The noodles for steamed stuffed buns must wake up well, otherwise the taste will not be so good, not soft at all.

Although there is that yeast now, she didn't buy it at home, so Mu Xiyang planned to let it wake up naturally. It's hot now, and it's almost two hours. During the time of waking up, she started to prepare the stuffing.

At home, there is still oil residue left over from boiling suet a few days ago. This is also very good for stuffing. Put some pork, mushroom, celery, and shallots as well.

In fact, Mu Xiyang's favorite thing is to use pork skin jelly or frozen pig's trotter soup to mix the stuffing. The taste is very delicious. You can try it when you make dumplings tomorrow.Before today is over, she is already thinking about what to eat tomorrow.

After the stuffing was mixed, it was still early and the noodles hadn't risen yet, so I continued to put it under the sun to wake up.She planned to take some time to visit Aunt Lu and send her some mung bean soup and jelly.

Heart disease needs heart medicine. Her body is fine, as long as she can calm her mind, she can recover.

Seeing that life is getting better and better, Zeng Shufen is also working hard.When no one was at home, she tried to walk alone one step at a time, and then basked in the sun. The girl from the Mu family told her that life lies in exercise, so lying on the bed like this is not acceptable.So, after she felt better, she tried to get out of bed and walk.At the very beginning, her hands were weak and her legs were weak, and she didn't have the courage to get off the ground after a couple of tries, so she asked her man to carry her into the yard, and then slowly propped her up.

Not to mention, the effect is really obvious.

It has been less than two months since I had to hug when I went out, and now I can walk slowly and independently.

Of course, it also has a lot to do with what Mu Xiyang sent, which specializes in treating rickets and conditioning the body.

Many medicines that are not available in this world are available in her space, and the effect is also great.In addition, Zeng Shufen is really cooperative. Apart from eating on time, she is also working hard to become better.

When Mu Xiyang came to the gate of Lu's house, she saw her practicing walking hard in the yard, beads of sweat dripping down her forehead one by one, she didn't seem to feel it.

"Auntie." You don't have to try so hard, Mu Xiyang didn't say anything to persuade you.

Seeing Mu Xiyang, Zeng Shufen immediately showed a smile on her face: "Oh, big girl, it's you who came. Sit down for a while, and I'll pour you tea."

When my daughter went out at noon, she filled the teacup with mint tea, and she took a sip halfway through, it should be cold by now.

Seeing that she was going to be busy, the body lotion didn't stop her. Instead, she went straight to the kitchen and took out a bowl and a spoon for her.

"Hurry up and drink tea, it's hot weather, let's see if you get sunburned." Zeng Shufen poured the water from the teacup into the cup on the table, and at the same time took out mint candies and a handful from the drawer on the table Dates and peanuts.

These two are for nourishing qi and blood, and she has been eating them all the time. Even if the family ran out of food, the second baby never gave her this. He said that this is better than eating ginseng.

"Hurry up and eat this, it's all dried in the sun, it's very fragrant." Knowing that she doesn't like to eat raw, Erwa dried it for her, and then I don't know where to find the jar, give her a bottle Bottle it well, and pour it out for him every day when you go out.

She raises the two sons in the same way, but the second son has a much greater sense of responsibility than the boss. The boss is a scumbag, and he only counts on the second son to support the family. Both of them were almost pissed off.

The palms and backs of the hands are full of flesh, what else can I do!

Anyway, they still have some stock in stock, and when the situation improves, give the second child some more.

Mu Xiyang was not too polite, chatting with her aunt and aunt while eating.

Zeng Shufen picked up the mung bean soup and drank it. It would be more appropriate to say that it was mung bean paste. The mung bean was boiled very badly, and the excess skin was scooped out, which shows that the cook was very careful.And there is rock sugar in the mung bean soup, which tastes sweet when you drink it.

If it weren't for the fact that they didn't have calla lilies here, Mu Xiyang wanted to put some in, and the mung bean porridge would be delicious.

Seeing that it was almost time, Mu Xiyang got up and went back. Zeng Shufen was also tired all afternoon, so she just went into the room to take a nap.

At this moment, a large part of the noodles has popped out. I poked it with my fingers and felt that it was ready, so I kneaded it again, then went to the fire to boil water, put it on the steamer, and brushed a layer of oil inside the steamer. No sticking noodles. In fact, it would be better if there were pine needles and drawer cloth, but there is no such thing.

When the water is boiling, the steamed stuffed buns are made.

For making pasta, Mu Xiyang is quite good at it. In her hands, each piece of dough is like a magic trick, and it will be formed in one fell swoop.Put it on the steamer and steam it, and the white and fat buns will come out.

After all, it was cut in half, not as many as at noon, so when Mu Xiyang came back at noon, she told Lu Jiaojiao that she didn't have to come back specially, because it was a hot day, and people running around couldn't stand it.

I used a net bag to put the jelly in the pot, the mung bean soup was put in a big kettle, and the buns were put in a big pot.

The prepared flavored water is stored in an army green kettle, which is straddled directly across the shoulders.

There were not many things, and he was worried that there would be too many people coming back, so Mu Xiyang didn't put them in the space, but just carried them to the field.Anyway, it's only about twenty minutes away from their house.

It's not heavy, but I took a breath after walking for a while. The main reason is that the road is not easy to walk. The country road is not only narrow but also uneven. Walking on it is like dancing.Fortunately, halfway through, Lu Yunhai's tall figure ran over and helped her pick up the things.

This still surprised Mu Xiyang, her eyes lit up quite a bit when she looked at him, and the dimples on her cheeks became particularly obvious with her every frown and smile.

"How did you come?"

Meeting those talking eyes, Lu Yunhai's eyes also darkened, he was so nervous that he didn't know what to say, he held the bag vigorously with both hands: "I just saw it."

In fact, this is not the case. In the morning, I was working like a bull, and I did other people's work for most of the morning. When Mu Xiyang brought the food, he was helping the Mu family with work!

Guessing that she was about to bring something over, she turned her eyes here and there from time to time, and sure enough, she came over after a while.

However, when she saw that she had changed another set of clothes, she frowned.

The Mu family's food made the villagers envious again.But everyone didn't say anything, Mu Xiyang was paid, and Mu Weidong and his wife were hardworking people. Brother Mu Pan studied alone at home, but despite her young age, she was quite diligent, and her work was not bad at all. , the top half of the work.Therefore, the Mu family really has the conditions to eat better.

What others don't know is that the Mu family's food is pretty average. At night, a family of four eats the stewed chicken bibimbap that is really delicious.Even Brother Mu Pan couldn't help sighing: "It would be great if every day is busy farming!"

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