Chapter 400
The owner of the winery invited Jiang Zhinuan to the inner hall, and Jiang Zhinuan quickly handed over the roast chicken: "I made it myself, and I'll bring it for you to try."

The boss is really drooling when he smells the roast chicken.

But this is not rewarding for nothing. Jiang Zhinuan came to her just for mutual cooperation. She gave the wine party, and he gave the money. All along, Jiang Zhinuan has never called you the boss by the honorific title.

This time it's different.

When Jiang Zhinuan entered the door, it was you calling, with a gift in his hand.

I am afraid that there is something to ask of him.

The owner of the winery is a businessman, very shrewd, and he knows the truth of taking advantage of the short hand and eating the soft mouth.

Before he figured out what Jiang Zhinuan came to ask him for advice, the boss would definitely not rashly accept her roast chicken.

"Miss Jiang, you don't have to be polite to me, just speak up if you have anything to say."

"Boss, is your wine shop doing a big business?"

As soon as these words came out, the owner of the wine shop tightened his back: "Why are you asking this? Could it be that you also plan to do wine business?"

"No, no, you misunderstood. My shop is doing very well, and I don't plan to change my career."

The owner of the winery frowned slightly, his doubts still in his heart.

After all, Jiang Zhinuan can make wine, and the wine recipe she gave made him a lot of money in this winery. If she wants to open a winery by herself, and then brew some new wine to make a name for herself, then what is the business of his winery? Not to be yellow.

"I don't know what Miss Jiang means?"

Jiang Zhinuan also saw the doubts of the owner of the wine shop, and quickly explained: "The business of my shop is doing well now, and I plan to open some shops in other places, but I don't know how to do business, so I come to ask you for advice." , I wonder if your winery has stores in other places?"

Hearing what she said, the owner of the wine shop felt relieved.

"It turns out that the business of my wine shop is pretty good, and there are still three or four shops in the next few towns."

"I just want to ask, you don't have enough skills to visit other stores in person, so how should you manage the other stores?"

The owner of the distillery chuckled, and his eyes showed shrewdness: "Miss Jiang, this is the way of business. If you want to learn it, it's not that I can't tell you. It's just, this new wine recipe?"

"Since I opened the shop, I have been so busy that I haven't spared time to research new wine recipes. However, if the boss wants it, I'll make it when I go back today."

"With your words, I'm relieved!" The owner of the wine shop beamed with joy: "Don't worry, this wine will still be given to you at the previous price. As long as you can continue to provide my wine, what do you want to learn, I Knowing everything!"

Jiang Zhinuan handed over the roast chicken this time, and the owner of the distillery couldn't wait for the next step, so he tore a chicken leg and put it in his mouth.

"Eat slowly, don't choke." Jiang Zhinuan poured tea for him.

The owner of the wine shop waved his hand: "It's okay, I'll tell you in detail as soon as I finish eating this chicken leg to satisfy my hunger."

Jiang Zhinuan stayed in the winery for a full hour.

The owner of the wine shop clearly said that he only ate one chicken leg, but the roast chicken was so fragrant that he couldn't stop after opening his mouth.

Simply eat and talk.

Jiang Zhinuan is most concerned about how the shop will continue to operate when the boss is away all year round.The most important thing, how to guarantee the profit of this shop?

The owner of the winery told her everything in detail.

To run a shop, you only need to hire a person in charge. Naturally, the person in charge should hire someone who knows how to run a shop. Before going to manage a shop, you have to study with him for a period of time, at least a year or so. , or those who are already proficient, it will take at least three to five days.

With a steward and one or two assistants, the shop can be opened.

As for the income that Jiang Zhinuan is worried about, the key point lies in Mr. Accountant.

The person who manages the accounts usually has to be someone who is close to his family and someone he trusts very much.

The ledger can be submitted once a month, three months, five months, or even once a year. Of course, there will be some moisture in it.

Unavoidable, as long as the big account is passable, the general boss will turn a blind eye.

After all, the shop that I don't care about can still make a good profit every year, and those who are smarter will not give up.

The owner of the winery also said something to Jiang Zhinuan: "Not deaf or dumb, not worthy of being in charge."

Jiang Zhinuan felt something after hearing this.

The size of the winery seems to be much larger than her shop. After all, the winery needs a lot of workers, and there must be a person in charge like a boss to coordinate there.

Another one is that it is easy to find the manager, but it is really hard to find the accountant who is close to me.

In particular, in the current society, there are not many people who can read and understand accounts.

This is an obstacle for Jiang Zhinuan's desire for a national chain model.

However, what the owner of the wine shop told her was really beneficial. After Jiang Zhinuan thanked the boss, he left the wine shop.

The owner of the wine shop chased after him: "Don't forget, promise me the wine recipe."

"Success, I can't forget it!"

Since she is determined to start a career, money is a necessity.

A distillery can get ten taels of silver, which is a large amount of venture capital.

If you want to open a shop in other places in the future, money is naturally indispensable.

On the way back to the shop, Jiang Zhinuan went to the market again. She planned to make fruit wine last time. Now that summer is here, there are already many fresh fruits on the market.

She just went to pick out some fruits that are suitable for making fruit wine.

There are actually not many types of fruits on the market, after all, many fruits only ripen in autumn.

Jiang Zhinuan looked helplessly at the sparse fruit at the vendor, and reluctantly picked some grapes and peaches that had been stored last winter.

Wine is the most common, and of course it's not just wine. When Jiang Zhinuan was traveling before, he was lucky enough to drink the mountain wine brewed by the farmhouse owner himself, which was better than ordinary wine.

But the mountain grapes haven't reached their ripening season yet, so Jiang Zhinuan can only use these valuable winter grapes and peaches to try first.

Carrying these things, Jiang Zhinuan went to the shop.

After walking a few steps, she heard Ding Simiao calling her.

"Auntie!"

Jiang Zhinuan turned around and saw Ding Simiao running profusely, and his heart skipped a beat. He was afraid that something happened in the shop, so he quickly asked, "What's the matter? What's the matter? I'm in a hurry."

Ding Simiao took a few breaths before shaking his head: "No, as long as you are fine."

"Me? I'm fine. I went to the wine shop and then to the market. It's been a while, so I'm in a hurry to go back."

"Well, Uncle Zhang Quan, I just came to the shop and said that Aunt Hongxia suddenly wanted to eat stewed beef."

"Well, when they come in the future, you can just take it, and you don't need to charge money."

"The money was confiscated. Uncle Zhang Quan said that you have been back for a while, and we haven't seen you. This is not because you are afraid that something will happen to you. Aunt Su told me to come out and look for it."

Jiang Zhinuan smiled helplessly: "In broad daylight, the county magistrate is belching too, what can happen to me."

"Burp?"

"Uh, let's go, let's go back, it's getting late."

She just uttered a rare word out of her bald mouth, and she didn't bother to explain it to Ding Simiao. The two went back to the shop as companions. Aunt Su made a simple lunch. After eating, Jiang Zhinuan crawled inside. On the bed, I thought about the process and steps of making fruit wine carefully, and planned to go back tonight, so I got this matter done first.

(End of this chapter)

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