock, was: If she burns down this expensive kitchen today, Si Moyan won't let her lose everything, right?
So, she subconsciously denied: "Of course not! Hanghang, listen to me, what happened just now was not an accident, nor was it a fire! This is the technique I showed you! This is an exclusive skill only available to professional chefs in restaurants. !"