Siheyuan: a flat life

Chapter 10 Eating Roast Duck

At this time, Yan Bugui's house was equally lively.

When Yan Bugui returned home and heard that Qin Huairu had stayed at Wang Ming's house all morning, he was so angry that he beat his chest.

"This Qin Huairu is too shameless, I'm not ashamed to sneak into Wang Ming's house early in the morning." He said angrily.

But this is just angry words, Wang Ming is a fool after all, even if he is given a woman, what can he do?

The three mothers continued: "That's right, who would have thought that this old Jia's family would be so active and get up so early. I'll be guarding at the door of his house in the afternoon, and I'll follow him into the house as soon as he comes back."

Yan Bugui nodded, "Okay, then you have to be careful, don't let Qin Huairu take the lead this time."

……

When Wang Ming and Yi Zhonghai came to Quanjude, they ordered a roast duck at first, but they spent ten yuan, four jin of meat coupons, and five taels of food coupons.

Yi Zhonghai felt a little pain in the flesh, it was too expensive to eat such a meal, and he spent four of the so many meat tickets he had saved up.

However, seeing the roast duck master cut the attractive duck skin and meat into slices in front of them, and placed them on the plate, his mouth watered immediately.

To be honest, after working hard for most of my life, eating such a meal of roast duck can be regarded as an enjoyment.

As soon as the roast duck was on the table, Wang Ming skillfully picked up a piece of pie crust, stuffed the meat, dipped in the sauce, and added vegetables in one go, and then ate it in one bite.

This mouthful is mixed with the compound flavor of sauce, green onion, meat, and noodle, which made him unable to stop immediately.

This roast duck is so authentic!

Quanjude these days really has something to offer, the taste of this roast duck is much better than the one he ate in his previous life.

However, Wang Ming's skillful operation made Yi Zhonghai a little confused. He was still thinking about what made the cake crust and sauce. It turned out that this is how the roast duck is eaten.

But why is Wang Ming so proficient?
"Xiao Ming, have you eaten this roast duck before?"

It was only at this time that Wang Ming realized that he was a bit too proficient, which surprised Yi Zhonghai who had never eaten roast duck.

But he didn't panic, he shook his head and said, "I haven't eaten."

Yi Zhonghai was puzzled, "Then how do you know how to eat?"

Wang Ming explained: "My dad taught me before. That time when our family made this kind of pancake and fried some pork, my dad taught me that roast duck is also eaten in this way. I still remember it."

After hearing this, Yi Zhonghai believed it, and at the same time understood why Wang Ming wanted to eat roast duck so much.

He also imitated Wang Ming's way of eating and started to eat, enjoying himself.

However, Wang Ming ate much faster than him.

He just ate two pieces of pancakes and four or five pieces of duck meat, but Wang Ming had already eaten eight pieces, and he had eaten up most of the duck skin and duck meat.

For duck racks, Yi Zhonghai asked the clerk to cut them into small pieces, but it would not taste good if they were rolled into pancakes with bones.

In order to pretend to be stupid, Wang Ming tried to eat a piece of cake with boned meat. Finally, he shook his head and said, "The leftover meat is not good, it's all bones. Master, bring us two more roast ducks." .”

Yi Zhonghai almost fell off the stool when he heard that, my good guy, when he opened his mouth, there were two roast ducks.

Just as he was about to speak, a clerk came over and said to Wang Ming, "How much are two roast ducks worth? Can you finish it? Do you have enough money and tickets?"

Wang Ming said in displeasure: "Who do you look down on? My uncle is an eighth-grade worker, and this small amount of money is nothing to him. And the uncle also said that I should eat as much as I want, not to mention two roast ducks, I would eat ten ducks." They can all be eaten."

The clerk said with a smile: "Hey! This little brother has a serious tone."

He could see that Wang Ming seemed a little abnormal, so he didn't take his words seriously.

Then he looked at Yi Zhonghai, looked him up and down, and asked, "Comrade, do you really want two roast ducks?"

Yi Zhonghai quickly waved his hand, "The child is not sensible, just kidding. If you order two more, you won't be able to finish it."

But Wang Ming was persistent, "Who said that, sir, I'm not full yet. Didn't you say that you want me to let go of my stomach to eat? Why don't you say nothing?"

The clerk said with a sneer on his face, and said with a smile: "Let me just say, who can eat three roast ducks at once these days, this place is not for you to eat with your stomach free. Leave quickly after eating, I have to clean up the table gone."

A salesperson in a state-run restaurant these days is a good job that many people envy, so the salesperson is naturally very proud.

Hearing Wang Ming's bragging before, he felt a little upset.

Seeing that Yi Zhonghai pretended to fail, he naturally had to ridicule him.

Wang Ming was overjoyed, and said to Yi Zhonghai with an angry look on his face: "My lord, he actually looks down on you? Can you bear it? Hurry up and prove your strength! And didn't you promise me to let me go?" Eat, why don't you keep your words? My dad often praises you as a gentleman, and you mean what you say."

The clerk sneered, "What kind of bullshit is a gentleman, he just slaps his face swollen to make him fat. I've seen this kind of person a lot. I think he's a hypocrite."

Yi Zhonghai was still struggling with how to deal with this matter, but hearing the word hypocrite almost offended him.

It is precisely because he knows that he is a hypocrite that the last thing he wants others to say is that he is a hypocrite.

No, today it forced him to pretend.

Anyway, there are still money and tickets, the big deal is that Kao will figure it out.

He smiled and said to Wang Ming: "Xiao Ming, just now the uncle was afraid that you would eat too much and get too tired. Since you want to eat, then let's order more. If you can't eat, just pack it and go home."

Wang Ming smiled happily and said, "Let me just say it, the uncle is definitely not a person who doesn't count his words. My dad is right, you are a gentleman."

Yi Zhonghai looked at the clerk, and said politely: "Comrade, don't judge people by their appearance, just a few ducks, can't I afford them?"

"Hmph!" The clerk snorted coldly, and went to greet the back chef to prepare to cut the duck.

These days, the hotel clerks were paid dead wages, so even if Yi Zhonghai ordered two more ducks, he didn't get a commission.

So he didn't need to give Yi Zhonghai any good looks.

And a slogan was written on the wall, "It is forbidden to beat innocent customers."

This also shows that the clerks of state-run restaurants these days are really good, and they are not comparable to the waiters in the 21st century.

They have a bright future.

After the roast duck was served again, Wang Ming feasted on it, he ate most of the duck meat and duck skin.

In order to avoid waste, Yi Zhonghai ate the unpalatable meat with bones, and he was full after a while.

However, Wang Ming was not full yet, so he ordered two more.

Yi Zhonghai originally advised him not to eat so much, as it was easy to overeat.

But after the clerk taunted him again, he ordered two more without hesitation.

Anyway, it's Wang Ming's money, so he doesn't care.

After Wang Ming finished eating, he almost felt that he had eaten it, and it didn't taste that good anymore, so he didn't want it anymore.

He asked Yi Zhonghai: "Master, this meal should be your treat, right? You won't spend my money?"

(End of this chapter)