Gourmet food starts from the green leather train chef

Chapter 125 Chef God Temperament!
The primary tasting group for 'Three Meals a Day' is at least composed of well-known gourmets in the province. Originally, it was impossible to go to the mountains to be judges. This time, several villages in Lanqing Mountain could 'invite' them, except The reason for "The World" is naturally inseparable from that Mr. Xiangjiang Huo.

Cao Desheng and Mr. Huo are close friends, and it was because of his face that this matter was facilitated. Mr. Huo couldn't be there today due to business, so he had to help support the scene.

Moreover, the expert tasting group of "Three Meals a Day" and "Lixing Tianxia" jointly promoted mountain delicacies, which can be regarded as reaching the masses. In addition to publicity factors, it can also easily gain a good reputation.

Boss Cao nodded slightly at Zhou Zhou and blinked a few times. He had already heard from Su Rou that it was not convenient for Zhou Zhou to participate in the expert tasting group this time, but to participate in the face-to-face banquet as a cooking assistant. .

Although Boss Cao was a bit puzzled about this, since Zhou Zhou had already told Su Rou that it was inconvenient to talk about it, knowing it afterwards, a smart person like him would certainly not expose Zhou Zhou's identity, but just took a deep look at Master Sun for a few moments. Look, isn't this a top chef hidden in the mountains?
People in Qinxing were out-and-out Jianghu people in the old days, and there were many eccentrics and high-ranking people among them. It is impossible to say such a thing?
Not only Boss Cao, Su Rou and Wu Jiutong are also very curious about Master Sun.

Kong Fang, who is good at "Confucian cuisine", can be regarded as a well-known super chef in Shandong Province and northern Jiangsu. This master Sun still has a calm face when facing famous chefs like Kong Fang, and he is tall and handsome. Vigorous, with simple clothes and cherishing words like gold, no matter how you look at it, you are a master!
As for the data, it shows that he burned the rural seats for half his life.
Everyone just laughed, whoever believes in the information these days is a fool, and the chefs who cook the banquet can also hide dragons and crouching tigers. Besides, what kind of culinary skills does Zhou Zhou have?Would it be easy to make him willing to be a helper chef?

When he learned that Zhou Zhou would not be a judge today, but would be Master Sun's assistant cook, Wu Jiutong stared at Master Sun even more, refusing to leave his eyes for a moment.The more you look at it, the more it looks like, this Master Sun must be a hard worker who lives in seclusion in the mountains, otherwise, why would Master Xiao Zhou give up being a judge and willingly help him cook!

what's the situation
Master Sun feels very wrong, why do some of the judges always stare at me?

It's terrible. That old man with a gloomy face who looks like a judge is staring at me, and he doesn't seem to be very talkative, and why are the beautiful girl and the chubby big boss staring at me?
You must know that I am a big banquet burner, do you think I am overwhelmed?I'm so guilty.
do not care!The little brother is right, you have to pretend to be aggressive at this time!
Master Sun gave a slight snort, and looked towards the few people with cold eyes. The attitude of a master who loves to talk to others and everyone is ignorant. The boss and Su Rou looked at each other, and Qi Qi nodded.

Looking back, I have to see clearly that if this master Sun is really a chef hidden in the mountains, he must be invited to be the food judge of the senior tasting group for "three meals a day"!
Boss Cao, Su Rou and other key figures only had Master Sun and Zhou Zhou in their eyes at the moment. They nodded politely to Zhang Dehou and other village chiefs, and then sat on the rostrum. Zhou passed by and said in a low voice, "Master Xiao Zhou, what are you doing?"

"Be your judge well and remember to be fair."

Zhou Zhou smiled: "Today I am Master Sun's assistant cook."

"What the hell are you doing?"

Fortunately, Xu Ning, a divorced old man, is also a wealthy man, so he didn't ask any more questions.

Several expert judges of the "Three Meals a Day" Junior Tasting Group are all from the province, and all of them are old-fashioned geography ghosts. They understand the truth that offending anyone can not offend the village cadres, but they chatted and laughed with Zhang Dehou and others Yes, like an old friend for many years.

"Hehe, Secretary Zhang, don't be too polite.

Those of us are here to be judges, in order to maintain the best condition, we didn’t even eat the famous beef and mutton ramen from Lanqingshan, let alone drink tea.”

A fat old man with silver hair in a black Tang suit and green cloth shoes smiled authentically.

"That's right. Gu Lao is right, you are trying to win over the judges, Zhang Dehou?"

He Dayou, the village secretary of Balilouzi Village, hummed.

"Bah, I win over the judges, you're the one poaching the corner, right?"

Zhang Dehou sneered and glanced at Kong Fang standing beside He Dayou, Kong Fang blushed: "Secretary Zhang, I'm really sorry this time."

"Okay, I don't blame you, I just blame some people who are shameless and have to play some tricks for a good banquet. What's the point of that?"

"Zhang Dehou, who are you scolding?"

"I just called your surname He, what's the matter?"

The two village party secretaries almost didn't fight on the spot, and they finally shut up angrily under the persuasion of several judges and villagers.
-
In the joyful and noisy atmosphere, it finally came to the most important part of the banquet for thousands of people, Doucai.

He Dayou, the village party secretary of Balilouzi Village, picked up the microphone and began to speak eloquently for more than 20 minutes with the honor and dream of the leader of the last face-to-face banquet.

