My live broadcast room communicates ancient and modern

"What's going on?" Mrs. Xu asked as she opened the curtain.

Xu Tianxin found all the earthen pots he found from various families in the village, and they are all placed on the floor of the sleeping room.

There are also three temporary small stoves here for boiling brine.

Hearing this, Xu Tianxin raised a slightly excited face and said:
"Grandma, I originally planned to use a stupid method, first use the diluted brine to evaporate in the sun and then precipitate crystals, and the crystals can be precipitated to remove impurities and precipitate.

I thought it would take a few days before the experiment was successful.

As a result, family members in the live broadcast room, some of her husbands were called by chemistry teachers.Some families have school-going children who have just completed this experiment, and they asked the steps to write it down.

There is also a family member who also called her doctor friend..."

In short, there are a lot of big hands in the live broadcast room at present, telling her to use modern industrial purification methods directly, listing the formulas one by one, and helping to find out the filtrate that can be used here, such as slaked lime liquid, such as adding plant ash to the filter solution to remove excess calcium ions.

She has now turned fishing salt into coarse salt, and the next step is to make refined salt.

When Mrs. Xu heard this, she first looked at two layers of strainer, one layer of gauze in a few small pots, and the lime-like coarse salt in a bowl next to it, then she put her hands on her granddaughter's shoulders to face her, and thanked the camera with her palms together:
"Thank you family, if you don't want to talk about someone looking for someone, grandma is a bit warm-hearted, and you are also warm-hearted if you can watch my live broadcast.

I figured it out, and it was even better this time. The family members don’t know how to make salt and don’t waste their time watching the live broadcast. This is the harvest.

What if there is no salt in cooking at home in the future?
It doesn't matter, we will make salt through all this.

It is more convenient for you to drive to the seaside and fill a few buckets of water to get back the salt. "

Even Xu Tianxin couldn't help laughing when he heard this: "Grandma, pull it down quickly, the family members are swiping the screen saying that they don't need to break the law, they can go downstairs and spend two yuan to buy a bag of salt, and drive to the beach to fill water to cook salt Not enough gas money."

Granny Xu immediately covered her heart: "No, grandma can't listen to this, she's too jealous."

The family members in the live broadcast room all laughed.

Xu Tianxin told the old lady Xu: "Grandma, I plan to filter out some iodine-free salt, and I need to build a small stove and a small pot."

"Why, don't be so troublesome, we can't do it here, I'm deficient in iodine. In some villages, there is an endemic disease called thick neck root, which is caused by iodine deficiency. Just eat salt normally, and the iodine is not enough."

"I'm going to make some salt water. I'll borrow Lizheng's grandpa's small scale and adjust it when I use it. Oral and nasal irrigation and simple external use should be no problem."

Xu Tianxin mainly wants to use it to wipe her face, and occasionally put it on her face. Her skin has many problems.

And this kind of saline cannot be called normal saline.

Xu Tianxin knew that although the chemical composition was the same, they were all sodium hydrogen dioxide monochloride, but they could not be used for infusion. This kind of "salt water" injected into the blood would easily cause skin ulceration and soft tissue necrosis.

Those that can be used for transfusion need to be sterile, but the concentration of saline and the amount used for each blood type are also different.

Xu Tianxin just mentioned physiological saline. In the live broadcast room, some big hands suggested that if you want to be sterile, you should try distillation. Some people posted a picture of the style of the distillation apparatus, but it disappeared as soon as it was posted, and then Mrs. Xu just watched it. Seeing her granddaughter Liu Haier smoking.

"Emma, ​​my dears, it seems that they don't have normal saline here, so we're out of order. You don't know, and you won't let us inquire about it unless our children know it themselves, or there is already one here. .Otherwise, if I ask you one more question, it will harm our children's hair."

It's over, the bangs that just grew out are curly again, but it's a different place to catch fire.

Xu Tianxin comforted her grandma, it's okay, ugly is not far from that.

While hurriedly motioning to grandma to keep her voice down, my aunt is killing fish in the yard, so don't call her into the house.

The matter of her making salt secretly, the grandparents and grandchildren planned not to mention it to anyone.

Because of the private production of salt, it will really kill the heads of the nine clans here.

I heard that if she was found, her uncle and grandma would be beheaded, the dogs in the village would be slapped twice when passing by, the eggs would be shaken to yellow, all the mice in the house would be peeled, and the ants would be scalded with boiling water.The insoles were burned by you, and every family in the village did not find out that you were guilty of making smuggled salt, and children under the full moon would suffer from both brains.

They were afraid of scaring Yu Qinniang so much that she would not be able to sleep, so they had to do many things secretly.

Only then did Mrs. Xu greet the family members in the live broadcast room again:
"That's fine, my daughter-in-law has been killing fish all night, my dears, that grandma will go to the kitchen to cook fish first, and you guys are playing with salt here, have fun, don't argue.

Well, it’s not about staying up late to work. There is a lot of work during the day, and every family in the village has to stay up late. They are all cooking fish, and the other side of the dam is also pulling nets.

