Rebirth: the fiery age of Mori Gong's children

Chapter 265
"Mom, did you read that right? Qing Lan really has it?"

Sheng Xiping was dumbfounded, and found it unbelievable. Is this too fast?

"You bastard, what do you know? I have given birth to six of you in my life, how can I not know what's going on?

Qinglan, let's go, come into the house with mom, tell mom what you want to eat, and mom will make it for you.

It's normal for women to eat greasy food during pregnancy. Mom will make food for you alone. Don't worry. "

Zhang Shuzhen glared at her son, stepped forward and took her daughter-in-law's arm, chatted and laughed, and entered the house with her daughter-in-law, leaving Sheng Xiping alone, messed up in the wind.

Sheng Xiping looked at the backs of his mother and wife, not knowing whether to laugh or cry.

In the past, he was worried that the relationship between the mother-in-law and daughter-in-law would cause conflicts, and he was splinted in the middle.

The results of it?He behaves like a mother-in-law, but with his own son, he looks like an outsider.

Come on, don't worry about that, hurry up and go to the house to eat, and then go to the store to see if there is anything my daughter-in-law likes to eat.

His daughter-in-law is pregnant, and he is going to be a father. Now he doesn't have to envy Gao Haining anymore, which is great.

Just like that, Sheng Xiping entered the room from outside with a smirk on his face, "Mom, what are you going to do? Let me do it."

When he entered the door, he saw Zhang Shuzhen in the kitchen, not knowing what to do, Sheng Xiping hurried forward, wanting to help.

"No, no, you can go eat quickly.

I didn't do anything else, just fished out a piece of pickled vegetables, cut it up and mixed it with your wife.

She just had a bad reaction, and she can't eat greasy food. There is no food at home at this time, so maybe she likes to mix some refreshing pickles. "

Zhang Shuzhen didn't let her son mix it, but finely chopped the pickled vegetables into shreds and washed them twice with water.

Then cut some shredded green onions, put them together with pickles, mixed them with vinegar, monosodium glutamate, and sesame oil, and brought them into the house.

"Girl, try to see if the pickled vegetables Mom made suit your taste.

I remember when I was pregnant with my eldest child, it was similar to yours now, I felt sick when I saw oily smell, and my favorite food was sour, crunchy and refreshing.

You try this, if it doesn't work, Mom will find a way for you. "Zhang Shuzhen put the pickles in front of her daughter-in-law with a smile on her face.

Zhou Qinglan has been busy all morning, her stomach was already empty, and she vomited just now, can she not be hungry?

Although this is just a plate of pickles, Zhou Qinglan felt that the disgusting feeling just now had faded a lot when he smelled the scent of vinegar.

So, Zhou Qinglan picked up some shredded pickles and put them in his mouth, um, the sourness was quite refreshing, not disgusting at all.

"Mom, you still know how to cook. This pickle mix is ​​really delicious."

Zhou Qinglan immediately had an appetite, and she didn't eat anything else. She took a steamed bun with pickles in her hand, and it was delicious.

Seeing that Zhou Qinglan was eating very well, Zhang Shuzhen felt relieved and nodded with a smile.

Over there, Sheng Xiping couldn't help but feel a little distressed when he saw his daughter-in-law eating so delicious pickles.

The reaction of being pregnant with a child is too strange. I can't eat good dishes, but I like to eat pickles.

How much nutrition does that pickle have?It’s okay to eat once in a while, but not all the time.

Alas, catch up with this season, there is no fruit at all, so what can I give my daughter-in-law to eat?

Sheng Xiping ate absent-mindedly, all he could think about was getting something for his wife.

Sheng Liancheng is a father-in-law, and he knows that his daughter-in-law is pregnant, and he wants to be promoted to be a grandfather, but he can't show too much concern, so he just keeps his head down and eats.

