Traveling through the 80s and marrying a rough man

Chapter 555 Blame him for being a good crafter
After breakfast, Liu Dongsheng wandered around the village.

"Hey, isn't this Liu's little four, why are you back?"

"Come back and have a look at something, and leave in two days."

"Liu Dongsheng is back, so he can't get along in the county and come back again?"

"Don't talk nonsense, my daughter-in-law is still in college, even if anyone can't make it, he won't!"

At this time, an old lady with white hair came out wearing a red floral dress and green trousers with a cane, and pulled his trembling open mouth that was about to lose all its teeth.

"I heard that the county town uses quilts to make clothes, and I asked my daughter-in-law to make one too. Does it look good?"

Liu Dongsheng: "..."

I was almost blinded by this red and green flash.

"Pretty, very good-looking! Your daughter-in-law is really discerning, just this dress is the most popular one!"

The old lady smiled and looked down, "Yeah, I think it's really pretty too! Ever since I put on this dress, I haven't caught a cold in winter! I'm in good health, I eat delicious food, and I can live for ten years." no problem!"

Hey, this combination of red and green has the effect of prolonging life, why don't you say that it is comparable to the elixir of immortality?

There is nothing to do in winter, there is no need to farm. Just after the snow falls, the children come out to play in the snow, and the adults sweep the snow. Liu Dongsheng turns around for a while, and he will be blinded by the colorful clothes all over the place.

In particular, a few children were playing snowball fights there, and a ball of red flashed left and right, just like a small fireball that could move.

No, go back quickly, I'm going to be blind!

Honghe Village is too dangerous, like Liu Bao's family is a noise attack, good guy, the power of physical attacks is not small!
Liu Dongsheng quickly took the paper and pen, and wrote the food recipe in the room. After finishing writing at noon, his hands were sore.

Rubbing his sore wrist, Liu Dongsheng was full of emotions. He didn't even do his homework so seriously when he was in school. The colorful clothes are really amazing!

"You mainly have chickens, ducks, and pigs, right? You don't raise many sheep. I mainly write about the methods of these three kinds of meat. There are four main types, fried, braised, and pork jerky and dried meat floss."

Liu Dongsheng's arrangement was still influenced by Xu Xiaoyun and Tianbao.

I used to make meat floss because Tianbao just had teeth when he was a child and couldn't eat hard things.

Now the two of them sometimes just want to eat chicken legs or chicken wings, but the market sells whole chickens and ducks, which is not enjoyable at all.

Fortunately, he is a stall owner. In order to satisfy the mouths of the two most important women in his life, he can buy a few more chickens and cut off the drumsticks for them to eat. The remaining chicken is deboned and used for cooking. Which part of the chicken is it? There is not so much fuss about meat.

"When you cook, separate the chicken according to its parts. Put the chicken legs together with the chicken legs, and put the chicken wings together with the chicken wings. The chicken legs and chicken wings can be marinated first, and after marinating, coat them with egg liquid and fry them. Chicken breasts can be skewered. Use bamboo sticks to make chicken chops, and chicken feet to make tiger skin chicken feet.

Duck is also processed in the same way, but it is more delicious to make stewed duck. Braised duck feet and duck necks, as long as there is my all-purpose stewed material, even the soles of shoes are delicious! "

Liu Lu disdainfully said, "You should marinate the soles of your shoes and try it yourself!"

"Isn't this arguing?"

"You said it yourself." Liu Lu was still thinking about Liu Qiushou not calling them sister or brother-in-law.

"Is it important for me to call you? Isn't it enough for Tianbao to call you aunt?"

Liu Lu's brain was severely overloaded by the CPU caused by this sentence, and she couldn't turn the corner. She couldn't figure out whether Liu Dongsheng had a good word or a bad word.

Liu Dongsheng: "..."

Look, this IQ still makes him call me sister, I am not a fool for being born, I have to thank my brother-in-law Zhou Qiao!
Eye protection is everyone's responsibility!
For the sake of his own eyes that still need to cook, see a beautiful wife, and a beautiful daughter, after lunch, Liu Dongsheng and Liu Lu went to catch a few chickens and ducks and came back to give them a demonstration.

Finish the lesson early and leave early, stay away from this red river village that hurts people's eyes.

There is no need for meat floss and pork jerky. I have made it many times at home before, and I wrote down the specific steps.
"Isn't it enough to catch one? Why are you catching so many!"

Seeing Liu Dongsheng with two chickens in his left hand and three ducks in his right hand, Liu Lu's heart ached.

These things in their family are sold to make money, and I usually don't want to eat them. Fortunately, he deliberately harmed her chickens and ducks!

"A chicken only has two legs and two wings. I'll try to make it once, and then each person will taste it, right? I don't like these things at all!"

Only then did Liu Lu realize that he didn't want to stew the whole chicken and disassemble it into various parts, each of which is indeed not much.

"Hurry up, catch two more chickens and two ducks, maybe you won't be able to eat them all by yourself!"

Liu Lu had no choice but to catch the chicken again with tears in her eyes.

Liu Dongsheng is indeed a professional in boiling hot water, scalding hair, and removing internal organs. He took the lives of these chickens and ducks in a blink of an eye, and it was too late for Liu Lu to regret it.

He used to cook at home with all kinds of seasonings, but now only oil, salt, soy sauce and vinegar are left, and some of the Chinese medicinal materials that must be used cannot be found.

"Hey, go to the county and help me buy these medicinal materials. Don't be short of catties, don't buy less, if you want to make money!"

Selling raw chicken and duck, compared with selling braised fried goods, are basically two industries. Liu Dongsheng knows very well that the key to making money for the latter is the taste.

"What, I'm your sister! I'm not stupid, I know!"

I haven't eaten pork all these years and watched the pigs run away. After receiving the note, she can't read much, but she knows the pharmacy.

How come there are so many seasonings for braised meat!so troublesome!How much will it cost!
Liu Lu was in pain and bought all the seasonings.

It takes a long time for the marinated goods to absorb the flavor, and the fried goods are the first to come out of the pan.

Liu Dongsheng will make some tomato sauce for preservation in autumn, but this is not available, so he can simply make some salt and pepper noodles, which is delicious just dipped in it.

The batter is not thickly wrapped, and it is fried golden and crispy, but it is hot to the hands and mouth just after being fished out of the oil pan.

Liu Lu's thick skin is not afraid of soup, fried, it is impossible to use so much oil, but it is still shocked by the fried chicken legs!

"Why is it so delicious inside?" I thought it was white meat.

"Nonsense, I've tied bamboo sticks on it so many times, and marinated it for so long, it's all in vain?" Does Liu Dongsheng make anything unpalatable?

After Liu Lu ate the fried chicken wings, she took the chicken thighs again. In a blink of an eye, the table was covered with bones, and she still licked the oil from her fingers.

"Why don't you do more, it's not enough for my teeth."

"...Who didn't let me catch so many chickens?" Liu Dongsheng asked quietly.

Liu Lu: "Uh, I didn't expect the chicken to be so irresistible to eat, hehehe."

Liu Dongsheng: Blame him for his good craftsmanship, the cooking is so delicious? !
(End of this chapter)