Let Tian Xin make the salt later, and I will take you to various houses for a stroll when you have time. There are many people with a larger population than ours, and the work is more than you can imagine.

You have to move forward with everything, don't you?Who knows that the weather will be over any day, and everyone is hurrying to do it.

There is still time to talk about others. In fact, our pickles are only pickled in two small jars, and the sauerkraut is not pickled, so what else can we eat in winter?

Yes, what rural life?It is different from what you imagined, there is no beauty, it is all about moving forward with heavy burdens.Even drinking water has to go to the well to pick it up, and it is enough to dig out stove ashes every day.

What do you guys ask me?Ah, sauerkraut, I plan to make four big vats of sauerkraut this year..."

Speaking of this meal, Mrs. Xu slapped her thighs and remembered that the family didn't even have enough tanks. It seemed that someone would help buy a few big tanks and push them back. This was really self-made.

So why haven't her silly sons come back.

Why do people still say that the fourth child of her family is digging sewers in the county town?

Mingming and their grandma went to help Wang Yuan's family in the county seat.

It is said that there is a large fruit forest in Wang Yuanwai's village, which is easy to work, not tiring and not dangerous.Working from dawn to dusk, you will be given as much money as you can pick as many bags of fruit as you can help. A person can earn seventy or eighty money a day if he can't keep up.This is enough for a month, and one person can earn two taels of silver no matter what.

That is, no matter what the food is, cooking is not allowed, and open fires are not allowed in the woods.

As for living, who knows how to live, maybe build a shed and wooden boards to sleep on a Datong bunk.

So before leaving, I took all the less than two taels of silver left over from the family to pay the grain tax, and took it with the three brothers, thinking of finding someone near Zhuangzi to buy dry food.

Mrs. Xu was hiding something in her heart, thinking that she would wait until a part of the condom was made. If her cheap sons hadn't come back, she really had to go to the county to see.

Find the Zhuangzi in Wang Yuanwai's house and ask why the fourth child was rumored to have dug a sewer in Wangjiagou, and where is the fourth child.

At the same time, he brought back a large pot of carp from Yu Qinniang into the kitchen.

Yu Qinniang thought that her mother-in-law hated the mosquitoes outside and wanted to pickle them in the kitchen, so she continued to fish and kill fish outside without further questioning.

Yu Qinniang killed more than 100 fish in one night, her hands were bloody and wrinkled from the soak, and the big basin of water for washing the belly of the fish was also red at her feet.

But after Mrs. Xu brought the basin into the house, she scooped up water to wash the fish twice, then chopped off the fish head, picked up the flame that had been suppressed in the stove pit, put the fish in the drawer and steamed it. up.

Mrs. Xu was not idle while steaming the fish. She used a small stone mill to crush the prickly ash and aniseed ingredients borrowed from Wanjia, which were used to marinate the cured fish.

And the more than 20 kilograms of big carp she is steaming in the pot now is intended to be fish floss.

Her granddaughter loves fish floss.

When her granddaughter was in school, she cooked egg porridge for her child in the morning, served with fried dough sticks and a pie, sometimes with a piece of bread, and opened the can of dried meat floss.

So she plans to make fish floss for her granddaughter again. In ancient times, bread slices and meat pies could not be afforded, so why not put some fish floss between steamed buns and drink egg drop soup?At noon and in the evening, we will have fish gelatin milk soup.

Just wait until next year, this year is too late.

Next year, she plans to catch some chickens, ducks and geese to breed, and to pickle some salted duck eggs for her granddaughter. It would be best for Liu Laozhu to cooperate with her. She still likes the wild grassland next to the dam in the village, and she doesn't know how to buy that piece of land. How much does it cost.

Next year, I want to use that land to catch some lambs and bring them back to breed.

At that time, I would like to recruit a woolen quilt for my granddaughter, and a woolen sweater and trousers to wear under the woven piece.Otherwise, the coldest time here is more than minus 40 degrees, and it is cold only in cotton clothes.With sweaters and trousers, it is also convenient to sit on the kang, read, write, play and experiment.

Mrs. Xu counted all these in her heart, and opened the lid of the big pot. By this time, the fish had been steamed.

First pick out all the fish bones that are visible to the naked eye.

Mrs. Xu hissed from being scalded, and the fishbone she picked out was also put into the bowl.Can't throw it away, what's the condition at home?Throw everything you see.

Big fishbone and fish head together make a soup that is very delicious. It is more appropriate to add some rice noodles and green vegetables to this fish soup, and pour some chili oil. It is delicious.

For example, if there is a lot of oil at home, you can fry fish bones, and mix some salt and pepper as snacks for your granddaughter.

But right now it is specified that it cannot be fried, and the small fishbone can only be kept to accumulate, and it will be ground into powder to be used as feed for chickens and ducks next year.I heard that feeding cats is better, Guan Ertu told me.

Mrs. Xu is optimistic, no matter what, it can be reused by the second bald man.

What wine fermented radish skin, swill water egg drop soup, ninety-nine returns, give him a river, he can't wait to make a bunch of messy things.

Guan Ertu also said mysteriously that he would use fishbone to make fish bone meal for medicine, but we don't know what kind of medicine it is.

