Chapter 239 Amazed
"Hi seven judges, the dish I am preparing is braised beef slices."

Seeing Qin Lang who walked out one step later, Shen Qian smiled smugly, showing her cute little canine teeth, and then quickly turned to the judges' seat, her expression turned serious in an instant.

After the introduction, she quickly sent the dishes she prepared to the judges.

The judges looked at each other, and then began to move their chopsticks.

I have to say that after seeing the cooking process, their expectations for the dishes became higher.

The extraordinary red-burning technique that Shen Qian showed just now made them want to taste the dishes in front of them even more.

And Shen Qian stood quietly, waiting for the judges to finish tasting.

"Aren't you going to introduce a few words?" Qin Lang asked curiously.

This was the first time he met Yu Ling Chef who didn't say a word during the judging and tasting session, although he had always been like this in the past.

"In the transparent mode, my cooking process is in the eyes of the judges." Shen Qian's face is full of confidence, "So it is enough to conquer the judges with taste!"

Qin Lang looked at Shen Qian with a little more approval.

The portion of the braised beef slices is not much, only a few slices are allocated to each judge, so it will not take too long to taste it.

Judging from the intoxicated expressions of the seven judges, Shen Qian's cooking skills are definitely not bad.

However, Qin Lang also had confidence in Beijing Sauce Shredded Pork.

"Seven judges, this is the dish I prepared, shredded pork with Beijing sauce."

Qin Lang bowed slightly, and opened the kitchen cabinet cart after an introduction.

With the help of Dan Bao's thoughts, a serving of Beijing sauce shredded pork with a serving of rice flew in front of the judges.

The main judge, Xu Can, rinsed his mouth with mouthwash to remove the smell of the red-seared beef slices, and then observed the shredded pork with Beijing sauce with great interest.

The braised beef slices just now made him admire, and he couldn't help but think, "As expected of Mr. Shen He's granddaughter, the former Yuehu City culinary champion".

But at this moment, he was very curious, what kind of delicacy this imperial chef named Qin Lang would bring him.

The dark brown sauce is evenly wrapped on the surface of the shredded pork, and its slightly viscous texture makes it shimmer like enamel under the light.

Against the backdrop of the tender white scallions at the bottom, the appearance of this dish becomes more impactful, making people feel a sense of appetite just by looking at it.

At the same time, the strong smell of meat and an inexplicable unique sauce smell merged together, domineering and domineering into Xu Can's nostrils.

Xu Can swallowed.

No matter in terms of color or smell, this dish called Beijing Sauce Shredded Pork is not inferior to the braised beef slices just now.

With a big movement of his index finger, he picked up a piece of chopsticks without hesitation and put it into his mouth.

The next moment, Xu Can's pupils shrank suddenly.

It's... sweet?
The braised beef slices have a spicy taste. During the tasting process just now, a judge who can't take spicy food couldn't help but drink two sips of milk to relieve the spicy taste.

This also makes the sweetness in the shredded pork with Beijing sauce more prominent.

To Xu Can's surprise, although the sweetness is prominent, it is not obtrusive in the overall presentation of the dish. It is perfectly integrated into the salty sauce.

And with chewing, the tender shredded meat splashes out full and delicious juice, and after blending with the sauce wrapped on the outside, this sweetness becomes the green leaves that set off the flowers, making the umami and salty taste more prominent, giving people a fresh taste. A kind of astonishment that can't wait to be overwhelmed.

After taking a bite, Xu Can looked at the rice beside him.

At this moment, he understood why Qin Lang wanted to match it.

After the rice is eaten, the rich sauce aroma remaining between the lips and teeth finds its support like a rootless floating weed, and the moist things blend into the plump rice grains silently, which improves the taste of the already sweet and delicious rice by several levels.

In the amazed and intoxicated expressions of the seven judges, all the shredded pork and rice in Beijing sauce were bottomed out on the plate, and many judges even ate up all the shredded green onions.

"Next, start voting." After rinsing his mouth again, Xu Can calmed down and said loudly, "As the chief judge, I will be the last one to vote."

"I vote for Qin Lang!" The first judge on the left couldn't wait to give his vote, and he looked at Qin Lang with full appreciation.

This judge is the one who just drank milk to relieve spicy food. He is not too fond of spicy food and has a sweet taste. This shredded pork with Beijing sauce perfectly suits his preferences.

So for him, there is no need to hesitate at all for this vote.

"I... I vote for Shen Qian." The second judge was a little hesitant. After hesitating for a while, he finally voted for Shen Qian.

Whether it is Shen Qian's skill in cooking or the unique taste of spicy and delicious, he likes it very much.

"My vote is also for Shen Qian."

"I vote for Qin Lang."

"I also vote for Qin Lang."

"Shen Qian."

The remaining four judges expressed their opinions in turn.

The vote ratio came to three to three.

"You guys..." Xu Can looked at the six colleagues with a helpless expression.

This makes it hard for me to do ah hey!
As the main judge, it was not the first time that he was the one who voted last when the other judges had an equal number of votes.

This is also the responsibility of being the main reviewer.

But this time the voting was the most difficult in Xu Can's career.

Whether it's the spicy braised beef slices or the sweet and salty shredded pork in Beijing sauce, he likes it all.

If you have to choose one of the two...

In the end, the rice-serving property of shredded pork with Beijing sauce became the last weight in Xu Can's heart to turn the balance.

"I choose Qin Lang!" Taking a deep breath, Xu Can gave his vote.

Four to three, Qin Lang won.

In the auditorium, a bit of astonishment appeared on Shen He's face.

Although he already knew that Qin Lang's culinary skills were not weak, he was a little surprised to be able to beat his granddaughter's best red-hot dishes.

"How is it?" Zhou Qing laughed and patted his old friend on the shoulder.

"He is a very powerful junior." Shen He nodded in approval.

In the field, the food bucket entered the link of exchange and tasting between the two sides.

"Braised beef slices, please taste."

Shen Qian brought out the prepared dishes while staring at the shredded pork with Beijing sauce in Qin Lang's hands.

She has a wealth of food fighting experience, but she has not won all the way in the past food fighting, so Shen Qian will not be discouraged by this defeat.

But, she needs to know the reason why Qin Lang won her!
After receiving the shredded pork with Beijing sauce, Shen Qian picked up a chopstick without hesitation, put it in his mouth with rice, and chewed it.

The deliciousness of the gravy and the unique aroma of the sauce, combined with the sweetness of the rice, quickly blended in her mouth, and her expression changed from curiosity at the beginning to amazement at the end.

Soon, Shen Qian put down the empty dinner plate.

In front of this delicacy, I didn't feel wronged.

(Guzhou Lengmu, Jun Liyu, and Yuezhi Faith, who won the first phase of the peripheral event, have not yet submitted their addresses. The deadline is today. The second phase of the surrounding activities has been drawn. Pay attention to the circle of book friends)——
Quick entry: [monthly ticket] [recommendation ticket]

(End of this chapter)

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