Food starts from cooking

Chapter 139 Why don't we go to dinner first? (Seek full order!)

"Sure enough, even if it's snowing, it can't stop everyone's enthusiasm for eating!"

Yao Liang sighed as he watched the flow of people coming in and out!
This crowd, coupled with the whiteness of the mountains and plains, and the sound of firecrackers from time to time, made people seem to have the taste of Chinese New Year in a trance.

Of course, the sound of horns sounded from time to time showed that this was actually a happy event.

On the side of the eaves, there are several stoves, and the older ones are drinking pots of tea!

The so-called canned tea is actually a custom of drinking tea from ancient and modern farmhouses!

The main utensils are jars, and there are many kinds of jars. In the early years, they were all small earthen jars.

And because it originated from the farmhouse, tea sets are generally not very particular, so how convenient it is, the small earthen pots have gradually become small iron pots. For example, what is burning on the stove at the moment is made of simple Red Bull pots. !

In addition to tea, it is usually served with jujube, longan, wolfberry, etc. Of course, in addition to these ingredients, bake a pancake, and this is breakfast!

Near noon, the wedding car came back, firecrackers blared outside, the bride was carried in, and then went into the room to change clothes!

The changes in Lingqu Village are visible to the naked eye, especially the two-story well-off houses on the side of the street. Ready to move in.

Like Yao Liang and the others, they also booked a set through their relationship.

In addition, there are roads. There is only one provincial road in front of Lingqu Village. As for the village roads, they are all concrete. Once the payment is made, the whole village will undergo earth-shaking changes.

Of course, the most important thing is that the pearl rice will be launched next year!
Now that everyone has money in their hands, they will definitely improve their houses first. By then, a tourist demonstration village will be built.

It is also because of this that men in Lingqu Village who have been unable to find a wife before are slowly becoming more sought-after.

such as……

This time Wang Tao from Uncle Wang's family!
Wang Tao is one year older than Zhou You, 26, this age may be young in first-tier cities, but in rural areas, especially in the northwest rural areas, he is already considered an older youth.

You know, if you get married earlier, your children will be a year old.

But Wang Tao has never met each other!
One reason is that Wang Tao's family's economic situation is not very good, and there are two brothers. The house in the family is more than 20 years old, and one side wall is still adobe.

As for Wang Tao himself, besides honesty and good physical fitness, he has no advantages.

Especially in this day and age, honesty is no longer a compliment.

"I didn't expect Wang Tao to look handsome when he dressed up!"

"The body is here. This kid is just too dull. Girls don't like this kind of stupidity now!"

Although it is not outstanding, he is still 1.7 meters tall, and perhaps because of the work on the construction site, Wang Tao's skin is a little bronze.

Usually I don’t take care of my hair very much, but now it’s cut into a short cut, and it looks straight. If it’s in the 80s and [-]s, it can be regarded as a handsome guy with thick eyebrows and big eyes!
Soon, after the bride changed her clothes, the host began to host on it.

The hosts who came were all old acquaintances. After all, they were from Lingqu Village and opened a photo studio on the other side of the street.

But this time I took my daughter to run, which is obviously for exercise!

Also because I'm an acquaintance, so I don't delay at all, follow the process and finish early to have a meal!

Soon, the manager told Zhou You to open the meeting.

And around here, the pot is completely heated up!
Yao Liang, Zhang Cheng and the others have already gotten to know the villagers thoroughly. Except for going back to the city once a week, most of the others stay in Lingqu Village.

It's not...

Even Yao Liang's son and grandson came.

"Grandpa, this is the feast you mentioned!"

The grandson is not very old, five or six years old, and he looks like a tiger. In fact, he has been here before, but it is the first time to eat!
"Yes, you can eat it for a while, let's compare who eats more!"

"Then I must have eaten too much, I have a big belly!"

The little guy patted his stomach with a proud look on his face.

Yao Yunsheng was helpless, he had never eaten the banquet in Lingqu Village, after all, he had been busy in the province, and recently went back to Long City for a holiday.

He had known for a long time that the old man would not come back to the village, so he asked his second sister to come over to have a look, and then...

The second sister came to say that the old man is doing well, and there is no more.

After coming back from the holiday this time, I had a good time in the city, but early this morning, I was going back to Lingqu Village, and I was clamoring for the banquet to start.

As a son, although he is now in a high position, he can only be left to others.