As for the little ones, they didn't understand what was going on at all. Anyway, seeing Zhou Qinglan eating normally, the little ones were also relieved, and kept drawing food into their mouths.

After lunch, Sheng Xiping went out and went straight to the store, wanting to buy something edible for Zhou Qinglan.

But at this time, there was nothing to buy in the store, so Sheng Xiping finally bought some canned fruits, a pack of milk powder, and two boxes of peach cakes.

I didn't dare to buy hawthorn for canned fruit. I heard people say that hawthorn is not good for pregnant women, so I bought apples and oranges. The taste is sour and sweet. Zhou Qinglan probably likes it.

Milk powder and peach cakes, save Zhou Qinglan for a bite when he is hungry.

Sheng Xiping vaguely remembered that in his previous life, his daughter-in-law couldn't eat much for dinner after she became pregnant, and she was very hungry after that.

Sheng Xiping thought, if Zhou Qinglan is hungry at night, he can make a bowl of milk powder, soak two pieces of peach cakes, and put it on the bar.

"Oh, why are you buying these things for me? No, I'll just eat with the big guys, no need to be special."

When Sheng Xiping came back from shopping, his younger brothers and sisters hadn't gone to school yet, so he dragged his wife to the west room, and put the pile of food on the kang like offering treasures.

Unexpectedly, Zhou Qinglan felt quite uncomfortable.

There are old and young in the Sheng family, she is a daughter-in-law, so how can she say that she is hiding in her own room and stealing delicious food?

"These, you'd better take them to the East House and give them to our parents, or give them to Lao Liu and Yunfang Yunfei."

"Look at you, what are you thinking about? You are the key protection object of our family now. Only when you take care of yourself can your child develop well."

Indeed, in this day and age, many people's thoughts are which woman does not have children?

Isn't it natural to be pregnant and have a baby?What's wrong with being pregnant?Is it special than others?

There are too many people who have this kind of thinking, not only men, but even some women always like to talk about their previous experiences of pregnancy and childbirth.

He always said that the conditions were so hard in the past, there was no food, and the child was also born, so what happened.

But for Sheng Xiping, this set of remarks is definitely not easy to use. After all, he came back after 40 years and has more knowledge than these people.

Women must pay attention to the matter of pregnancy and childbirth. During pregnancy, nutrition is adequate, and the child is born with strong resistance, does not like to cry, and is less likely to get sick.

In his previous life, Sheng Xiping married a wife and had children when he was quite old.

At that time, he was rich, and he would buy whatever was good for the child when people said it was good for the child, and he never stopped eating delicious food.

Anyway, after the baby is born, it really doesn't like to cry and make troubles, and it's rare for people to be fat and fat.

Today's conditions really can't compare with the previous life, but Sheng Xiping is also willing to do his best to let his wife eat better, which is not only good for the children, but also good for the adults.

When a woman is pregnant and giving birth, she should pay attention to her diet, ensure adequate nutrition, and recover well after giving birth. These are all things that need to be paid attention to.

As for saying that he favors his wife so much, whether his family members have any opinions or not, there is no need to think about it.

Both Sheng Liancheng and Zhang Shuzhen are very reasonable people, Zhou Qinglan is pregnant with the first child of the old Sheng family's junior, regardless of boys and girls, they are all the treasures of the old Sheng family.

For the good of the child, why not give the mother something good to eat?

As for the younger ones in the Sheng family, let alone the Sheng family is not used to children, so don't make some stinking problems of arguing with the younger generation.

Anyway, in Sheng Xiping's place, no one can compare to his wife or the baby in his wife's womb.

"Let me tell you, you don't have to worry about anything now, just keep it safe and secure, and then we will have a white and fat baby.

By the way, what do you do with your work?Otherwise, ask for leave, lest you feel uncomfortable all day long and have to manage thirty or forty monkeys. "

"It's okay, I can go to work, and the children in the class are not so naughty. Oh, don't worry, I will pay attention."

