Chapter 26
"Oh, look at you kid, it's great if you can come home, what else do you bring?

Come on, let's all come in and sit down, look at all these big girls and boys, how rare are they. "

Zhang Shuzhen, who was chopping leeks, quickly wiped her hands with her apron, and stepped forward to take what was in Zhou Qinglan's hand.

Then he took Zhou Qinglan's hand very affectionately, and led Zhou Qinglan into the east room.

Sheng Xiping, Gao Haining and others also followed into the east room.

At this time, every household has no furniture.

The Sheng family is not bad, Sheng Liancheng knows a little bit of carpentry and can make things by himself.

On the kang side of the east room, there is a pair of boxes made of flowers and curly willows, with quilts stacked on top of the boxes.

The cleaned quilts were neatly stacked on top of it, covered with a white curtain embroidered with rich and rich flowers.

A chest of drawers was placed on the ground against the east wall, with a thermos pot and tea mug on it.

Further north, there are rectangular panels and tables standing against the wall.

The Sheng family used the kang table for their meals, and when they finished eating, they packed it up and put it there against the wall so as not to get in the way.

Above the chest of drawers, there are two glass photo frames with many photos pasted on them.

There is a group photo of the eight members of the Sheng family, a photo of Sheng Liancheng taking his wife and children back to his hometown a few years ago, with the elderly in the family, and a photo of the baby's [-] days.

On a chair covered with a tablecloth sat a chubby male doll, with two female dolls standing on either side.

You can tell at a glance that this is a photo of the two girls from the Sheng family and the sixth son Sheng Xitai.

"It was taken by my sixth brother Bai Tian.

Don't look at it, it seems that he is sitting steadily, but in fact, my mother is hiding behind the tablecloth, pulling on the sixth son's clothes. "

Seeing Zhou Qinglan keep looking at the photo frame, Sheng Xiping thought she was curious about those photos, so he explained to Zhou Qinglan.

Actually, Zhou Qinglan wanted to know which photo was of Sheng Xiping when he was a child, but how could she say that?I could only smile embarrassedly.

"Auntie has been so good-looking since she was young, no wonder people say that Auntie is the beauty of our Qianchuan Forest Farm.

Yunfang and Yunfei followed her aunt, and they were all very handsome. "Zhou Qinglan looked back at Zhang Shuzhen and praised.

"Oh, my face is wrinkled, how can I still be a beauty.

I just like you young girls when I see them. Look at each of them, they look like flowers, how beautiful they are. "

Zhang Shuzhen was so amused by Zhou Qinglan's praise that she couldn't close her mouth from ear to ear, and she didn't let go of Zhou Qinglan's hand.

"Auntie, is there anything else to cook? Let's go with you. Uncle Sheng should be back from get off work."

Zhou Qinglan looked up at the clock on the wall. It was a little after five o'clock, and the small repair shop should get off work at 05:30.

There are so many of them here, and they can't just sit and wait for a meal. It's okay to reach out to help a little bit.

"No, no, it's almost done. I'll just fry the chives, mushrooms, and fungus eggs."

The first time Zhou Qinglan came back to Sheng's house, how could Zhang Shuzhen have the nerve to let the girl do the work?
Zhang Shuzhen held Zhou Qinglan down, asked her to sit there, and asked Sheng Xiping to make a pot of tea and make some sugar water for the girls.

"Fengying, you stay with Qinglan, you guys just sit and chat in the room, the food will be ready soon."

Zhang Shuzhen turned around and told Tang Fengying, and hurried out to cook.

How could Zhou Qinglan and the girls sit in the room and wait for dinner with peace of mind? They all went to the kitchen to help.

Zhang Shuzhen saw that she was not recruited, so she could only let the girls go.

Everyone was talking and laughing in the kitchen, and it was quite lively.

While talking, Sheng Liancheng came back from get off work in the small repair shop, and Sheng Xi'an and Sheng Xikang also left school.