At the same time, he also became interested in the so-called banquet in Lingqu Village.

at last……

Served!
Stilted beef, white meat with garlic paste, braised lion head, stir-fried leek with egg, roast goose, dry pot shrimp...

Stilted beef, in fact, should be regarded as a genre of hot pot, the main raw materials are beef, beef tongue, beef liver, beef bone marrow and so on!
The only thing that matters is the soup!

It is usually boiled with beef stick bones, and a lot of spices are added to it, so it is also very particular about cooking.

Because whether the stilted beef is good or not, the soup is decisive!

In addition to the soup, it is all kinds of parts of the cow. It is no exaggeration to say that the raw materials of the cross-legged beef can be eaten except for the hair and bones of the cow, and everything else can be eaten!
When Yao Yunsheng was transferred to Changle, he couldn't put it down to the stilted beef!

At that time, I thought it was a delicious squat, but later I found out that it was because there were too many people eating in the restaurant and there were not so many benches to sit on, so other people also squatted on the table legs, so it was called squat beef!

Yao Yunsheng put some in a small bowl for himself. It has just snowed, and eating this kind of meat with soup is simply not too satisfying.

After blowing, the soup base looks very good, especially the smell of beef soup, which reminds Yao Yunsheng of the food he ate in a small alley in Changle a few years ago!
With one sip, Yao Yunsheng's eyes lit up instantly.

The rich bone soup slid down the throat, dispelling the chill, and the heat began to rise again, making people shake and feel warm.

"This big bone soup is really good!"

Yao Yunsheng was a little surprised. He didn't expect that the mere master of cooking seats could cook the big bone soup so deliciously.

Don't look at the big bone soup as long as you put the bones in it, but in fact, the requirements for the heat are very high!
Especially the spices in this bone broth!
"Star anise, longan, fragrant leaves, tangerine peel..."

Yao Yunsheng took a sip of the soup and said several spices: "Well, what kind of taste is it? It's pepper, but the taste of pepper is actually an aftertaste. If you don't taste it carefully, you really can't taste it!"

"No, there is also sesame oil... Tsk tsk, this sesame oil is simply the finishing touch!"

Yao Yunsheng put some peppers in it again, then stirred it evenly, picked up a chopstick, and fished out all kinds of beef louver, tongue and other viscera.

then……

Take a big gulp!

Crunch!

It's like eating offal, but...

There is no fishy smell of beef offal at all, and because different parts are eaten, the softness and hardness are different, so this bite has distinct layers, which is more interesting than pure beef.

But the most important thing is the aroma of the soup brought up, combined with the spicy beef offal, amazing!
Come again!

After drinking one bowl, Yao Yunsheng is going to have another bowl, and then...

I saw Uncle Zhang holding the pot of swaying beef and pouring the last bit into his bowl!
"Hey, Yunsheng, come to Lingqu Village for a feast, you can't taste it, no one will wait for you!"

Yao Yunsheng opened his mouth, thinking that I have been taught.

but……

Fortunately, the old man had a quick eye and a quick hand, so he clipped a braised lion's head for his grandson!

Braised lion head, Huaiyang famous dish, the main ingredient is pork!

Generally, it is seven parts of lean meat and three parts of fat meat. It should be chopped, but it should not be too finely chopped. It is usually the size of a grain of rice. It is necessary to keep vermicelli between the meat, so that it can absorb the juice!
In addition to meat stuffing, there will also be side dishes, such as mushrooms, bamboo shoots, carrots, rapeseed and more!
Of course, the ingredients are not necessary, generally it depends on your taste.

There are only seven braised lion heads in this plate, so some people are destined to be unable to eat them.

But Yao Liang just caught it, the color is bright red, the fragrance is tangy, and just smelling it makes people's appetite greatly increased.

He licked his lips, then directly pricked it with chopsticks, took a bite, and felt that the juice was rich in fragrance and the meat was delicious, absolutely irresistible and super delicious.

"Hey, this braised lion head is definitely a nightmare for vegetarians!"

Is there anyone who doesn't like meat?
Come, come, let you try this braised lion head.

The meat is red and oily, especially the bright color. You can tell that the taste is not bad at first glance, but after eating, you can truly appreciate the mellow combination of meat and juice. The most important thing is that there is no greasy feeling at all.

And it is completely different from what I ate before, it is soft and soft, and it is easy to eat!
"Little Treasure, give half to Dad, okay?"

Yao Yunsheng knew that the braised lion head must be delicious when he saw his father's eating, but he didn't dare to pay attention to the food in his father's mouth, so he could only pay attention to his son.

