Chapter 51
According to Qu Ning's instructions, the chef made this shredded eel with oil.

As soon as it was served, the aroma quickly overwhelmed every dish on the table, and at the same time attracted everyone's attention.

"What is this...?" Shen Yu wasn't quite sure what the chef had just brought to the dish, and the aroma almost confused her.

The chef replied: "Zizania rhizoma eel shredded in oil!"

Shen Yu's face was full of astonishment: "Eel silk?"

She suddenly thought of something, and immediately turned her head to look at Qu Ning, with an unconcealable astonishment on her face: "Yes, yes, are those large eels you caught this afternoon?"

Qu Ning nodded lightly: "Yes."

"It's actually made of those big eels you caught this afternoon..." Shen Yu had a very rich expression on his face.

She wanted to try it a little bit, but because it was a big field eel, she couldn't overcome the hurdle in her heart for a while.

Qu Ning picked up the chopsticks and got up, picked up a chopsticks of shredded eel: "Would you like to try it?"

Shen Yu subconsciously waved his hand and refused: "No, no, let's forget it."

After being declined by Shen Yu, Qu Ning was about to put the chopsticks in her bowl, when Wen Yue got up and handed the bowl over: "Qu Ning, I want to try it."

Qu Ning looked up at Wen Yue.

Wen Yue said to Qu Ning: "I have no taboos, as long as it is delicious, I like to eat it. This shredded eel is very suitable for my appetite."

In fact, Wen Yue took the initiative to hand over the bowl, in addition to protecting Qu Ning, on the other hand, she was also really greedy for the plate of fried eel.

It's almost fragrant.

"Okay!" Qu Ning put the chopsticks of shredded eel in Wenyue's bowl, and immediately asked Wenyue's daughter, "Do you want to eat Mianmian?"

Tang Mianmian resisted at first.

But mom ate it all, so she wanted to try it too, so she nodded to Qu Ning and said, "Aunt Qu, I want to eat."

Qu Ning smiled, and used chopsticks to pick up shredded eel for Tang Mianmian.

Although Shen Yu hasn't plucked up the courage to try eating shredded eel, her son, who is not very gregarious and rather timid, even took the initiative to say to her: "Mom, I want to eat that."

Shen Yu didn't react: "What to eat?"

Lu Youqi pointed to the plate of fried eel shreds in front of Qu Ning.

Shen Yu quickly asked: "Qiqi, do you really want to eat?"

Lu Youqi's voice was very low: "Yeah."

Qu Ning didn't clip eels for Lu Youqi without permission, she had to get Shen Yu's permission first, she looked at Shen Yu and asked, "Can you clip eels for Qi Qi?"

Shen Yu was just a little surprised that his son wanted to eat shredded eel.

She was afraid, but she would not stop her son from eating. She nodded to Qu Ning: "If you want to eat, give it to him, it's fine."

With Shen Yu's consent, Qu Ning gave Lu Youqi a chopstick of shredded eel and put it in his bowl.

Lu Youqi didn't taste it immediately.

He picked up the chopsticks clumsily, picked up the shredded eel with inflexible fingers, smelled it, and then turned to Qu Ning, "Aunt Qu, does the eel have another name?"

Qu Ning thought it was just Lu Youqi's curiosity.

Lu Youqi quickly asked again: "Is it also called Chanyu?"

【Will Qu Ning know? ! 】

[Qiqibaby is so careful, yesterday when he was rushing to answer questions about choosing a new home, Qiqibaby performed the best! 】

[It seems that eel is indeed called cicada fish, but I don't know where it is called. 】

[I guess Qu Ning only knows it's called a big rice field eel hahaha! 】

However, some viewers who wanted to see Qu Ning's jokes were disappointed.

Qu Ning said to Lu Youqi: "Yes, Qiqi, the rice field eel is also called cicada fish, and it can also be called yellow cicada."

