In a year, many things can happen.

Minister Jian was promoted successfully and left Sheng County.

But Jinshun still lived his life in a daze, and in the second half of the year, he didn't even go to the door of his unit.

Su Yao has trained four apprentices, not to mention 100% inheriting his own craftsmanship, it is no problem to be on his own.

Su Yao, who is proud of his work, is also very happy in life. Tuantuan, who is already one and a half years old, has begun to learn to speak. The happiest thing for Su Yao after get off work every day is watching Tuantuan take small steps to meet his figure .

In the beginning of spring in March, Su Yao organized a renovation of the hotel. The state-run hotel changed its sign, and the business was much more prosperous than before.

And Su Yao also got his own good news.

The country's first business license was issued, which means that the existence of self-employed has been recognized.

The first moment Su Yao heard Yan Shoucheng say this, he threw himself into Yan Shoucheng's arms.

This was the first time that Su Yao was so happy since Yan Shoucheng had known Su Yao for so long.

Suppressing the excitement in his heart, Su Yao formally resigned from the state-run hotel.

On the day of departure, everyone at the State-owned Hotel organized a grand farewell banquet.

At the dinner table, many people shed tears.

Su Yao has only been working in the State-owned Hotel for one year, and many things have happened in this year, and Su Yao has also grown up.

The moment Su Yao walked out of the state-run hotel, he felt that things were different.

Two days later, firecrackers went off at the door of the bungalow across the street from the State-owned Hotel.

After the sound of firecrackers, the onlookers saw a red cloth covering the large plaque at the door.

Su Yao stretched out his hand and pulled the red cloth, and the huge three characters "rice fragrance" appeared in front of people's eyes.

"Dear neighbors, our Daoguxiang officially opened today. On the first day of opening, we have a big reward. Buy a catty of all snacks and get a catty free."

No one wants to be left behind when it comes to taking advantage of things. As soon as they hear that there is a good thing about buying a free gift, people begin to rush into the store eagerly.

Apart from Su Yao, there are three employees in the store, all of whom are from Lao Ou.

As Daoguxiang's first store, the size is only [-] square meters, and it can accommodate not many people, and there is a long line in a short time.

Zhu Jingyu hurried over after get off work. She wanted to help, but she didn't expect that she couldn't squeeze in.

Zhu Jingyu shuttled through the crowd and found Su Yao who had nowhere to stay.

Looking at this lively scene, Zhu Jingyu was really happy for Su Yao from the bottom of her heart: "Judging from your business, you will become a little rich woman in a short time."

Su Yao is not complacent: "This is because today there is a buy one get one free event. After today, the business will fade."

"Buy a catty and get a catty free?"

Zhu Jingyu saw this marketing method for the first time.

Zhu Jingyu has never tasted the snacks sold in Su Yao's shop, but with Su Yao's character, there is absolutely no need to shoddy them.

Zhu Jingyu feels sorry for Su Yao even for the food made of real good things, which are half sold and half given away.

Sheng County has a population of over [-]. At the beginning, people in Suyao Street knew that within a morning, people from the whole city flocked here.

Su Yao is the dim sum chef of the State-owned Hotel. After more than a year of operation, he has already earned a reputation for dim sum.

Most of the people in the crowd followed suit and joined in the fun, and there was no shortage of people who came for Su Yao's fame and skill.

Zhu Jingyu looked at the queue getting longer and longer, and was a little worried: "Is this snack enough for you?"

Su Yao didn't reply, and after handing over the work of maintaining order at the scene to others, she led Zhu Jingyu around in a circle and stopped in front of a door.

Pushing open the door and entering, Zhu Jingyu was shocked by what caught his eye.

The large yard is divided into several areas, and there are hundreds of workers in the yard, working in an orderly manner.

Standing there for a long time, Zhu Jingyu couldn't help sighing, "You're going to play big this time."

"This is our rice-flavored dim sum production factory. After three months of preparation, it is finally open."

Since the introduction of the new policy, many self-employed businesses have sprung up in Shengxian County, most of which open shops and sell food, but like Su Yao, a factory with hundreds of people is the first, and Zhu Jingyu is the first Once, he clearly felt the gap between himself and Su Yao.

Su Yao took Zhu Jingyu to visit the production of each dim sum one by one, but walked straight inside and passed through a corridor. In the corridor were employees who kept coming and going to deliver goods, and at the end of the corridor was the Shops with long queues.

Zhu Jingyu followed Su Yao to the counter.

Originally, there were only three people at the counter, but it seemed that more and more people were buying, and four more people were added. Even so, they were still too busy.

Zhu Jingyu came here today to help, seeing this situation, she didn't say much, rolled up her sleeves and was about to get started.

Su Yao was not in a hurry, stopped Zhu Jingyu, and gestured to several employees by the way.

The clerks stopped working suddenly, making those who hadn't bought them flustered and started asking questions.

"Didn't you say that today you buy a catty and get a catty free? Why don't you buy it now?"

"Business pays attention to integrity. If you do this, no matter how delicious it is, we won't buy it."

"I came all the way here just for this, and now I'm not selling it, isn't it a waste of my time?"

……

Emotions are contagious, and when one person shouts, another responds.

In just a few words, the crowd erupted.

Seeing this, Su Yao explained: "It's agreed to buy a catty and get a free catty, and our event will not end until the door is closed. I think there are too many people in line, and the checkout speed is a bit slow, so I will arrange it again. , just wait a moment, everyone."

With this explanation, everyone took a reassurance, no longer the eagerness before, but still staring at Su Yao.

Soon, Su Yao made arrangements for the employees.

Divide the entire dim sum counter into two parts, with the same dim sum placed on both sides, and the employees are divided into two groups to help pick the goods.

And Su Yao and Zhu Jingyu were not idle, they stood in the middle and began to take charge of the checkout.

After customers enter the door, they first choose snacks along the left and right counters, and then take them to the middle of the counter to pay.

The center of the counter is right next to the door, and people who have paid their bills go out without being crowded at all.

Su Yao didn't expect so many people to come before, so naturally he didn't consider such a convenient issue.

After such an adjustment, the entire store is in order, and the progress of the team is much faster.

The closing time was six o'clock in the afternoon, and the dim kerosene lamps were lit in the room, and there were still people queuing up outside the door who hadn't left yet.

Zhu Jingyu was still a little puzzled by Su Yao's practice of closing the door at this time.

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