Go to a windy place and wait for the wind to come

Chapter 60 Mutual Computation
"Sister Damai, let's see what you want to drink." Sun Xiaowei said, and took the initiative to help the other party turn to the page of drinks before handing it to Damai: "You can try our non-alcoholic Mojito, which is more suitable for now In this weather, of course, passion fruit is also good."

Damai took the menu handed over by Sun Xiaowei, pursed his lips politely, and nodded: "Oh, let me take a look first."

She sat side by side with Zhang Wentao and Hu Youyu.

But apparently, their treatment was not as good as Barley's. Hu Youyu flipped through the menu by himself, but Zhang Wentao didn't even look at it and said, "Can I have a bottle of dried ginger water first?"

"Okay." Sun Xiaowei smiled, and then went to the bar in person.

Shi Tiandong didn't look at the menu in front of him either. After staying here for two days, he already knew the dishes and drinks on it very well, and the previous chef had already been fired on the first day he came here.

Because he hasn't found a suitable chef, he can only work here for a few days.

However, he couldn't figure out how the previous chef invented many dishes on the menu. They looked really bluffing, and it was no wonder that Sun Xiaowei, who was anxious to prove herself, was deceived.

Zhang Wentao could also understand this kind of thing. He heard Shi Tiandong talk a little bit about what was going on, and he guessed the general idea.

Not very capable, but there are not a few chefs who can fool people, and there are many abroad.And this kind of people who can't get along abroad, come to China, and work as executive chefs or chefs in five-star hotels can be found everywhere.

"Then what are your plans next?" Zhang Wentao asked after taking a sip of the dried ginger water that Sun Xiaowei brought.

Shi Tiandong sighed, looked at the worried Sun Xiaowei who heard the question, and said: "Xiaowei is still looking for it, and someone should apply for it in the next few days. I will hold on for a few days and help her check it out. "

"Well, you should be more reliable." Zhang Wentao nodded. Although he had never seen the other party cook, but after looking at the photos, if it was really made by him, then the problem must not be serious.

Although there are differences between Chinese food and Western food, the essence is the same.

While filling the stomach, it looks pleasing to the eye, salivating, and full of appetite is the root of the ever-changing food.

"By the way, Mr. Zhang, you told Tiandong yesterday that you suggested that this restaurant serve Italian food. I want to hear your opinion." Sun Xiaowei said with a smile, and at the same time took out a pen With the book.

"You don't need to remember, but you will understand when I say it." Zhang Wentao smiled, he came here today for this matter, and he said with a heart in mind: "Actually, the reason is very simple. Compared with the creative ideas you are doing now In terms of fusion cuisine, Italian cuisine is simpler, more upscale, and better able to build your reputation, and the price is more acceptable to tourists and locals.”

"I actually prefer Italian food to my French cooking, really."

Zhang Wentao is telling the truth. When he first came into contact with Western food in China, he bought Italian recipes, which were in Chinese, English, published domestically, and published abroad.

The status of Italian food in Western food is very high, and it is known as the "mother of Western food".

Although French cuisine is well-known, it is rooted in Italian cuisine. Italian cuisine and dishes are more abundant, not just pasta and pizza in the traditional impression.

And compared to the complexity and delicateness of French cuisine, various sauces and soups, and the need to consider changes and innovative tastes, Italian cuisine pursues simplicity and simplicity, and the original taste of the food.

For Italian cuisine, what Zhang Wentao admires most is the cuisine of the Tuscany region.

"Can you be more specific?"

"certainly……"

After Zhang Wentao explained his point of view, Sun Xiaowei probably understood what the other party meant.To put it simply, don't mess around, and honestly make dishes that can cater to the tastes of the public, which is the only way to be reliable.

For this point of view, Shi Tiandong very much agrees.

After Zhang Wentao finished speaking, he also expressed his own views, hoping that his friends can refer to this reasonable suggestion and seriously consider making an early decision.

He has his own restaurant in Suzhou, and he cooks creative fusion dishes, but his own knowledge of Suzhou cuisine is not low, and he likes to delve into food, so he makes unique dishes, so he can also deeply understand creative fusion Where is the difficulty of cooking.

Not to mention that he has to go back to take care of his own restaurant, even if he stays here for his friends, it is impossible for him to make local fusion dishes with Dali characteristics and well-received praise in a short period of time.

Because his understanding of Yunnan cuisine is only superficial.

Without a deep understanding of the culture of a cuisine, how can it be possible to make fusion dishes of this cuisine?
Sun Xiaowei could understand and listen to what the two of them said.But as a restaurant owner, with so much investment in the early stage, if you switch to Italian cuisine rashly, the risk you face is also very high.

But if he doesn't transfer, Shi Tiandong won't be able to stay here for long, what if he doesn't find a reliable chef before he leaves.

After struggling for a while, Sun Xiaowei took a deep breath, summoned up her courage and said to Zhang Wentao:
"Mr. Zhang, if I can't recruit a good chef in a short time, can you help me first?"

In an instant, the air among the three chatting became quiet.

Damai and Hu Youyu didn't dare to make a sound, for fear that some abnormal movement would affect Zhang Wentao who was in deep thought.

"I want to see Tiandong's carving first."

After a long time, Zhang Wentao gave his own answer.

And his answer also made Shi Tiandong fall into thinking.

After drinking the drink and eating barley for a long time, she looked at the person in front of her in disbelief, because the moment Zhang Wentao said her answer, she immediately understood.

These three are plotting against each other.

Sun Xiaowei, who was rejected before, hoped that Zhang Wentao would come to the restaurant to help; Zhang Wentao gave his own conditions and kept Shi Tiandong; how would Shi Tiandong choose?
Feeling in his heart that this is the barley that the adult plotted, he stared intently at Shi Tiandong who was frowning.

……

Meat sauce is the essence of a bowl of rice noodles.

As with spaghetti bolognese, the key to success is not how well you cook the pasta, so that the noodles are well cooked and chewy.It's about whether the bowl of meat sauce can give soul to this bowl of noodles.Rice noodles, in Dali, are the same.

The delicious and fragrant minced meat is the soul of these two dishes from different countries, different regions and different styles.

Throughout the ages, every family has a method of making their own unique sauce.

Xie Zhiyuan, who has been away from home for so many days at the Mushroom Hot Pot Restaurant, misses the bowl of meat sauce fried by Xie Grandma's rice noodles that tastes just right.

Although you can also eat it in other stores, the taste of grandma can only be tasted when you go home.

"Grandma, let me do it."

"Let me make it, A Yuan likes to eat what I make."

Xie Zhiyuan will be back soon.

Grandma Xie and Xie Zhiyao are in the kitchen, busy preparing his favorite meals on weekdays.

Seeing that Grandma let herself prepare steamed eggs for Xie Zhiyuan so eccentrically, although Xie Zhiyao complained, his hands didn't stop.

Instead, he was worried that it would be too late, that A Yuan would have to wait after he came back.

"Ayao, would you like to order red beans to eat?"

Smelling the meat sauce she made, Grandma Xie nodded in satisfaction, and couldn't help but wonder if Xu Hongdou, who has been in Yunmiao Village for so many days, has ever tasted it, the taste of every household here.

　Ask for recommendationsFavoritesComments
　　Thank you
　　go to bed, good night

　　


(End of this chapter)