Lu Youqi grinned happily. He turned to Shen Yu and said, "Mom, did you hear that? In fact, this is the cicada fish we ate before. Grandma said that eating less cicada fish can reduce her diabetes. Grandma also said ...Well, I forgot what grandma said again..."

What Lu Youqi remembers most is that his grandma 'likes' eating cicada fish.

I only found out from my grandma once by chance that I like to eat cicada fish because it can reduce her diabetes.

Even though Shen Yu had heard Qu Ning's answer just now, he was still shocked: "So the big rice field eel is the cicada fish we ate before?"

Qu Ning said to Shen Yu: "Cicada fish is another name for rice field eel, one of the ancient names. Later, some high-ranking families also called it cicada fish, probably because the word rice field eel doesn't sound so nice."

These words are not only Qu Ning's explanation to Shen Yu.

At the same time, it also revealed in a disguised form that Shen Yu's husband's family, that is, the family background behind Lu Yanhe, is a noble family with some ancient names.

It can be seen how much background there is.

[Long experience (#`O′)3! 】

[When Baby Qiqi asked Qu Ning, I thought Qu Ning couldn't answer. 】

[Qu Ning really has two skills, but think about it, she can marry into a wealthy family, it doesn't seem to have much to do with her rural background. 】

[Lu Yanhe is a superstar himself, he never thought his family would be so rich! 】

At this time, Shen Yu was a little dumbfounded: "I accidentally made a joke. I have seen rice field eels but I have never dared to eat them because they look like snakes. Later, I have eaten cicada fish a few times, and most of them are stewed soup, but I have never eaten them. You know, the rice field eel I’m afraid of eating is the cicada fish that I’ve eaten several times before.”

For her own ignorance, Shen Yu would also feel ashamed.

But she generously admitted that she would not deliberately hide anything.

Fu Bingyang looked at Qu Ning's display with cold eyes, pulled the corners of his lips and sneered: "Whether it's called eel or cicada fish, anyway, it looks disgusting, so it may not be very delicious."

At that time, Wen Yue immediately got up with the bowl in hand: "Whether it's called eel or cicada fish, the taste is really good! I'll use shredded eel for dinner tonight!"

This sentence gave Fu Bingyang a slap in the face.

Fu Bingyang turned cold.

At this time, Meng Xiaochen picked up the bowl and chopsticks and said, "Mom, I want to eat too."

Fu Bingyang: "..."

At that time, Shen Yu also picked up the bowls and chopsticks, and she came out from her seat to Qu Ning's side, which made it easier for her to pick up the eel: "Come on, Xiaochen, I'll pick it up for you."

Meng Xiaochen happily handed over the bowl.

Fu Bingyang was in a terrible mood: "Meng Xiaochen! Are you sure you want to eat it? That thing looks scary!"

At this time, Fu Bingyang tried to stop Meng Xiaochen from eating.

It's fine for everyone to eat, but Xiaochen also eats, doesn't she want to lose face? !
Meng Xiaochen was very afraid of Fu Bingyang's angry eyes, but at this moment he couldn't see Fu Bingyang's eyes, he could only see the delicious plate of shredded eel: "It won't be scary when it's cooked, I want shredded eel! I want shredded eel !"

Fu Bingyang: "..."

The four large rice field eels were handled very cleanly by the chef. After they were made into shredded eels and served on a plate, they didn't appear to be too many.

One person and one chopstick picked it up one after another, and quickly went to half a plate.

At present, apart from Fu Bingyang, he has never eaten, and Fu Suiyan has not eaten either.

Qu Ning picked up a chopstick for Fu Suiyan, before putting it in the bowl, Fu Suiyan shook his head vigorously: "I won't eat it."

Qu Ning put the chopsticks back: "Okay."

[What happened to Sui Sui?Why do you look gloomy? 】

[I feel that Sui Sui is in a lot of mood. 】

[Qu Ning doesn't seem to do anything this time, does she?Sui Sui is unhappy because Qu Ning is late? 】

(End of this chapter)

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