Chapter 307 Sky Price Menu
"Teacher, I have never heard of many of the dishes here, so you can pick up some that you like."

Xiao Meng heard the words and took the menu with a little curiosity.

Roast suckling pig 18 taels, sweet and sour pork tenderloin 3 taels, sweet and sour pork ribs 4 taels, braised pork ribs 3 taels, garlic chicken wings 3 taels, Dongpo pork 2 taels, braised pork 3 taels, stir-fried yellow beef 3 taels, scallion fried lamb 2 taels, cumin lamb 2 taels...

2 taels of spicy hot pot, 2 taels of broth hot pot, 1 tael of fungus hot pot, and 1 tael of healthy rice pot.

荤菜:肋眼牛肉2两、大刀牛肉2两、精品牛腩2两、牛舌3两、五花趾2两、匙柄2两、吊龙2两、草羊1两、肥羊1两、脆骨羊肉2两、鱼片1两、鱼丸1两、牛丸1两、羊肉丸1两。

素菜:白菜100钱、生菜100钱、空心菜100钱、韭菜100钱、南瓜100钱、金针菇200钱、香菇200钱、平菇100钱。

There are very few vegetarian dishes, but this is something that can't be helped. Now that the new year has just passed and it is still winter, it is already rare to have these dishes.

In addition to these, there are a few lines of words written in brackets under the menu. The font is not small and can be seen at a glance.

(Customers who need beef please ask the service staff if it is available before ordering.)
(The pork in this store is a specially bred fairy pig, which has no bad smell. If you do not eat pork, please inform the service staff in advance.)
Xiao Meng was also taken aback when she looked at the menu board, she had rarely heard of the items on it.

The price is also outrageously expensive, the only thing that is still cheap is the vegetarian dishes under the hot pot, but the cheapest vegetarian dish costs 100 yuan, which is a money grab.

It's not that she has never been out of the mountains with the master, this is the first time she has seen such outrageous prices.

"Your menu is wrong? Why is it so expensive?"

Apparently, it was not the first time Xiaomeng had heard the words of the waitress, so she smiled and said, "We are focusing on a novelty and innovation, and it also means striving for perfection."

"In addition, our seasoning is unique and difficult to make. For example, the fresh soy sauce used in the braised pork ribs is made after 180 days of drying."

"Because there are very few raw materials, one time is only enough for our restaurant to use for one month, and there is only a three-month raw material collection period in a year."

Hearing the maid's words, Xiaoyaozi was also interested, and said, "Then what did you say about braised pork ribs, do you have any other dishes to recommend?"

The maid smiled again upon hearing this.

"The Daoist was joking. Our restaurant dares to write the main dishes on the menu. At most, there will be some differences because of your taste."

"Two people, if there is a dish that only uses one chopstick among the three dishes, I can make the decision and skip that dish for you."

"If there are three dishes and only one chopstick is used, I can also make the decision and give you all of them."

"Of course, in order to avoid malicious competition from competitors, you can't order any more orders within seven days."

Hearing what the maid said, Xiaoyaozi smiled and stroked his beard.

"You guys are really confident and interesting in doing this."

"And you can't order again within seven days, even if I am sent by your competitors, it won't hurt your muscles."

"interesting."

Said Xiaoyaozi looked at his apprentice.

"Xiaomeng, you can order two too, let's try it."

Xiaomeng nodded when she heard the words, and said to the maid: "One more sweet and sour pork tenderloin and stir-fried yellow beef."

The maid heard the words and said, "Sorry, I can't make the fried yellow beef today."

"Although the recycling price we set is high, not all beef will fall to death."

"You also know that in our big week, cattle that die by accident are forbidden to be traded, and dead cattle are easy to spread diseases, so we don't accept them."

"I recommend you a fried mutton with scallions. The taste of scallions is fresh and sweet. It is also a rare dish to go with mutton."

"If you want to taste the western regions, you can try the cumin lamb."

"Of course, if you don't like mutton, I recommend you the signature of our shop, Three Cup Chicken."

Hearing this, Xiaoyaozi immediately said: "Then give us a three-cup chicken, um, and a fried mutton with green onions."

"By the way, is there any staple food? My appetite is not small."

"Just four dishes is not enough to eat, um, this staple food is not so expensive, is it?"

Although he brought a lot of money, he really didn't dare to do this for the consumption of the Yunzhu Building, otherwise he and his apprentice would be living on the streets within ten days.

The maid nodded and said, "Of course there are. We have polished rice and steamed buns. As long as you don't waste them, you can eat them as you like, and you don't need to pay for them."

"In addition, the boss also provided a pre-dinner soup for each person. Today, there are winter melon ribs soup, tea tree mushroom old duck soup, and ginseng chicken soup."

"Do you think you two need anything?"

Xiaoyaozi was happy when he heard the words, and the unhappiness caused by high consumption suddenly disappeared. The success of this soup and staple food made him feel a lot better.

"Hey, there's also ginseng chicken soup, so of course it needs ginseng."

The maid nodded and continued to look at Xiaomeng.

"Do you also want ginseng chicken soup? Ginseng chicken soup is too mellow, it's okay for men, but for women, I suggest you drink winter melon pork ribs soup to relieve your tiredness."

"Of course, it's up to you to choose which one to choose. In addition, winter melon pork ribs soup is not suitable for pregnant women and people with thin constitutions."

To be honest, apart from being scary expensive, this place makes people feel very comfortable.

She is especially friendly to women, and her style of doing things that asks her no matter what makes her feel respected.

In the past, although she was treated well when she went out, it was mostly courtesy, which was a kind of hospitality that wanted to have an intersection with her.

"I want a winter melon ribs soup."

"Okay, please wait a moment, both of you."

After the maid left with the menu, Xiaoyaozi looked at his apprentice and asked, "Xiaomeng, how do you feel about this place?"

Xiao Meng heard the words and said in a quiet and crisp voice: "Except for being expensive, everything is good!"

Xiaomeng, who was talking, smiled slightly when she heard the sound of storytelling downstairs.

The story told downstairs is Zhu Xian, a popular novel in later generations. Today it tells about Baguio and Li Xiuzhu being trapped in the Blood Drop Cave.

There is no way, Li Xiuzhu's wife is Baguio, so the main character can't be Zhang Xiaofan.

Of course, he also intends to give the story a perfect ending.

Although the shortcoming is the most memorable and most engraved, but perfection can make people feel relieved.

Baguio can't be a pity, Lu Xueqi, as the male protagonist, what's wrong with marrying more?Even the little senior sister Tian Linger had to be his.

Anyway, the online influence is not deep, as long as there is a misunderstanding between what Tian Linger wrote and the hero, and it is near the end, it will be fine if the misunderstanding is resolved.

Of course, in this book, Tian Linger is not called Tian Linger, but Su Chengcheng.

The reason is that Suru appeared inside, so he was pestered by Su Chengcheng to change the names of Tian Linger and Tian Buyi.

(End of this chapter)

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