Chapter 201 Oh, I became so popular by accident
"Aunt Zuo Fan didn't expect you to be quite powerful, and we can't control how strong you are usually." The teacher whispered to Zuo Qiongqiong.

In fact, Zuo Qiongqiong never thought that he could control this little boy.

If the little boy didn't listen to him just now and just cried on the ground, Zuo Qiongqiong would still obediently give him up.

After all, today's children are treasures in the hands of their parents, and they cannot be beaten or scolded.

Zuo Qiongqiong said: "It's considered luck. Don't children nowadays just want to play and eat? As long as they take care of these two things, they should be more manageable."

The teacher looked like he saw his confidant, "Yes, it would be great if all children could be as obedient as Xiaofan."

Their family is special, if Zuo Qiongqiong can have a chance to start from scratch, she also wants Xiaofan and Xiaoguang to be carefree children.

Since he used the original owner's body, and the parents of the two Xiaotuanzi were gone, Zuo Qiongqiong would have to play the role of guardian.

The children are more obedient when eating, probably because Zuo Qiongqiong's bread was soothed this morning.

When Zuo Qiongqiong was clearing the table, a group of little bean diced came up, "Mr. Aunt, are there any buns for lunch today?"

Zuo Qiongqiong patted his chest: "Don't worry, I don't know how much rice I need to steam, so I will trouble you."

When Zuo Qiongqiong thought they had given up, he saw them go to another teacher and ask how they could cook for themselves.

Zuo Qiongqiong, who had listened to the whole process, grabbed her and asked, "Maybe let me try?"

Bell peppers are not spicy and taste sweet, which is very suitable for children.

One sentence here, one sentence there, Zuo Qiongqiong's mind was stunned.

Hearing this, Zuo Qiongqiong also laughed.

Zuo Qiongqiong stir-fries shredded pork with sweet pepper shreds, which is similar to the way of stir-frying pork with pepper.

The most important thing for children to eat is nutrition and health. The ingredients prepared in the kitchen are healthy and pollution-free.

But all of this frightened the eldest sister, "little girl, did you forget to add water, can this chicken leg be cooked?"

The other party was dark and anxious, with vegetable leaves in his hand.

It is more important to choose and wash the vegetables, but you need to handle the meat by yourself. The taste of fried shredded meat and sliced ​​meat is different.

To prepare so many children's meals in a short period of time, Zuo Qiongqiong really couldn't handle it all by himself.

Spread evenly in a deep baking tray, put the marinated chicken legs neatly on top, cover with a layer of tin foil, put cold water into the steamer, and it will be cooked in about half an hour.

Saute the minced garlic in the pot until fragrant, pour in the marinated shrimp and stir-fry to change the color, then pour in the snow peas and season with light soy sauce.

The elder sister who washed the vegetables asked: "Little girl, can you do it?"

The teacher looked at the children playing games not far away, "But Zuo Fan is very obedient. If everyone is like her, I can wake up laughing at night from my dreams."

"What are you two doing here? The aunt who cooks didn't come today. Does anyone of you know someone? Go borrow one from the school next door?"

The energy of one child is scary enough, let alone so many children.

"Really, why didn't this aunt come and tell me in advance? Then I'll go to the next door to see if anyone can come and help"

"Of course, I just want to trouble you to help me."

Zuo Qiongqiong laughed: "They all think that their own children are easier to manage, but they never thought that you would have to manage so many children."

There were no big activities in the kindergarten in the morning, and they all played with the children. Zuo Qiongqiong played with her for a while because of her injury.

Zuo Qiongqiong didn't know whether to laugh or cry, she spread her hands and said, "I don't know, there is another teacher cooking at noon."

Zuo Qiongqiong wiped the sweat from her forehead, her own baby was more likable.

A voice suddenly came from behind, startling Zuo Qiongqiong, and found that it was an elder sister wearing an apron.

Cut the tender green vegetables into thin shreds, cut the tofu skin into thin shreds, add shredded chicken, add soaked vermicelli after boiling, the vegetable soup is very delicious.

"Ah."

I shouldn't believe this little girl's words, even if it's a video shoot, I can't mess around, if the children don't eat it, wouldn't it be a waste of food?

"Many parents who are dissatisfied with the school came here once, only to realize that it is not easy for us, and the tone of their speech has changed."

Then add the shredded red pepper, briefly stir-fry twice, add the shredded pork after it is broken, add some salt and light soy sauce to taste.

When I sat on the chair and was out of breath, I suddenly thought of Wang Huiling's appearance that day, and it turned out to be true.

Blanch the snow peas for 30 seconds and set aside. This kind of snow peas is very tender and cannot be cooked too old.

It was Zuo Qiongqiong's first time using such a large kitchen utensil, and she was still a little unaccustomed to it, but fortunately, everything went according to her own ideas.

"My aunt is a food blogger, she can cook anything delicious!" Zuo Fan's serious voice sounded.

The chicken legs should also be marinated. Zuo Qiongqiong does not intend to stew, but stew.

Broccoli is stir-fried in a similar way, with red carrots and trembling fungus, it is already successful in terms of appearance.

"Food blogger?" The teacher suddenly realized, "So the video you told my colleague just now is a food video?"

After leaving samples of each meal, Zuo Qiongqiong gave the teacher and the elder sister a taste first, "Try it first."

After Zuo Qiongqiong read it once, she was able to roughly determine the meal she was going to cook.

This dish is simple and easy to eat, and children like it.

The shrimp meat is first marinated with salt, cooking wine, and ginger, and then fried with the shrimp.

The eldest sister nodded, but she was still worried.

Oops, accidentally conquered a group of children with cooking skills.

Heat the oil and fry the shredded ginger until fragrant, then take it out, put the marinated shredded pork in, stir-fry to change the color and take it out for later use.

In the end, Zuo Qiongqiong saw that there were still pieces of seaweed, so he mixed it into the rice. The ordinary rice just now filled his appetite instantly.

"it is good!"

Zuo Qiongqiong tidied up the vegetables, "You wash the vegetables, and I'll deal with the meat."

The teacher stood up and called the other party, but it showed that he could not get through.

"Okay." A group of people dispersed.

Both eyes were on her, with an 'Are you okay? ' expression.

One of the teachers came over and brought her a cup of warm water: "How is it? Are you tired?"

Zuo Qiongqiong nodded, it was quite embarrassing to boast that her cooking was delicious in front of others.

The taste of children's food should not be so strong, and the seasoning should be less.

Heat the oil and fry the onion until fragrant, add diced potatoes and diced carrots, stir fry evenly, and set aside.

The eldest sister looked at the neatly arranged meals and rubbed her eyes. This is really not an illusion.

Try a chicken leg first, even if it is water-free and oil-free, it tastes good, the meat is fresh and tender, and it is more refreshing than stewed.

There are also a few other dishes that I like to eat, not to mention the group of children outside.

 You'll forgive me later, won't you?I love you guys~ (please collect, please comment, please vote.)

  
 
(End of this chapter)

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