After all, he is the secretary of the village party committee. He Dayou first thanked Mr. Xiangjiang Huo and Boss Cao, the editor-in-chief of "Lixing Tianxia" and editor Xu Ning, and he did not forget to introduce the members of the judging panel of "Three Meals a Day".

Although these people are only members of the "Three Meals a Day" junior tasting group, they are all well-known gourmets in one province and one place.

Gu Zhiwei, Yun Tianming, Chang Jianguo, and Luo Chengdong are all well-known gourmets in Lu Province. Among them, Gu Zhiwei is the most powerful. This old man is the only one who has actually been a chef among the judges. I heard that He was a first-class chef 30 years ago.

When Wu Jiutong was introduced, the judges couldn't help but look at this "venomous snake" figure in the gourmet circle, and there was a bit of admiration in their eyes.
After introducing the guests and judges, it was finally time for He Dayou to show his talents. This guy's eloquence was actually very good. Standing on the stage, he felt the history, looked forward to the future, and climbed to new heights.

He still didn't forget to provoke Lan Qingcun, his old opponent, and Zhang Dehou was even more angry.

But there is no way, the form is stronger than the person.

This time Doucai Lanqing Village couldn't even get a decent chef, so it had to let Master Sun go up to make up for it; after seeing the strong lineup of other chefs, Zhang Dehou, who was originally confident in Zhouzhou, also felt that he had no confidence.

Brother Zhou's son is good at cooking, but today he is only helping the cook, and he only cooked a dish of stir-fried cucumbers. The other side is a true Lu cuisine chef.
Finally, when He Dayou finished speaking, Gu Zhiwei glanced at the indifferent Wu Jiutong, seeing that this authoritative figure in the gourmet circle seemed not interested in speaking, so he reluctantly took the microphone.

Maybe he was also very dissatisfied with He Dayou who was talking nonsense, so he said: "I don't like to be wordy, so let's invite the representative chefs of each village to start the competition.

Seventy percent of Lanqing Mountain is in Lu Province, so today it is better than Lu Cuisine.

The chefs in each village have to cook three dishes, namely 'Jiuzhuan Large Intestine', 'Oil-fried Double Crisp' and 'Sanmei Tofu', two meat and one vegetarian, everyone can start preparing."

"What an expert, actually ordered these three dishes?"

Among the nine villages in Lanshui Village, only four villages are really capable of participating in the fighting. Among the chefs in the four villages, Kong Fang is the most powerful chef. Super level two, all of them are masters who have studied Shandong cuisine for half their lives.

But when they heard these three dishes, several chefs including Kong Fang frowned secretly, feeling a little tricky.

Nine-turned large intestine and crispy double-cooked, this is the dish that tests the skill of the knife most in Lu cuisine. Although Sanmei tofu uses simple ingredients and can be made after two years of learning Lu cuisine, it really wants to "turn decay into magic" Realm, the difficulty is even greater.

So even a top-level master like Kong Fang dare not say that he can make these three dishes perfect. After all, the judges who came today are not only a few gourmets from the province, but also a "notorious" Wu Jiutong, this is the existence that can make a super chef cry on the spot!

That is to say, Master Sun, the talented ignorant and fearless man who has burned the banquet for half his life, his complexion is still calm, and he has the aura of a top master.

"Is that the chef of Lanqing Village?"

Kong Fang looked at Master Sun, feeling a little nervous.

He has met too many high-level chefs in his life, and sometimes he doesn't even need to look at the cooking skills of the other party's culinary skills, just a few glances at the person can make a good judgment.

This master Sun is still so calm and composed in the face of Wu Jiutong, the gourmet in the province and the most poisonous tongue in the world, which shows that he must be a master of hard work!
The information actually said that he burned the banquet?It's ridiculous, it's ridiculous, even if this person burns the banquet, it's probably for the sake of playing in the world!
After thinking for a while, Kong Fang ordered some of his staff to help the cooks: "You guys don't get started, I will prepare the dishes myself!"

In his capacity, he must bring all kinds of cutting boards, water tables, lotus, and dish-arranging assistants when he comes to Doucai this time.However, Master Sun's aura of mastery gave him a lot of pressure, and he was no longer ready to let the chefs under him touch the dishes.

Not only Kong Fang was suspicious, but even the junior judges of the 'Three Meals a Day' from the provincial capital felt that something was wrong with the atmosphere.

Originally, the few of them came here for Kong Fang alone. From their point of view, this match was just going through the motions, let alone in the mountains, but in big cities like Kyoto and Haidu where famous people gather. Dare to say that there are not many people who can stabilize Kong Fang in Shandong cuisine.

However, Master Sun's "unintentional" display of peerless master demeanor made them a little unpredictable.

"Could it be that there are really tall people in this valley?

Look at this temperament, like a chef in the world."

Gu Zhiwei glanced at Wu Jiutong quietly, and saw that the 'poisonous snake' in the gourmet family was also looking at Master Sun cautiously, and his heart was shocked. Sure enough, this Master Sun must not be simple!
Several judges exchanged glances and bit their ears.

'Everyone, I have met a master, we should be more careful when we look back, after all, we have just become experts in gourmet food for three meals a day, so we must not disappoint President Su and Chairman Cao. '

'That's that, when you review the dishes made by Master Sun, you must be careful. If anyone is not sure, please communicate more. '

'so best! '

'As it should be! '

Just when Kong Fang and the judges were doubtful and feeling the pressure, Master Sun spoke up.

"and many more!
Judges, I have something to say! "

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(End of this chapter)