Xiaobao looked at the meatball he had taken a bite of, and fell into deep thought.

Although he is young, he can still tell whether it tastes good or not. Just after taking a small bite, the little guy's mouth began to chew, and he even blew while chewing.

But now, my father wants to eat.

After hesitating for a long time, he handed the chopsticks to his father: "It's only a small bite!"

"Good son!"

Yao Yunsheng patted the little guy's head, and then bit it!

He did bite a little, but...

When the teeth collided with the braised lion's head, when the juice and meat on the lion's head touched the lips and teeth and flowed into the mouth, Yao Yunsheng couldn't help opening his mouth wide.

then……

He bit down hard.

The mellow fragrance was overflowing, and Yao Yunsheng couldn't help but want to applaud loudly.

But he didn't wait for him to taste and comment with confidence.

There was a wow next to it.

The little one cried.

"what happened?"

Yao Liang heard his grandson crying, and when he turned his head, he saw the little guy burst into tears, and a large piece of the ball in his right hand was taken away, like the moon swallowed by a tengu, leaving only the thin Thin first quarter moon!

"Good guy, you even robbed your son!"

The big mouth mark must not belong to his grandson, Yao Liang was so angry that he pointed at Yao Yunsheng and cursed, and then quickly coaxed his grandson!
Yao Yunsheng was also a little embarrassed, thinking that it's not my fault, if you want to blame it... just blame the braised lion's head for being so delicious!
It’s really delicious. He was very surprised by the stilted beef before, and this braised lion’s head is even more outrageous. Let alone the rural banquet, it’s those five-star hotels, or the price is extremely high, and you need to make a reservation The Sifang Vegetable Garden can't achieve such a taste!
No wonder the old man stayed in Lingqu Village and didn't go home. It turned out that this is a peach blossom garden!
Yao Liang finally coaxed his grandson well, and then glared at Yao Yunsheng.

And this time...

The back kitchen, Zhou You's stinky mandarin fish!

Stinky mandarin fish, also known as stinky mandarin fish, smells stinky, but tastes delicious and tender. It is a local Huizhou dish!

To make this dish, it is best to prepare in advance. Generally, the fish is cleaned, then cut with rice flowers, then rubbed with salt, sesame oil, and bay leaves, and then stuffed onion, ginger, and garlic into the belly of the fish. Then wrap it in plastic wrap and marinate for an hour or two!

Someone specially ordered this dish, so Zhou You asked Zhou Hao to prepare it early.

Generally speaking, fish should be eaten fresh and lively, but the stinky mandarin fish is an exception.

In fact, its method is very simple, just put the fish into the frying pan, wait until it is almost done, pour off the oil, then pour the oil again, and then add various ingredients, such as diced mushrooms, bean paste, green onion and ginger Garlic and the like, then add the water that has not passed the fish.

Then there are soy sauce, oil consumption, sweet and sour, etc., and the fire is boiled, usually ten minutes or so is enough.

Finally, sprinkle with pretentious chopped green onion for decoration, pour over the soup, and a plate of authentic stinky mandarin fish is complete!
"Serve!"

……

The wedding in Lingqu Village was still going on, and at this moment, a black commercial vehicle was driving slowly on the road from Longshi to Lingqu Village.

In the car, Yunlin looked very excited as she looked at the vast expanse of whiteness outside.

"If you go down and roll around in the snow, will your clothes get wet?"

The driver laughed and said, "No, it's already below zero, and the ground is not wet, so even if it sticks to your body, just pat it off with your hands!"

"That's great, it's a pity that I didn't see the snowing scene with my own eyes!"

After all, Yunlin is a girl from the south. Although she has seen snow before, this is the first time she has seen such a snow-covered world.

And in the car, besides Yunlin, there was a man and a woman!
"Is the phone connected?"

"No, I'm probably busy, but I sent a message!" When she arrived in Longshi, Yun Lin called Zhou You, but no one answered, she wanted to be busy.

"The Zhou You you mentioned really belonged to our school, but... I checked his information and found that his grades were mediocre at that time!"

Tang Wenjun also looked at the snow-white world outside, and couldn't help but say.

He is also a student of Huating Conservatory of Music, and both he and Yunlin belong to the same company.

If you calculate carefully, Ting Fei is only two years older than Zhou You, but when he was studying, he had never heard of Zhou You's name. Of course, this may have something to do with his debut. After all, since his junior year, he rarely Back to school.