When Zhou Qinglan heard that Sheng Xiping was going to ask her for leave, she immediately quit.

"I beg you, don't make a big fuss, can you? Have you heard of a woman who asks for leave and doesn't go to work when she's pregnant? Why is she so delicate?"

These days, women are men's servants, and men are animals' servants.

Few people really care about whether they are pregnant or not. Many women are pregnant and still work up and down the mountain without delaying anything.

If a daughter-in-law is lazy and does not work because she has goods in her stomach, she will be disgusted by her spine.

Zhou Qinglan felt that she was in good health everywhere, so she didn't like to do nothing at home.

"I'm teaching. What an easy job. Isn't it a hundred times better than working in the mountains or in the fields? I still need to ask for leave, so I'm not a waste?"

Zhou Qinglan insisted on her own idea, even if she was pregnant, she couldn't delay going to work.

Sheng Xiping was outraged by his daughter-in-law's stubborn temper, so he could only tell Zhou Qinglan to pay attention during class, and if he felt uncomfortable, he could ask for leave and come back to rest.

Then, Sheng Xiping secretly asked Sheng Xitai to take care of his sister-in-law at school and not allow his classmates to misbehave.

"Brother, don't worry, no one dares to mess with my sister-in-law. If anyone doesn't have eyes and dares to anger my sister-in-law, I will deal with him later." Sheng Xitai promised, patting his chest.

"Okay, this is what a man looks like. You study hard, protect your sister-in-law, and I will buy you delicious food in the future." Sheng Xiping rubbed his brother's head and smiled.

Zhou Qinglan's pregnancy was short, and Zhang Shuzhen said that it was not appropriate to announce it for the time being, so the Sheng family didn't mention it to the outside world.

Anyway, Zhou Qinglan went to work as usual, and the siblings at home took extra care of her sister-in-law.

Zhang Shuzhen also puts great effort into cooking, and specially cooks some delicious meals for Zhou Qinglan.

Zhou Qinglan didn't have to worry about anything at home, even Sheng Yunfang and Sheng Yunfei washed Zhou Qinglan's clothes.

The whole family has one idea, as long as Zhou Qinglan takes good care of her body and gives birth to a child smoothly.

Every year at the end of April and the beginning of May, the mountains are windy and the vegetation is dry, which is the most critical period for forest fire prevention.

At this time, all the employees had to go to the watchtower on the mountain to patrol. Once they found a fire, they had to report it immediately and lead people to fight it.

The educated youth team, as a supplement to the regular employees, also has to go up the mountain at this time, and Sheng Xiping and others live on the mountain in shifts.

Coincidentally, there are more wild vegetables in this season, such as big-leaf celery, mountain broomcorn, mountain spinach, carrot wormwood, thorn sticks, etc., which are all starting to show up all over the mountains and plains.

Sheng Xiping and the others worked in senior shifts. They were on duty for one day and one night, and rested for one day and one night.

When there was nothing else to do, Sheng Xiping took advantage of his shift to pick up some wild vegetables.

There are plenty of wild vegetables in the mountains. You don’t need to go too far, just go around the watchtower and gather them for an hour or two, and you can fill half a bag of vegetables.

Waiting for the shift to get off work, Sheng Xiping went home with vegetables on his back. It just so happened that there were a few more fresh green leafy vegetables on the dining table at home.

Generally speaking, wild vegetables like oil and water, and they should be fried with more oil, otherwise they will not taste good.

Not all families are like the Sheng family, who can store several jars of oil.

So most of the time, celery is boiled in boiling water, mixed with chopped green onion, salt and so on.

The mountain broomcorns are scalded with dipping sauce, and the mountain spinach can be used to make a soup or something.Seeds are only sprinkled in the vegetable garden. If you don't eat wild vegetables, you can only eat pickles.

"Mom, our family eats these dishes every day, and I'm almost turning into a rabbit.

