Chapter 101
Guo and Li's wives wanted to rely on their elders to sell their elders, so they came here to take advantage of it.

As a result, as soon as Zhang Shuzhen arrived, the two of them had a good fight, and the two had no choice but to leave.

Seeing this, the others also left one after another.

Of course, some people were unwilling to get benefits, so they ran to the other side of the field and the captain of the family team to complain.

It just means that the wild boars in the forest should be owned by the public.

The educated youth team also belonged to the forest farm. Since the wild boar was hit, the whole forest farm should share it. Why did the educated youth make decisions without authorization, and so on.

But the leaders of the forestry farm have all got meat, and Lao Huang, the family team, also has a share. They must speak to these educated youths.

In addition, in the educated youth team, there are more than forty educated youths from Qianchuan Forest Farm alone, and there are more than forty families behind them.

These people have all benefited, and they must also be looking after their own children.

"Smelly shameless, you think about beautiful things every day.

In previous years, when wild boars entered the field, whoever saw Qing and killed them at night would belong to them. What does it have to do with others?
Oh, so many wild boars have been killed at once this year, so you just look at each one with jealousy, right?

I see who dares to find trouble?Whoever is looking for trouble, I will fight with him desperately. "

Sheng Liancheng also heard about it in the small repair shop, and immediately lost his temper.

In other educated youth's homes, they also stood in the yard and pointed at Sang and scolded Huai.

Those who scolded those who made small moves behind their backs shrunk their necks and went home quietly, not daring to come out again.

Sheng Xiping didn't know much about this. After he sent home the meat and bones he shared, he went back to work in collective households.

At noon, the educated youths ate at collective households.

The female educated youths washed the unloaded goods and cooked them with seasoning, then cut them into pieces, added potato pieces, and stewed them in a big pot.

The big guys took their lunch boxes and served their own dishes, such as big pancakes, pancakes, etc., which were delicious.

After lunch, Sun Yunpeng and others approached Sheng Xiping, saying they wanted to ask for leave.

"Captain, we want to ask for leave to go back to Songjianghe."

The homes of these people are all in Songjiang River, not in the forest farm.

Seeing other people taking meat from their homes, these people also felt homesick, so they wanted to go back.

"Oh, if you want to go back, go back, just come back as soon as possible, don't delay work."

Sheng Xiping didn't bother to care about these things, he just went wherever he liked, so he didn't even ask how these people got back.

Of course, with the abilities of Sun Yunpeng and others, it is very easy to go back to Songjianghe.

Go to the venue and talk to the leader, or call Songjianghe back, and the arrangements will be made there.

The female educated youths in Songjianghe were very moved when they heard this, and wanted to go back with them.

Zhou Qinglan, on the other hand, sent a carload of firewood to her home a while ago, so it's not good to ask for leave to go back at this time.

He simply gave his share of meat to a girl with whom she had a good relationship, asked her to help, and sent it to Zhou's house on the way.

The internal combustion engine in the field "just happened" to go down to work, and Sun Yunpeng and others returned to Songjianghe with the internal combustion engine to deliver food to their families.

The families saw that the child had a promising future, worked as an educated youth in the forest farm, and was able to send meat back, and they were all very happy.

At Qianchuan Forest Farm, many people also enjoyed eating meat that night.

Wild boar meat is not delicious if it is fried directly. Most people cook the meat and then cook it with a knife.

Or tear it into shreds, add shredded green onions, and seasonings such as salt and soy sauce to eat.

If it is winter, you can stew sauerkraut, which is also good to eat.

Of course, you can also make dumplings and steamed buns. Anyway, meat is better than vegetables, and there will be no leftovers no matter how you do it.

"Mom, shall we eat meat at night?"

For the Sheng family, they can deal with lunch casually.

Before the children left home for class in the afternoon, they couldn't help asking when they saw the pot of bones and the piece of fat and thin meat on the pot table.

"I'll stew pork ribs for you tonight. The big ribs are chopped and stewed with beans. You can eat them casually at night."

Zhang Shuzhen had long thought about how to eat.

There are a lot of ribs, and the ones mixed with beans and potatoes can be stewed in a big pot, and the children can eat them vigorously.

As for the piece of meat, it was Huang Maozi's rib meat, which was fat and thin but still tender. Zhang Shuzhen planned to marinate it with salt and eat it slowly.

Living at home, how can you just grab enough delicious food and eat it all in one sitting?Doesn't it all have to flow slowly?

There are several catties of meat, which can be stored after being marinated, and can be eaten for a long time when you put some in the stir-fry.

"Ah? I still want to eat braised pork." Sheng Xitai said with a long voice, disappointed.

"Mom, just make a meal of braised pork, I haven't eaten it for a long time, I'm so hungry.

When our house was built, didn’t we marinate some meat?Why are you still pickling? "

Sheng Xitai's saliva is about to flow out when he thinks of the fat and thin, sweet and salty braised pork, trembling and oily.

So he looked up at his mother and said eagerly.

"It's good to eat pork ribs, but do you still want to eat braised pork?
Do you know how hard it is to make braised pork?There are too many things to count, how much of these meats can be stewed?But also the scourge of sugar. "

Zhang Shuzhen glared at her old son.

If you don't manage a house, you don't know how much money is needed. Living in this house, you spend money everywhere, so why don't you be more careful?
Who doesn't love braised pork?That has to be affordable.

These meats are four to five catties, and if you make a meal of braised pork, I am afraid that these children in my family will be wiped out in one meal.

How can I live like this?Zhang Shuzhen is used to living a hard life, but she can't bear it.

"It's good to eat with you. Hurry up and go to school, listen to the teacher's lectures at school, and if you dare to be disobedient, I will beat you when you get home."

Zhang Shuzhen changed her face and deliberately frightened her youngest son.

When Sheng Xitai saw this, the braised pork must be hopeless, so he could only leave home reluctantly, and went to school with his brothers and sisters.

In the afternoon, Zhang Shuzhen was at home, chopped pork ribs, soaked them in boiling water, and stewed them in a pot.

Just picked the last crop of beans in the vegetable garden, added some potatoes and pumpkins, and stewed in a big pot.

To put it bluntly, it’s called Harvest Vegetables, but to put it bluntly, it’s a messy stew.

Put a circle of pancakes on the side of the pot, just out of one pot.

In the evening, everyone who went to work and school went home, and Sheng Xiping and Zhou Qinglan walked in talking and laughing.

Zhang Shuzhen lifted the lid of the pot, and a rich aroma wafted out. When everyone looked into the pot, they felt hungry instantly.

"Good guy, your mother did a lot of cooking today. Let's open this pot and eat it tonight." Sheng Liancheng smiled when he saw it.

Zhou Qinglan hurriedly washed her hands, stepped forward to help, shoveled the pancakes out of the pot, put a few pancakes in the rice basket, and put the rest in a basin.

Then sprinkle chopped green onion and minced garlic in the pot, add a little seasoning, turn it over with a shovel, put it in two enamel pots, and serve it on the table.

"Okay, this is the dish for tonight, anyway, just eat the bones casually."

Zhang Shuzhen greeted her family members with a smile, and sat down to eat.

Originally, Sheng Xitai regretted that there was no braised pork, but now that he saw the pork ribs, he didn't care about anything at all, and hurriedly got on the kang and sat down to eat.

"Well, it smells so good."

(End of this chapter)

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