Rebirth with Space Materials: Little Cannon Fodder Awakens

Chapter 87

After more than half an hour, the car returned to the research institute. Shi Qinghuan got out of the car and said to Wang Jiajia, "Jiajia, I'm going home first. If you have time, you can come to my house to play with me."

"Okay, if you are free, you can come to my house to play with me."

"Understood." After Shi Qinghuan finished speaking, she picked up the cotton and walked home without looking back.

After she got home, she looked at the time and saw it was time to make lunch, so she went to the kitchen to cook a bowl of noodles for herself.

Although the noodles she cooked didn't look very good, she was willing to put in ingredients, such as eggs, shredded pork, and vegetables.

So even if the noodles she cooked didn't look good, they still tasted good. She finished a bowl of noodles in a short while, and she even felt unfinished.

But she didn't cook any more noodles because she was already full.

"Kuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuuan, are you home?"

When Wang Ailan came to the door of Shi Qinghuan's house, she saw that there was no movement in the house, so she knocked on the door and asked.

"Here, I'm here to open the door for you." After Shi Qinghuan finished speaking, she put the bowls and chopsticks in the kitchen sink, and then she went to the door to open the door.

When she opened the door, she saw Wang Ailan standing at the door holding a bowl of miso, so she said to Wang Ailan, "Aunt Wang, you are here, come in quickly."

After hearing Shi Qinghuan's words, Wang Ailan walked into the room. After she entered the room, she put the miso in her hand on the table, and said to Shi Qinghuan: "I'm here to pay you back. Bowl, I’ll bring you a bowl of miso by the way, I think you don’t have any miso at home.”

"No, I haven't eaten miso yet, and I don't even know what it tastes like."

"Then you should have a good taste of our miso. It can be said that everyone here can't live without miso. Basically, every household can make miso. This year, your family should also brew a tank of miso. It will be used in the next year. It’s delicious to have stewed meat and dipped vegetables.”

"Okay, but I don't know how to make miso, so you have to give me more pointers then."

"No problem, my mother taught me how to brew miso, and the miso made by my mother is famous in ten miles and eight villages, so you don't have to worry about making miso that is not tasty."

"I'm not worried, but how do I eat this miso?"

"You can eat whatever you want. In our family, lettuce is usually used for dipping. For example, squash, peppers, eggplants and scallions can all be dipped in sauce."

Shi Qinghuan nodded when she heard Wang Ailan's words, and then she remembered a famous dish in Northeast China that she had seen on TV - stewed eggs.

So she asked Wang Ailan: "Aunt Wang, can you make egg stew?"

"Of course I will. The stewed eggs are especially delicious when used to make rice buns, so when you grow autumn vegetables, remember to order a variety of cabbage. In winter, you can use the leaves of cabbage to make rice buns."

Shi Qinghuan nodded heavily after hearing Wang Ailan's words, and then she said to Wang Ailan: "Aunt Wang, I just came here to live, so I don't understand many things, you should remind me more in the future, otherwise I’m afraid I’ll starve to death in winter.”

"Don't worry, I'll call you when I start stockpiling food for the winter, and I won't let you starve to death no matter what."

"Thank you, Aunt Wang."

"There's nothing to be thankful for. By the way, there is a small episode tomorrow. Do you want to go with me?"

(End of this chapter)