And I heard that he has even reserved fish scales from every family in the village, and they are not allowed to throw them away.

You said you are a big old man, how can you live better than an old lady like her.

Leng said that eating fish scales can relieve constipation and detoxify the body, as long as the arms and legs do not hurt, people can eat it.He also specially told her to remind the kind that most people don't tell, let her go home and wash the fish scales with vinegar, put some green onion and ginger slices, steam them into fish scales and eat them frozen.

Let's not eat it, don't have parasites on it.

Later, she hurriedly left on purpose, not daring to chat with that bald man anymore.Because the old boy slapped his head again after talking about condoms, and said that he wanted to cooperate with her on fish scale jelly.It's okay to cooperate, let her pay part of the money for dried osmanthus fragrans and some money for seasoning to remove the fishy smell, and promise to take a bite of the sweet-scented osmanthus fish jelly that is smooth and delicious.

After chatting for a while, the old guy cheated me out of a few pennies.

I really wonder, her granddaughter is not boasted by her own family. This body has not grown up. When it grows up, it will definitely be the same as modern times. Standing and walking has that gentle temperament.How would you describe a girl?Gentleness doesn't seem to be enough, people are as indifferent as chrysanthemums?Look at Guan Erbal again, it is also a doctor exuding the aura of a charlatan.

After Mrs. Xu picked out all the fish bones, she started frying the fish floss.

This is a tiring job, and it has to be stir-fried repeatedly for four or five hours until it is soft.

So Xu Tianxin has successfully made a small bowl of refined salt, and there is still the sound of frying pans in the kitchen.Yu Qinniang, who was in the yard, also looked up at the sky by the light of the wormwood fire. She didn't dare to sleep until her mother-in-law didn't sleep, and continued to kill fish until dawn.

What Mrs. Xu didn't know was that her house turned on the lights at the east end, so that the patrol boys in the village didn't dare to be lazy.

It was the home of the convener, what should I do if I deduct their work points later, I opened the door and asked Yu Qinniang: "Give us the bucket, we are idle, we are patrolling, and at the same time we bring back the well water .”

This time Xu Tianxin also came to the stove, saw grandma frying fish floss, and hurriedly grabbed the spatula to take over: "Grandma, are you tired?"

"Not tired."

Mrs. Xu shook her sore arm and asked her granddaughter, "Is there anyone else in the studio?"

"There are more than 300 people online." Others have gone to sleep early in the process of her making salt.

Mrs. Xu doesn't understand why so many people stay up late at night, so she has to coax them to sleep, "What's wrong? Children, if you have any difficulties or things you can't think of, just come to me to brush Screen chatter, grandma doesn’t understand, and there are so many people who can help you with ideas. You can ask everyone who has any profession, such as sales, doctors and lawyers. Besides, look at us, grandparents and grandchildren, there are no difficulties we can’t overcome. If you want to eat salt, you have to be full of calculations, how can you suffer more than us?"

As a qualified anchor, Mrs. Xu pointed at the pot and mobilized the atmosphere with a smile:

"Why don't you, since you don't sleep, learn how to make fish floss with grandma.

For example, if there are children over eight months old at home, this small supplementary food has to be added. Who knows what additives are there when you go outside to buy it? Learn from grandma, don’t put salt when making it for children, at least one meal can be eaten once. moon.

Like me who puts salt, it can be stored for three or four months at least, and there is a desiccant bag in it. What is a desiccant?Not just lime.In the past 80s and [-]s, at that time, no shelf life was paid attention to. Some people made it once and could even store it for a year. "

Mrs. Xu took advantage of these few words to slow down her arms, then grabbed the spatula and continued to stir fry.

She was not willing to let her granddaughter work more, her granddaughter squatted all night busy making salt, and besides, she was only thirteen years old, so don't work too hard so she won't grow taller.

"Just sit on a small bench and burn firewood for grandma. It's just for me to chat with my family members who haven't slept, and tell me how to make fish floss. By the way, if it's convenient, my family will do grandma a favor, and help me find out what fish floss and fish floss are there. What method is more delicious. My method is the simplest, and I learned it from my colleagues in the Ussuri River when I went to work, steam it in a wok, fry it after steaming, and fry... Emma!"

A smell came.

Mrs. Xu's first reaction was that her granddaughter was sleepy and confused, she didn't pay attention to burning firewood, and her head accidentally got into the stove pit and set her hair on fire.

But when Xu Tianxin stood up, she realized that the top of the head next to the bangs was smoking. It was not an open flame, but just a bunch of smoke. This is God of Wealth punishing us for using unfair means to compete ?

Mrs. Xu slapped her granddaughter's head one after another to put out the fire, and said angrily, "What are you doing? You won't be able to chat well after co-authoring. Who knows what to say? Let's burn it down for our children. , it’s about to become Sanmao Wanderings. Besides, I didn’t say anything, what’s the big deal about fish floss...?”

Xu Tianxin tugged at the corner of her milk clothes, you can't ask how to do it before getting angry, because: "There is no fish floss in this dynasty."