"It's normal. There are many schools that are mediocre, but they suddenly skyrocket when they leave the society, let alone those who are arts-oriented!"

Cheng Lin, Yunlin's agent, laughed.

"It is!"

The reason why he came to Zhou You in such a hurry was mainly to be on the show!

The company has won a chorus program for the two of them, but of course it is not the CCTV Spring Festival Gala, after all, it is not something they can get their hands on.

It's the evening party of Huating TV!

Although it was one level behind, it was still a party after all, and there were quite a few people watching it!

It's just that it's hard to know what song to sing, and the cost of covering many fire songs is too high.

Just at this time, another song soared into the sky on the new song list. Although it didn't airborne to the top of the list, it also entered the top ten, and now it's fourth!

That is "Drift"!
The singer is a not-so-famous singer, but...

The name in the lyrics and music column of "Drift" shocked many people in the music circle.

lotus!

This name is definitely the darkest dark horse this year!

Today, in the top ten of the list, there are five songs written by Lotus!

"Sorrow", "Blue Lotus", "Drift", "People Like Me", "Travel".

You know, Lotus has only six songs, and the song "Free as the Wind" was originally in the top ten, but it was suppressed by "Drift".

To put it bluntly, half of the top ten are written by Lianhua!
The most important thing is that the style of the song "Drift" is completely different from the other songs, which proves that the songwriter Lotus has more than one style, and everyone can play it!

Cheng Lin saw this, and Zhou You hadn't handed in the song that Zhou You promised to write to Yunlin yet, so why not change it!
Change to a male and female chorus!
The three of them chatted about traveling around, and they could even see Lingqu Village.

At a certain moment, when Yunlin saw that touch of red and heard the sound of firecrackers, her face changed instantly.

"Someone got married!"

Tang Wenjun also saw it, and said with a smile: "There are a lot of marriages in the last month, especially in rural areas. Many people come back from work and help a lot. Let's be more lively!"

How did he know what Yunlin meant when she said someone was getting married.

"Stop, stop, stop here!"

Cheng Lin frowned: "Aren't you going to find Zhou You?"

Yun Lin said: "When someone gets married, there will be Zhou You. Sister Lin, you forgot what I told you, Zhou You's cooking is very delicious!"

Cheng Lin had no choice but to say that she had said it before, but...

"Hat and mask, don't be recognized!"

Since it's a door-to-door search, it's natural not to be high-profile!
But just as Yunlin got out of the car, she suddenly saw someone approaching not far away.

"Little Qinghe? Yang Qingning!"

She waved quickly.

Yang Qingning originally brought Xiao Qinghe over for dinner, but she was already hungry after all.

Unexpectedly, as soon as she arrived at the door, someone called her name suddenly. In fact, she was familiar with everyone in Lingqu Village. Everyone knew her name, and they would greet her when they met!

But this voice...

Yang Qingning looked at Yunlin curiously, with suspicion on her face.

"It's me!"

Yunlin took off her mask with a look of joy.

"Yunlin? It's you!" Yang Qingning didn't expect to meet Yunlin here. Yunlin is a star, and the filming of the show is over, why would she come to Lingqu Village at this time?

"Sister Yunlin!"

When Xiao Qinghe saw Yunlin, she hurriedly greeted her.

"Hey, good!"

Yunlin patted Xiao Qinghe's head, quickly praised her for being cute, and took out the gift she had prepared long ago from the car.

This appearance made Yang Qingning a little embarrassed.

As for Cheng Lin and Tang Wenjun behind, they also looked surprised.

But they also knew from the conversation that this little Qinghe was Zhou You's daughter, and this woman... probably Zhou You's wife!
It was understandable for Yunlin to be so polite and flattering, so they hurried forward to say hello.

"Why don't we go to dinner first?"

The little guy was already hungry, but he was tired from playing before and slept, otherwise he would have come here early!

"Okay, okay, I haven't eaten the meal cooked by Brother Zhou for a long time, this time I must have a full meal!"

Yunlin looked excited, after all...

I am very happy to invite songs, but...

If you can have a full meal at the same time, it's really worth the trip!
Seeing Yunlin like this, Cheng Lin was speechless. Although we are asking for help, it's not like we don't give money. As for the low profile?
Obviously she would be wrong!

　It was snowing yesterday, but unfortunately it wasn’t snowing like a goose feather. I don’t know when it will snow heavily. Tomorrow, I will guarantee a minimum of [-] yuan for an update. Please book in full, thank you!

　　
　
(End of this chapter)