"Dining here tonight?"

"No, no, Second Sister-in-law, I'm home. I still have a lot of leftovers at noon today. Then I'll go back first. If there's anything to do, just call out." Gu Guguo said.

Yao Wanwan nodded, watched Gu Guguo leave, fastened the gate of the yard, and walked into the kitchen.

"When scooping up the rice soup, steam the leftover braised meat from yesterday's meal."

"Understood, mother, it's still early, you can go to the room and have a rest!"

"It's okay!" Yao Wanwan replied, Gu Yulan made that dish, it can be tasted, not to mention the oil, it can almost kill people, just rub the oil on the bottom of the pot, the fried dish like this, Can it be delicious?It's really better to eat it raw, and it's more delicious than fried ones like this.

Gu Yulan took a small wooden stick and broke it, put it in the pot, "Mom, do you want to soak some rice?"

"Soak some rice?" Yao Wanwan froze for a moment, and then added some hot water to the teacup, "Soak! Soak more, this year your third uncle is also at home, and his family has to give some, steam some noodles, and then steam some cakes. Usually, if you don’t want to make rice, just add some noodles.”

"The glutinous rice at home has harvested more than 30 catties this year; there is a lot of late rice."

"It's okay, just go to the grain shop tomorrow and buy two hundred catties."

"Then I'll go buy it tomorrow morning, how many catties are I going to steam?"

"For big pancakes, steam two hundred catties! For rice noodles, also steam two hundred catties, eat slowly, there are so many people in the house."

Gu Yulan twitched the corners of her mouth, even if it was steamed, there was no need to steam so much!
"If you are in a good time now, if you can live a good life, you will naturally choose to live a good life. Who knows what will happen in the future? If you don't eat now, things will go wrong in the future, and you will not be able to eat even if you want."

"Will the little devil still beat us?"

"That's not likely to happen, but who knows what will happen in the future? Why don't you eat now with this condition?" Yao Wanwan walked to the stove, lifted the lid of the pot, took a spoon, and was about to scoop up the rice soup, and glanced at it Sanxi who was sitting not far away said, "Sanxi, do you want to drink some frangipani?"

Sanxi squinted her eyes, and said a hard "hmm" with a smile on her face.

"Little thing, are you really happy? What are you happy about?" Yao Wanwan opened the bowl kitchen, took out a bowl and an egg, broke the egg into the bowl, added two small spoons of brown sugar, and started to quickly stirred up.Then take a spoon and pour the hot rice soup into it.

"Mom, let me come!"

"It's okay, I'll do it." Yao Wanwan put the wooden steaming rack into the pot, which is a round rack made of four sticks, and a bowl can be placed in one space.

Even if it is modern in the countryside, it is very common, but in the city, it is not seen at all.

Putting the leftover braised pork and two bowls of pickles on the steaming rack, Yao Wanwan put the lid on the pot, and took a rag to cover the gap around the wooden pot lid.

Earthen stove cooking is more troublesome, unlike the rice cooker, if you have too much water, the rice will be slightly rotten, and if you have less water, it will be harder, and it can be cooked no matter what.

However, if you cook in an earthen stove, you must not only control the moisture, but also control the heat.When the fire is too high, the rice crust will be completely burnt, and the rice will not be edible at all.If the fire is low, it will not be cooked at all.Of course, if you get used to it, you won't do it anymore, practice makes perfect.

After rinsing the small pot, Yao Wanwan took out a jar of lard from the bowl kitchen, dug it into the pot, and looked at Gu Yulan who was standing beside her with a face full of pain, Yao Wanwan ruthlessly Glared.

Gu Yulan sneered a few times, "Mother, I really can't live like this. No matter how big the family property is, I can finish it. Your throat is as deep as the sea, don't you know?"

"Okay! I don't need you to teach me a lesson. The salt I have eaten is no less than the rice you eat, and I still need you to teach me how to live? Haha! Don't worry, there will be someone who will let you live as you want On the day of frugality, you can be as frugal as you like. Set the small country on fire!"

"Now the cooking will be cold after a while."

"It's okay, just put it on the lid of the pot." Yao Wanwan turned around and brought a bowl of fried oil from the bowl kitchen to the stove.

"Milk!"

Yao Wanwan let out a "hey", picked up the frangipani bowl, scooped some up with a spoon and put it in her mouth, "That's fine, just drink it yourself, don't break the bowl, got it?"

Sanxi let out a "hmm".

Yao Wanwan carried a pot full of vegetables, poured the yellow cabbage directly into the pot, sprinkled some salt and light soy sauce into it, and started to stir-fry with a spatula.

"Hey hey hey hey~~~~"

Yao Wanwan turned around, looked at Sixi who was stamping her feet like a psychopath, twisted her body, and pointed at the bowl of Sanxi noodles, "Grandma! Yay! Woooooo!"

"If you sit on the ground, let's see how I will deal with you." Yao Wanwan pointed at her with a spatula.

"Yeah!" Sixi pouted, ran up to Yao Wanwan crying, and hugged her thigh, "Grandma! I want it! Woooooo!"

"I'm going to eat big meat now, Sanxi stupid, drink soup now, I won't be able to eat big meat later."

"Big meat!" Sixi looked up at Yao Wanwan and nodded, her eyes lit up, "Grandma, eat a lot of big meat."

"Yes, eat a lot of big meat, don't worry about it, go play with my sister-in-law."

Sixi ran up to Sanxi, "Eat a lot of meat." After saying that, she ran out in a hurry.

Yao Wanwan shook her head slightly, poured a bowl of oil residue into the pot, and started to stir-fry with the yellow cabbage.

"Milk!"

"Put it there if you can't finish it."

"Light another fire over the rice?" Gu Yulan asked.

"Whether to burn or not, you still ask me?" Yao Wanwan took out three large bowls, and filled the pot with fried yellow cabbage with oil residue, "Tomorrow, when you come back from the meat sale, marinate some, and then make some Making sausages, I talked about it a few days ago, but I forgot about it, please remind me when the time comes."

Gu Yulan let out an "ah".

Yao Wanwan put the three bowls of vegetables on the lid of the cauldron, walked up to Sanxi, picked up half a bowl of frangipani, "Magnolia, drink it!"

"You drink!"

"You'd better drink it! This stuff is good for your body, you have to take a good tonic, buy some big bones tomorrow and cook soup, and then save it for vegetables to eat. In the future, you remember, this meat has no nutritional value." The bone broth is high. I would rather sell more bones to make soup than sell meat."

Anyway, wait until the planned economy. Although meat is not easy to sell, bones are still a little easier. After all, there are only so many meat tickets in a month. Who wants to buy big bones and come back?

However, in the planned economy era, pig bones also need a ticket, but like pig bones and pig offal, these prices are very cheap.

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