My whole family has crossed with Goldfinger

Chapter 224 Chapter 220 Four: The Pig's Knuckle Rice Comes

"Fortunately, you didn't ask him to give me the house directly."

Xu Yinyin said something, and then slowly opened the box, she was also curious, what exactly was the gift.

The box was opened, and inside was a rosewood incense box inlaid with white jade and carved plum branches.

The exquisite atmosphere of the incense box is overwhelming.

Xu Yinyin fell in love with her immediately.

But Xu Dajun on the side poked his head and saw that it was an incense box, and couldn't help curling his lips and said, "I thought it was something, just an incense box? Empty? There's nothing in it?"

"I told him that you love beauty and smug beauty, and I thought he would give you beautiful jewelry or something! You're still not enlightened!"

Xu Yinyin glanced at him faintly, "Good boy, go do your homework."

Erhuo doesn't know how to appreciate, she doesn't care about him.

At night, Xu Yinyin made a fragrance with agarwood and plum blossom essential oil, put it in an incense box and placed it on the dressing table, and the whole room wafted wisps of pleasant fragrance.

Accompanied by this pleasant smell, Xu Yinyin nestled in the soft blue quilt, only feeling comfortable all over.

It has to be said that the gift from the other party was sent to her heart.

Looking at the embroidery patterns on the top of the bed, Xu Yinyin couldn't help but think of Fang Congyun's appearance and his voice, and couldn't help turning over and over again.

She didn't know when she fell into a deep sleep, but she only remembered that before falling asleep, there was a daydream in her mind, which kept drilling back and forth.

It was a good night's dream. Before dawn, Xu Yinyin got up, got dressed, and Asari brought her hot water outside. After washing up, the two went out together.

Xu Chunshan and Zhang Xiulan didn't come back from the shop last night. It was the first day of opening, and it was in this ancient place. Something went wrong.

The guests come to eat, this is not good, that is not good, that is a big taboo of running a restaurant, if someone comes for the first time, it will definitely not be the second time.

When Xu Yinyin took Asarum to the shop, everyone was busy. Zhang Sanlang was wiping the tables, chairs and benches with all his might, wiping off even a little dust.

In the kitchen, Aunt Zhang Zheng's and Aunt Zhang Wu's Aunt Wu are helping to cook the fire and wash the vegetables.

Xu Chunshan and Zhang Xiulan wrapped their hair up and wore aprons. One was turning the pork knuckles in the marinated pot, and the other was busy making charcoal on the oven rack. Later, the marinated duck had to be prepared for roasting in the oven. up.

Xu Yinyin greeted everyone, then put on her apron and started preparing drinks.

Three days before the opening, customers who enter the store will be given drinks and snacks, one for each person. Although we are not sure how the business will be, there will be dozens of copies, and these must be prepared in advance.

Time passed by, and the preparations in the back kitchen were almost ready, and the rice was steamed.

In addition to all kinds of signature rice, soup is indispensable. Today we prepare bean sprout soup, as well as a la carte snacks, braised chicken feet, duck feet, braised pig's trotters, crispy chicken gizzard slices, spicy lotus root slices, etc.

Chicken feet and trotters are limited every day, first come first served.

The snacks presented three days before the opening are fried taro sticks and chicken popcorn, and the drink is orange soda. Xu Yinyin specially exchanged baking soda and citric acid with the system, plus honey and white sugar, and the homemade soda tastes amazing. Give Zheng a few to taste first, and the eyes of a few of them widened, and they didn't speak for a long time, so they can see the effect.

Soon it was auspicious time, old man Xu brought Xu Chunhe and Xu Dalang to help.

After setting off two strings of firecrackers, Xu Chunshan personally pulled down the red silk covering the plaque, and Xu Ji Pork Knuckle Rice Shop officially opened.

As early as ten days ago, when the Xu family was entertaining guests at Fumanlou, Xu Chunshan sent out a leaflet.

Although there were dozens of people who received the leaflet at that time, everyone had family and friends, who passed it on one by one, and those who sent the leaflet to others, plus the well-known Xuji Sanitary Ware Shop. Therefore, in the past ten days, the reputation of Xu Ji's pig's knuckle rice shop has already been established.

Before the auspicious time came, there were many people coming and going outside the shop, poking their heads.

Now that the shop was officially opened, many people came to the shop immediately.

Without it, everyone is curious about what kind of pig's knuckle rice this pig's knuckle is.

I also wonder what it would be like to be able to open a food shop opened by the Xu family, which already owns shares in the Xu family sanitary ware shop and the hot pot restaurant.

When the store had customers, the clerk Zhang Sanlang hurriedly went online to greet him. He had worked in Fumanlou for several months, and the waiter who treated people could not trouble him.

Old man Xu and Xu Chunhe were also helping to greet them. They didn't practice Zhang Sanlang's slogan, but it was not a problem to help pour tea and guide guests to sit down.

"How many guests? Please come inside! What do you want to eat? Our signatures include pork knuckle rice, braised pork rice, roast chicken rice and roast duck rice, as well as various snacks..."

"There are four guests, right? Please, please, please sit at this table. What do you want to eat? I think the guest officer is a little hesitant. How about this? We can also choose Shuangpin. The guest officer wants to eat pig's feet. If you want to try roast duck, choose these two combinations!"

"Three days before the store opens, this snack and drink are given away for free, please feel free to try it!"

"Okay! Wait a moment, sir, your signature pork knuckle rice and a piece of crispy chicken gizzards will be here soon!"

As the first batch of customers poured in one after another, in an instant, the eight long square tables and a row of long board tables embedded in the wall in the shop were filled with eight seats.

After ordering, ordering and reporting, the kitchen quickly became busy.

A bowl of rice is placed upside down on a blue and white porcelain plate, and the pork knuckle fished out of the marinated pot is placed on a clean chopping board, spread flat on the corner of the porcelain plate, then add a spoonful of green vegetables, pour a little pickled radish, and serve with a Bowl of bean sprout soup, dish out!
Seeing that the first customer came up shortly after ordering, he couldn't help secretly marveling at the speed of the serving.

As for the presents that just came up, a small plate, half of which is long and half of which is round. According to the staff, it is fried taro sticks and chicken popcorn, which is also making him novel.

The orange drink was even more surprising. He didn't care about other things, so he started discussing with the guests he didn't know.

"This orange juice! Drink it! I've never tasted it before! Have you ever drank it before?"

"Never! This orange water is really delicious! This taste is both novel and aftertaste! Hiccup! It's so comfortable!"

"And the fried taro sticks and chicken popcorn are also rare and delicious!"

"This Xu's shop really does not disappoint!"

Looking at the pig's knuckle rice served here, the arrangement and color matching, etc., I have never seen it before. Even the well-informed people who have been to the capital said that they have never seen such food.

The soft and glutinous pig's feet, the crispy and not greasy roast duck, the sweet and salty roast chicken, the braised pork that melts in your mouth, the refreshing side dishes and diced radish, and the bowl of umami soup.

After eating that plate, the taste is simple and the aftertaste is endless!
The shop is full, and there are still many people waiting outside the shop, and there is a lot of exclamation and praise inside, especially the orange juice. Those who don't see it outside can't help itching, and can't wait to go in and see .

Orangeade?
Orange juice?

Why is it worth being so amazed?
(End of this chapter)