At any rate, it's okay to make buns. We haven't eaten Dayeqin buns this year. "

Sheng Xitai was the first one who couldn't take it anymore after eating wild vegetables for several days.

When he came home from school at night, Sheng Xitai saw chicken sausage, vegetable and egg drop soup in the bowl, and celery and broomcorn dipping sauce on the table. He finally couldn't help it, and complained to his parents.

During the beginning of spring, Sheng Xitai felt that he was almost like a herbivore, eating grass all day long.

"Eat, eat, eat, you'll grow a heart for eating in a day, you're the only one who knows how to eat, right? What about buns, I think you look like buns."

Zhang Shuzhen rolled her youngest son's eyes angrily. At this time, the family was busy, and Sheng Liancheng and Sheng Xiping went up the mountain in shifts, and one of them was always away.

You can't make delicious food, and there are still people who can't eat it?
Zhang Shuzhen hated it, and when Sheng Xiping came back the next day, she still picked out some big-leaved celery and scalded it, and took out a piece of marinated bacon, soaked it, washed it, and chopped it up.

In this way, I wrapped a bun with bacon and big leaf celery.

Waiting for the leaves to turn green and new grass to sprout on the ground will make it less likely to catch fire.

The forest fire prevention guards on the mountain withdrew one after another, because there were still tasks to be done, and the afforestation battle at the forest farm kicked off.

Every year in mid-May, it is the period of forest farm reforestation and afforestation. At this time, it is also a game of chess.

Not to mention the employees, even the family members of the employees and students from the fourth grade of primary school have to go up the mountain to participate in the reforestation work.

Zhou Qinglan teaches the third grade, so she doesn't have to go up to the mountain to participate in the afforestation work, but the school also arranges patriotic health activities for the students from the third grade down.

Clean up rubbish on both sides of the road and along the river loop within the scope of the site.

This job is relatively easy, and it happened that Zhou Qinglan took the children to be responsible for cleaning up the garbage on both sides of the road.

The children picked up broken glass, rotten sawdust and other debris on the ground. In the afternoon, Zhou Qinglan took the children to wipe all the glass in the third-grade classroom.

In the winter, the window seals were pasted, and the windows were sealed with plastic sheets.

At this time, the weather was warm, the plastic sheet was removed, and the window seals were torn off, just to clean the glass, and the class was bright and dignified.

After finishing her school work, Zhou Qinglan hurried home to cook dinner after school.

In addition to Zhou Qinglan and Sheng Xitai from the Sheng family, even Zhang Shuzhen went up the mountain to participate in the afforestation task.

Can't the big guy go up to the mountain for a day and be exhausted enough to come home to pay off the pot and cold stove and have nothing to eat?
Therefore, Zhou Qinglan and Sheng Xitai, who were at home, had to take on the task of cooking.

Fortunately, Sheng Xitai has grown rapidly in the past few months, and is much more stable than before. He is very smooth helping to light the fire and pick vegetables.

There are two pots and stoves in the house, one pot for steaming steamed buns, one pot for stewing dried eggplant and beans, and some pickles.

At home, there are wild vegetables that Sheng Xiping and the others brought back from the mountains. When they are boiled and mixed, dinner is ready.

When Zhang Shuzhen and the others returned home with a sore back and hungry stomach after a busy day, they could smell the tangy aroma of food as soon as they entered the door.

"Hey girl, are you cooking at home?

No, I can do it when I come back. Look at your body, you are tired enough to be at school during the day. "

Zhang Shuzhen came in and saw that her daughter-in-law was standing on the edge of the pot, picking up steamed buns from the pot.

Now the family conditions are better. There are less corn noodles and more white noodles in the Lianghe noodles steamed buns.

The steamed buns are also good, they are steaming loudly, they look delicious.

　Sorry, I am too busy during the holidays and have no time to write. I only have [-] words today.

　　
　
(End of this chapter)