Start with hooves

Chapter 176 Teppanyaki

The trip to New York was not in vain.

Let's be shameless with Yuko Hoshino first, and bully her badly.

Afterwards, she also specially massaged and cold-compressed her knees to avoid bruises during the interview.

Suri found out after taking a shower.

The sky outside the window became gloomy, and suddenly there were small snowflakes. Before five o'clock in the evening, the sun was about to set.

At this time, I received a text message from Jiang Jiaya, saying that the clothes I just bought were left at the door, so Su Rui could make do with them.

He opened the door and took the shopping bag into the room, and found that there were shirts, sweaters, scarves, hats, gloves, fleece jeans, and a vicuña coat.

These are obviously a set, the brand is too niche, and Su Rui doesn't know it, but the price of a vicuña coat is 13000 US dollars, and the grade is obviously not low.

After reading the invoice, I found that the total cost of buying this suit was 17600 US dollars. The price seemed exaggerated, but compared with the advanced custom dresses that women like, it is not too expensive.

For example, Daddario accompanied him in Los Angeles to attend the opening party of Netflix Entertainment, and the Dior dress he wore cost Suri [-] euros.

In this regard, it can only be said that the decency of celebrities and rich people depends on money to support them.

Suri has already passed that stage, wearing a flowered shirt worth tens of dollars on Lanai Island, and no one dares to underestimate him.

After trying it on, it barely fits, especially the light gray coat, the fabric is quite comfortable to the touch.

Hoshino Yuko looked at it carefully and told:
"You look the most handsome when you wear formal clothes, and this suit is also very good, more casual. Is Jia Ya really just your assistant? Why does she know your size?"

Su Rui didn't have any ghosts in his heart, and when he heard the words, his face was not red and his heart beat, and he explained:

"I got off the plane wearing short-sleeves before, and I almost froze to death. Maybe Jia Ya was taught a lesson by me, so I called Amanda's secretary and asked Amanda's secretary. Amanda helped me prepare my clothes. Are you jealous? There is no problem between me and her, I have known her since wearing diapers, the relationship is too familiar to be a lover."

Hoshino Yuko reluctantly believed it, and put on the clothes she just bought in the past few days, and suggested:

"I was near Fifth Avenue and saw a shop selling teppanyaki. I was going to celebrate after the interview. How about eating teppanyaki at night?"

"Wait a minute, I checked online, Facebook recently acquired a travel ticketing website, the business covers booking hotels, buying air tickets, restaurant reviews, etc., I haven't had a chance to use it yet."

Although entering the era of smart phones, the functions are not comprehensive enough.

For example, the hotel's wireless network was too slow, and the web page was loaded for a long time without displaying it. Su Rui quickly gave up and agreed to eat teppanyaki.

When you come to the restaurant, you swipe your face and go straight in.

Unlike the imaginary teppanyaki, each table of guests in this restaurant is equipped with a separate chef to help fry the food.

After sitting down, Su Rui handed the coat to the waiter, and said with a smile:
"The cost of employing people in Manhattan Island, New York is higher than that in Hawaii. Just looking at the service level, you can tell that the cost of this restaurant must be very expensive. If you only serve one table of guests a night, the cost of hiring a chef is at least $100 , The food has to be sold very expensive to make a profit, my hotel also has restaurants, and now I often pay attention to these aspects.”

With a calm tone, Hoshino Yuko replied:

"High-end Japanese-style teppanyaki, non-expensive ingredients are not grilled, and some restaurants are a symbol of wealth and status. My father often entertains guests in such restaurants, and the average cost per person is probably [-] U.S. dollars."

"That's really expensive. A meal for two is worth a month's food expenses for an ordinary family."

Suri took the menu and ordered, choosing eel, foie gras, Kobe beef, and Greenland prawns.

Seeing that he ordered meat dishes, Hoshino Yuko picked out vegetables such as asparagus and black truffle, and said:
"A Greenland prawn costs $360, and black truffles are also very expensive, but in order to thank you for your help, I will treat you to dinner tonight."

"Oh? Then you should have said earlier that there are mutated blue lobsters on the menu."

Just now when he walked into the store, Su Rui saw a blue lobster priced at four nines from the water tank at the door.

"... Tens of thousands of dollars a piece, just a different color, don't you find that the blue ingredients are very unappetizing? For example, snake cod, it looks like it will poison people."

Hoshino Yuko was not stingy, and added: "If you really want to eat it, you can also buy it."

Su Rui took a sip of warm lime water and continued to tell:
"Forget it, I really like that blue lobster, and I want to keep it as a pet, but it's a pity that it's not convenient to carry, and there's no aquarium at home."

"In the United States, Canada, Australia, South America, etc., many places have developed animal husbandry, so that beef, mutton and dairy products are competitive and cheap, but vegetables are ridiculously expensive."

"Organic spinach on Lanai Island is purchased by vegetable merchants at a price of four dollars a pound, and can be doubled in retail sales. As long as there are sales channels, growing vegetables is actually more profitable than raising cattle. Unfortunately, the vegetable market in Hawaii is too small, so I consider large quantities. Raise Wagyu, they are more profitable."

Hoshino Yuko looked specifically at the price of Kobe beef on the menu.

The list price is $39.99 for one hundred grams.

A piece of steak is calculated on the basis of 80 grams, and the price is about 20 US dollars. At this price, you can already buy more than [-] catties of ordinary beef brisket from the supermarket.

Of course.

This is the price sold in the restaurant. It will be cheaper to only buy fresh Kobe Wagyu beef, but it is still much higher than ordinary beef.

She handed the menu to the waiter, holding her chin with one hand, and said:
"A person like you is like living in an exquisite and gorgeous bubble, sitting high above the clouds. If you don't buy Lanai Island and start raising cattle and growing vegetables yourself, you may never know the price of these ingredients for the rest of your life. Hearing you discuss the price of spinach, it always feels a bit out of harmony."

Su Rui really wants to say that he is not the Tianlongren in "One Piece", but he really doesn't care about the price of vegetables. With the wealth he currently has, he can't spend his whole life on eating and drinking alone.

Taking a private jet to New York, the average hourly flight cost is as high as more than 3000 US dollars, which does not include renting hangars, hiring pilots, aircraft depreciation and so on.

Spending millions of dollars a year on airplanes is just a small expense that doesn't need to be taken too seriously.

To say that we live in a beautiful bubble seems to be very realistic.

Su Rui shrugged and said with a smile:
"It's not just me, I have a worth of millions of dollars, so I don't need to care about those anymore. Do you know how much a catty of potatoes and onions cost?"

Hoshino Yuko regained her spirits immediately, and replied:

"You know, I like to go grocery shopping and cook by myself. You have eaten the breakfast I made, and there are potato cakes in it."

"Forget you, accompany me to the street to enjoy the snow after eating."

"I'm going back to the hotel at nine o'clock at the latest. I'll go to bed early today and keep fit to go to the draft."

Wait for the food to arrive.

The chef starts to heat up the oil and fry the foie gras with black truffle.

Compared with other restaurants, the joy of Teppanyaki lies in cooking face to face and enjoying the whole process from raw materials to gourmet food.

The waiter brought a large piece of Kobe beef with beautiful snow patterns. Su Rui was so hungry that he grumbled, and cut it about three centimeters thick, totaling more than 400 grams.

The texture of the raw meat is particularly beautiful, and under the light, it is similar to the pattern of a Damascus steel knife.

He only hopes that the cows raised on Lanai Island will also be able to live up to the expectations in the future, and the meat will grow to be very valuable.
(End of this chapter)