Chapter 51 What kind of fairy porridge is this!
Lu Meiqi is young and healthy, with a great appetite. She was a national second-level athlete when she was still in college. In her eyes, the most delicious thing in the world is meat!The most fragrant is oil, and it has to be meat oil!
Therefore, she has some contempt for the picky "Miss Qianjin" like Su Rou, which gives her a kind of self-confidence that surpasses the beautiful CEO, and it is precisely because of this self-confidence that she can continue with Su Rou. Keep dating.

When Lu Meiqi heard about the grilled lamb chop porridge before, she pinned all her fantasies about food on this bowl of porridge, but when she saw the light porridge and noodles in the lunch box, her food dream was shattered, and she felt a little regretful shaking his head.

"Beauty, do you still have braised pig's trotters? You can't fill your stomach with just plain porridge?"

As soon as the words were finished, Su Rou's weak voice came from the soft bed: "Mei Qi, if you have clear porridge, please buy me some, I want something light."

"Okay, okay, let's just treat it as a makeshift meal, and leave room for a big meal tomorrow."

Lu Meiqi scanned the payment code with some lack of interest, and took two lunch boxes.

In fact, Zhou Zhou is still very careful. In addition to roasted lamb chop porridge, each set meal also comes with two carefully kneaded five-spice flower rolls and a small box of mustard shreds. It is a good appetizer.

"Huh? It's not lamb chop porridge or vegetable porridge, that's great."

Su Rou was still vomiting an hour ago, and now she even said a word like "breathing like dirt", with a strong taste of hurting food, but her stomach was empty and uncomfortable, and she was thinking about drinking a bowl of porridge , When I saw the light and thick rice porridge and mustard shreds, my appetite immediately came.

Lu Meiqi glanced at her, intentionally not revealing the truth, just wanting to see how the jealous best friend in front of her would react when she found the lamb chops hidden in the porridge.

"Yeah, what an authentic bowl of clear porridge."

Although there is a layer of slightly yellowish rice oil floating on the porridge surface, it will not prevent Su Rou from seeing the pure, thick and tasty porridge below at a glance.

Every grain of rice is in full bloom during the careful cooking process, and the carbohydrates, protein, and fat in it have long been turned into a thick liquid under the appropriate temperature and clever cooking methods, and they are perfectly integrated Let the porridge fragrance seem to become a tangible thing, which can penetrate the rice oil and stimulate the taste buds of diners.

Her stomach growled in disbelief, Su Rou didn't bother to blush, picked up a spoon and scooped out a spoonful of rice oil and porridge, and gently put it into her mouth.

The rice porridge rolled on her tongue a few times before slipping quietly into her stomach. If the texture had to be described, this spoonful of porridge seemed to be between liquid and solid, as if it had the best texture. top jelly.

There is no need to chew at all, and the rice that has been boiled can be melted between the lips and tongue with just a sip; the original rice like this has lost its essence, and it should taste like chewing wax, but it is smooth and mellow rice oil But it makes up for this shortcoming just right.

There is no taste of salt, and no high-tech MSG. It is the purest rice fragrance, but it seems that there is something more. Su Rou smacked her small mouth in a disfigured way, only to find that it is a heart-felt sweetness.

"So comfortable"

A warm current suddenly rose from the stomach, and quickly spread to the limbs and bones. Su Rou, who had been tortured by Gao Fan for a long time, suddenly lifted her spirits, feeling that she had come alive!

"Is it so delicious?"

Lu Meiqi was somewhat disappointed that the little thoughts that were often seen among girlfriends were lost.

Su Rou didn't even have time to answer her, and impatiently dipped the spoon into the bottom of the porridge again, and she planned to dig a big spoonful this time.

Um?It seems to have touched some kind of hard little thing, what could it be. Hidden at the bottom of the porridge?
Su Rou was a little excited.

At this moment, there are still many passengers who are as pleasantly surprised as Su Rou, not to mention those passengers from the Northwest. A bowl of authentic roasted lamb chop porridge is the most unforgettable childhood memory. Zhouzhou's good reputation is willing to give it a try.

Even if this bowl of grilled lamb chop porridge is too greasy, even if it doesn't suit their appetite, they will admit it!

But after drinking the first mouthful of porridge, bursts of exclamations began to sound in the compartment one after another. Passengers found that this bowl of porridge was not just porridge, but also a wonderful medicine for treating high-reflexes.
Zhang Zhouxuan can't remember how many times he closed his eyes. Perhaps only such a quiet aftertaste is the greatest respect for food and the ability to conceal the turmoil in his heart.
What other passengers saw was a bowl of delicious and warm porridge, but what he saw was the young man standing behind the bowl of porridge!
Why is there such a genius in this world?Why does his progress seem to be reaching the sky!
That's right, it's that feeling of ascending to the sky!

Only a diligent senior like Zhang Zhouxuan could see Zhou Zhou's almost frightening speed of progress from this roasted lamb chop porridge.

The delicious sweet-scented osmanthus pie is still in the memory of the old man, but it is still somewhat a bonus of old memories.

If you study Zhou Zhou's culinary skills in sweet-scented osmanthus pie, there are still some imperfections; the old man believes that if his apprentice masters the secret of sweet-scented osmanthus pie, he may even be better than Zhou Zhou.

But this grilled lamb chop porridge is perfect!Only true gourmets and diligent seniors like him can taste the depth and experience of this porridge!
He even had a strange feeling, as if standing behind the porridge was not a single person, but a group of people!

Zhou Zhou is no longer a young chef, he is simply an old guy with hundreds of years of cooking experience!
"To make such a porridge base and grill such lamb chops, it can't be done in a few years. How did this kid do it?
Could it be that he has learned to cook porridge since he was born in the womb? "

"And the texture and taste of the lamb chops are really impeccable!"

The feeling of the entrance of the lamb chops can only be described as bursting, yes, it is bursting!
The lamb chops without any condiments have gone through the roasting process, and the most essential snowflake fat has been perfectly hidden in the red muscle lean meat. Once you bite down, the natural meat and fat aroma will immediately mix into the top lamb Only then will it be fresh and sweet!

It is precisely because there is no salt or MSG that the fresh and sweet taste can be expressed so thoroughly.

Arrange the taste buds of diners clearly!
As for being greasy. What is that?
In this bowl of porridge, the old man tasted the moderate and broad rice fragrance, felt the warm and fragrant rice oil, and wanted to applaud and dance for the natural achievement, the freshness and sweetness of the mutton that has not been polluted by modern high technology.
It was true, the old man Mei's shoulders began to shake, much like a man galloping on a horse on the grassland.

It didn't feel greasy at all.

What is salt?
For the first time, this kind of seasoning, which is said to be the first of all flavors, and which no chef can ignore, lost its transcendent status and was abandoned by Zhou Zhou!
And anyone who has eaten this grilled lamb chop porridge will come to the same conclusion, this porridge dish should not use any seasoning, only rice and lamb chops are enough!

Simple to the extreme, simple to scary, this grilled lamb chop porridge is so simple that the old man's shoulders tremble even faster.
Warm, comfortable and delightful.
At this moment, all the passengers who were tortured by the anti-rebellion felt the love from Chef Zhou; each of them was so comfortable as if they had just burped up and down after a full sleep, and then let out another sound. Shocking farts.

So cool!
Oh my God, what kind of fairy porridge is this? If you can drink a few more bowls before you arrive in Tibet, your life will be worthless!
(End of this chapter)

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