Traveling through the farmhouse: farming and making a fortune and raising cubs

Pork and pig blood tofu, from [-]:[-] to [-]:[-], and then to [-]:[-], made a few of each. At first, they could be distinguished by ellipse and circle. Lin He even made two square ones.

In the end, I still had to make a second choice, and put ginger slices of different quantities on the pig blood meatballs to distinguish them.

Anyway, the ginger slices remove the fishy smell and do not affect the taste.

The two full bamboo sieves made Lin He feel speechless when he looked at them.

"I remember my aunt said that she would make a few at most during the Chinese New Year." Here, she has dozens or hundreds of them.

Fortunately, they are all small in size, and each one is only two or three at most. At that time, no matter whether it is delicious or not, you can cook one at a time, and eat two or three slices per person, and you can always finish eating.

When Lin He was making pig blood balls, Li Changhui cleaned the pig lungs several times beside him.

It was filled with water and hung for a day yesterday, and now it has become translucent. The original blood red has now turned into flesh pink, and it looks very clean.

This is not over yet, all the pig lungs have to be cut into small pieces, and the larger lung tubes have to be removed. A small earthen jar is placed next to the charcoal fire, which is now filled with water, and Li Changhui throws the removed lung tubes into it.

Throw a few more pieces of pig lungs, and when they are cooked, the big black and small black can be eaten, and throwing them away is also a waste.

The pig lungs were thoroughly cleaned and put aside. It was getting late, so I went out and asked the children to go home.

"Xiaohe, I'll go to Daqiang's place to have a look. Didn't you say that you asked someone to dig the pond? I killed pigs yesterday, so I didn't have time to ask. I'll go and see if he has chosen a good place."

Although the Chinese New Year is approaching, if there is work to do and it is right in front of the house, everyone is more than happy to come to work. After all, no one thinks it will make too much money.

If you work for a day, you can buy a few more catties of grain, and your wife and children can also eat a few more mouthfuls, right?

So it is not difficult to find someone, the premise is to be optimistic about the place first.

"Okay, if they don't come back, you can also bring them with you, don't play outside, many children have gone home."

Looking at the time, it's time to make lunch. I didn't expect it to be so long since it was just a few pig blood balls.

The pig's blood balls were placed on the clean stovetop. Originally, they wanted to put them directly on the bamboo sieve, but it turned out that it was too inconvenient, and it was easy to touch them when cooking.

Moreover, the place where the bamboo sieve protrudes is easily smoked by the water vapor from cooking and cooking, so the pig's blood balls are easy to spoil.

It is just right now, it will only be slowly dried up by the heat in the stove, which is the best.

I ate too much meat yesterday, so I can get some light today. There are leftover tofu and pig blood in the morning. I just steamed a pig blood soup. The smooth and tender pig blood is sprinkled with spices and garlic sprouts. The steamed meat is fragrant and tender.

After the tofu is soaked in water, it is enough to stir fry a spinach.

For pork lungs, stew the soup slowly at night, it's too late now.

As soon as the fire was lit, the three children ran back excitedly.

"Mom, we're back."

Li Hao rushed into the kitchen excitedly, picked up the water on the table and gulped dryly.

"Be careful, if it's boiling water, your mouth will be scalded."

Lin He frowned at the sight. She just thought about the children who went out with Li Changhui in the morning and played outside after returning home, so she poured the water and left it to dry for them to drink when they came back.

But Li Hao's action of picking it up and pouring it into his mouth was too careless. This time, she dried it in advance. What if it's just poured boiling water next time?

Li Hao put down the bowl and just hiccupped. Seeing his mother frowning, he smirked: "Mother, I cough too much, I won't do it next time."

With such a naive look, I can't get angry even if I want to.

Sighing lightly, he could only say: "Be careful next time, you know? Why do you have to test the temperature of the water before you can drink it?"

"Okay mother, I remember." Li Hao nodded earnestly, as to whether he remembered it or not, I don't know.

Now a few steps behind, Li Yu, who was pulling his younger brother, also came back.

"Hao'er, give An'er some water."

Then he himself came to the stove: "Mother, let me light the fire. Father said he will be back in a while."

It can be said that as long as there are people in the family, Lin He never cooks by himself.

Lin He gave up his seat, watched Li Hao pour some water again, tested the temperature, and then carefully fed it to his younger brother, feeling satisfied.

Boiling water is actually very dangerous. She usually puts the newly boiled water in a lower corner, so that at least it can prevent the child from being scalded.

Even if you don't pay attention sometimes, the child goes to carry the boiling water by himself, and accidentally overturns it, and it will not be drenched from head to toe.

"What are you playing outside, so tired, do you have many classmates around here?"

Lin He chose dishes and chatted with Li Yu by the way.

"Not many, there are only two. There are only about thirty people in our entire college. Many people have returned to the village. There are not many people in the town."

Lin He seldom asked about things in the college. After all, she didn't know anything about studies, at most she just knew how to read.

What she learned when she was a child is completely different from what Li Yu and the others learned.

This was the first time she heard Li Yu talk about the school situation, so she couldn't help being a little surprised.

"There are only so many people in your academy?"

"Yes what's the matter?"

"What about the other college in the town, do you know how many people there are?"

"It seems to be about the same, mother, why are you asking this?"

"It's okay, just ask."

I'm just a little surprised. Yonghe Town is small, but it's not very small. There are more than a dozen villages around, and there are markets in Yonghe Town. Every time there is a market, the town is very lively, and the business of restaurants will be much better.

But what surprised her was that in such a big Yonghe Town, there were only dozens of people going to school?

No wonder people who can read are so enviable these days.

You know, there are nearly a hundred children in Xiang'an Village alone.

But those who go to school, plus Li Yu, are there only two or three?

There is only one scholar in the town.

Suddenly, I remembered what Li Changhui said before.

This talented teacher is still over half a hundred years old, an old man who has no hope in the scientific examination.

If that's the case, no matter how smart Yu'er Hao'er is, it's hard for him to make much progress if he studies in the town, right?
Lin He, who has personally experienced the gap between ordinary colleges and prestigious schools, understands the gap very well.

After the new year, Li Yu will be eight years old.

Eight years old, so to speak, is still young, but if it is in the village, wait another two years, and then you can prepare to say kiss.

Based on the conditions of their family that outsiders can see now, there will definitely be many matchmakers coming to the door.

but……

Really?

Lin He thought of the box of gold and silver treasures at home.

It's fine if you don't have money, but if you have money and just muddle along like this, she will definitely regret it for the rest of her life!