In order to get the horse as soon as possible, oh no, the bow and arrow, Gu Qianqian decided to exchange the system for silver by grinding flour.

Judging from the modern development history, flour appeared in the long river of history after the Han Dynasty.

Usually, the ancients would only shell the wheat and cook it as ordinary rice.

But the people here are very similar to those at that time, and they have not mastered the correct method of making flour, nor can they appreciate the beauty of flour.

In addition, Gu Qianqian also considered that grinding these wheat into flour can be better stored, avoiding the adverse effects caused by wet or dry weather.

Just do it, and announce at home that she wants to grind flour, first of all, she won the support of her two children.

"Sister-in-law said last time that she wanted to make good things and made refined salt. This time, I believe sister-in-law will definitely make better things!" Chu Jiahui said confidently.

Chu Chengfeng exposed her: "You just want to eat delicious food!"

Chu Jiahui snorted coldly and said arrogantly: "Don't you want to eat something made by your sister-in-law?"

Chu Chengfeng didn't speak, but his little face was slightly flushed, "Of course I thought about it."

Gu Qianqian watched from the side and laughed heartily.

"Just wait, you two, I'll make some delicious food for you when I grind out the flour."

There are not many pots and pans at home, and they are all in good condition. Last time, Gu Qianqian put them into the system and took them out again, and bought some things along the way.

That night, Mrs. Liu asked suspiciously: "Why do I feel that there are a lot of bowls and chopsticks in our house?"

Gu Qianqian pretended to be stupid, "Huh? I don't know. I hid them in a corner and took them out together. I guess they were left behind by you."

So this time it just happened to be used.

Gu Qianqian first took out five catties of wheat, soaked them all in the water, and the mixed wheat husks floated to the water after a while.

Afterwards, Gu Qianqian found out the fishing nets that were looted from Jin Duoduo.

It is said to be a fishing net, but it is actually woven out of thin willow branches. Jin Duoduo is very precious, and it is said to be effective for fishing.

After being taken away by Gu Qianqian, he scolded both of them for being the same, so he knew how to bully him!A black-hearted couple!
The nets woven with wicker can remove most of the impurities floating on the water, and then the wheat soaked in the water is taken out and spread in the yard to dry.

Five catties of wheat took up a small space, but since the family raised so many chickens and a rabbit, there was not much room left.

"Feng'er, you and your sister have to keep an eye on the eldest brother, second child and that rabbit. Don't let them eat the wheat in the front yard."

When it was slightly dry, Gu Qianqian put them away and put them in the wooden groove prepared in advance, which was made by Uncle Ah Shui.

A mallet was also made for crushing the wheat.

It would be great if I could have a noodle grinder, but unfortunately it was too expensive and Gu Qianqian couldn't afford it, and dared not take it out if he could afford it.

As for why it is semi-dry, it is because the flour made from semi-dry wheat is whitish.

In order to make the flour finer, Gu Qianqian went to find Xiong Da on purpose, but Xiong Er had to come to help after hearing about it, Xiong Da had no choice but to let Xiong Er go.

Before going, I also reminded thousands of people not to cause trouble, and to be honest when going to other people's homes.

Xiong Er patted his chest and agreed firmly, and he forgot all about it when he arrived at Chu's house.

He asked with a babble, what is this?Is the flour edible?Sister-in-law is so good at crafting?

Yes, Gu Qianqian has successfully upgraded from eldest sister to sister-in-law.

Then she went from smiling to becoming irritable, and it was only a short period of time.

"Shut up! You talk too much! The flour you grind out is not good!"

The fierce sentence successfully made Xiong Er shut his mouth, and brought the two cubs together.

The two cubs also love Xiong Er very much.

As soon as he came, he hung on him and refused to get off.

A whole koala.

Gu Qianqian vowed never to let Xiong Er step into the house again!
Grinding flour requires ingenuity and strength, and it is also a big project to grind the flour finely.

The two cooperated with each other, she poured it a little, and Xiong Er began to beat it with a wooden hammer, and swept it into the basket after breaking it for later use.

Wait until it's all broken before sanding.

This job took a whole day.

Finally at night, five catties of flour were discarded, and a total of three and a half catties of flour were ground.

Gu Qianqian smiled, carefully put them all into a bag, and said to Xiong Er, "Stay here for dinner tonight, and I'll show you off."

Xiong Er knew that Gu Qianqian's craftsmanship was good, so he agreed immediately, and asked someone to take a message back to Xiong Da, and have dinner at the president's place tonight.

Xiong Da: Ruthless and ungrateful...I want to eat too...

The yeast was replaced by Gu Qianqian from the system, the first real pasta meal is hand-rolled noodles.

Xiong Er volunteered to burn firewood for Gu Qianqian.

When the fire started, the fat meat was put into the pot, making a stinging sound.

Xiong Er salivated greedily, swallowed a mouthful, looked at the fat in the pot and asked in disbelief: "Sister-in-law! You use fat for cooking, such a big piece!"

Gu Qianqian added scallion, ginger and salt to the pot and stir-fried, while replying: "Don't be so ignorant, please try the ramen I made later, I hope you will want to eat it once."

Xiong Er couldn't wait any longer, he stopped his hands and stretched his head to look into the pot.

"What is this? Is that salt? Why is it so fine? Why does it smell so good?"

Gu Qianqian's head was full of black lines, and he hit Xiong Er's head hard with the handle of a spoon, "Keep the fire on!"

The essence of making hand-rolled noodles lies in the strength of the noodles. Gu Qianqian is very fond of food in modern times, so pulling noodles is naturally a no-brainer.

The whole family and even the big villain were attracted by the scent, and they lay on the doorway to watch it non-stop.

"Is sister-in-law performing? Why won't the face in her hand break?" Chu Jiahui was so shocked that Gu Qianqian couldn't keep her mouth shut, and exclaimed.

A few people talked non-stop.

Chu Junze was behind them, and said disdainfully, "Playing mysteries!"

But his eyes never left the ramen in Gu Qianqian's hand.

"Bump" twice, the ramen is ready, and the water in the pot has boiled, put the noodles down, and put a few shepherd's purses on top.

In fact, spinach is the most authentic.

After that, Gu Qianqian fried an egg for everyone.

The golden eggs exude a charming fragrance under the moonlight.

"Really! It's so fragrant!"

The family members sat around the table, Xiong Er couldn't help it at first, took a sip, his eyes suddenly enlarged.

Then, without saying anything, he swallowed the jujube and began to eat the next bite.

"Hi~ I'm so full."

Because there is no lighting at home now, I can only see things by moonlight at night. Fortunately, the days in summer are extraordinarily long, so there is no delay.

Coupled with the fire that attracts the locusts, it illuminates a bright area in the yard.

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