Even Sheng Xitai, who was out with a group of children outside, also entered the house together.

It is estimated that the elder brothers and sisters have instructed Sheng Xitai in advance. After this kid entered the house today, he did not talk nonsense, nor did he rush to ask for food.

Instead, he obediently greeted Gao Haining, Wang Jianshe and the others before running to wash his hands.

Originally, Zhang Shuzhen planned to let Sheng Liancheng and Sheng Xiping stay in the East Room to accompany Gao Haining and others to eat, and Zhang Shuzhen took the five children to the West Room to eat.

As a result, both Zhou Qinglan and Tang Fengying said that they didn't drink or smoke, so they would be more comfortable in Westinghouse with Zhang Shuzhen.

Zhang Shuzhen thinks that's okay, anyway, the dishes are the same.

It's just that there are not so many tables in the house. Westinghouse uses panels, and two wooden blocks are placed underneath.

So, Zhang Shuzhen sent the second and third children to the east room for dinner, and she led the two daughters and the youngest son to eat with a few girls.

The dinner was unexpectedly sumptuous.

After the snake meat was chopped into sections, it was split open again, and the pieces were not that big.

The farm food is not too particular, so I simply made a braised one. The reddish-brown soup is wrapped in the meat, and the oily look is very attractive.

When Zhang Shuzhen cooks, she puts some dried ginger and wine to remove the fishy smell and enhance the flavor, so the stewed snake section tastes very good, not fishy at all.

The willow root fish is stewed with homemade miso, sprinkled with green onion leaves and garlic leaves before serving, it is also fragrant.

The thin scale fish is very delicious. It doesn't need too much seasoning. It can be fresh just by stewing it. People can't wait to swallow it with their tongues.

Stir-fried leeks with tree chicken mushrooms are also delicious. Tree chicken mushrooms are soft, tender and smooth, with a special aroma of fungi. When paired with leeks, the umami taste is even more prominent. It tastes better than meat after a bite.

Crucian carp tofu soup, the soup is milky white, the deliciousness of the fish is matched with the tenderness of the tofu.

Eating it into the mouth is also articulate, and the appetite is greatly increased.

It was originally said to be six dishes and one soup, but Zhou Qinglan brought four more canned fruits.

As soon as Zhang Shuzhen thought about it, she opened the can and put it on a plate, and then went to the vegetable garden to pick some chrysanthemum chrysanthemums and fried two plates, and made eight vegetables and one soup.

"Oh, my aunt's craftsmanship is really amazing. I have never eaten such a delicious meal."

Zhou Qinglan tasted a few mouthfuls of the dishes and said with sincere emotion.

"My grandma used to do all the cooking in my house, but later my grandma is gone, and my mother's cooking is not good, so it's my brother who does it for me to help."

The Zhou family is a dual-employee, and Zhou Qinglan's mother is a doctor. She is very busy with work, so how can she have much time to hone her cooking skills?
In order to have some delicious meals, Zhou Qinglan and her brother had to take over the shovel and learn how to cook.

"Auntie, you can teach me how to cook when you have time, and I can show my skills when I get home during the Chinese New Year."

Zhou Qinglan asked Zhang Shuzhen for advice sincerely, as if she wanted to learn from her teacher.

"Okay, so what else?

Anyway, you eat wherever you are, and you will come here often in the future. If you want to eat, my aunt will make it for you.

If there is no one at home, let Xiping go to Taodeng. "

In Zhang Shuzhen's heart, she already regarded Zhou Qinglan as her future daughter-in-law.

Regardless of her appearance, character or family background, this girl is one in a million, and anyone would like it.

"You can eat whatever you like, it's like your own home here.

Fengying, Hongxia, Cuicui, you guys can eat too, you can eat whatever you want, you don't have to be polite with my aunt. "

Several girls were there, and Zhang Shuzhen couldn't just talk to Zhou Qinglan, but also greeted Tang Fengying to eat food from time to time.

(End of this chapter)

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