With millions of fans in the live broadcast circle, the actor begged me to cook

"Xiao Zuo, are you awake? Come and eat!"

As soon as Zuo Qiongqiong opened the door in the morning, she saw Mei Hongmin standing in the corridor, wearing an apron, it seemed that she had just made breakfast.

She helped push the wheelchair over, "Come on, I'll push you, I'll have a surprise for you later!"

Zuo Qiongqiong didn't know why, but she sat on obediently, but she didn't ask the other party to help her push her. Her small arms and legs were still very strong.

At the dinner table, Zuo Guang and Xie Xinguo were grabbing the same cartoon-shaped bun. Thanks to his height, Xie Xinguo directly lifted it up. Even if Zuo Guang jumped up, he couldn't keep up.

Mei Hongmin walked over and snatched the little bun to Xiao Guang, "You are not young anymore, what are you grabbing from a child?"

Then he stuffed another style in the plate into his hand, "Eat well."

Seeing that Xie Xinguo dared not speak out, Zuo Guang returned the little bun just now, and said, "Grandpa Xie, I can eat this as well."

He can eat any kind of food, but the one made by his aunt is good-looking and he wants to take it out to show off to other friends.

Mei Hongmin couldn't bear it anymore when she heard this, and love appeared in her eyes: "Look at Xiaoguang, how good-looking~"

Zuo Qiongqiong moved the wheelchair to the dining table, the new house, the new dining table, but there was one person missing.

"Where is Mr. Lu? Does he not eat breakfast?"

When Lu Qingze first came here, he ate very little breakfast, but later he got used to it and ate breakfast with a few people.

When Mei Hongmin heard this, the hand holding the porridge paused, and pushed the sticky millet porridge in front of her: "He's going back to Beijing, Xiao Zuo, you don't need to worry about him."

"Go back to Beijing?" Zuo Qiongqiong almost jumped out of the wheelchair, "Why didn't he bring this wheelchair?"

Isn't it just to make those bad guys relax their vigilance?If you don't use a wheelchair, won't others know it?
Mei Hongmin held onto his shoulders: "Don't worry, he's a brat, he has nothing to worry about."

She sighed secretly, a good Chinese cabbage was given over by her grandson's pig.
Now that Mei Hongmin said it was fine, Zuo Qiongqiong felt relieved. He didn't understand those business wars, but Mei Hongmin knew, and they definitely wouldn't just sit and watch Lu Qingze go into danger.

Even so, he was still absent-minded about eating the meal, and when he put down the bowl, he suddenly saw Mei Hongmin's inquiring eyes.

Do you know?That's why Lu Qingze was allowed to leave.
She quickly finished her meal and said, "Grandma Mei, I'll ask Xiao Ling to help clean up later, so you can rest for a while."

Mei Hongmin said: "What's the matter, I'm not tired."

The whole morning, Mei Hongmin stayed by Zuo Qiongqiong's side, never leaving her for a moment.

It wasn't until Wang Huiling came that Mei Hongmin restrained herself a little.

Zuo Qiongqiong saw the effect of yesterday's live broadcast video is still very good, so she is going to do another cooking teaching live broadcast today.

But today Wang Huiling knows how to cook, Zuo Qiongqiong is also relieved.

"Hi everyone! Today is still a teaching live broadcast," Zuo Qiongqiong turned the camera over after watching the number of people in the live broadcast room come up, "It's my little assistant!"

[I heard that it was a teaching live broadcast, and I was about to record the screen of that man, why did he change! 】

[The little assistant is so cute, I like the little assistant too! 】

【Where did that man go?If I don't come out again, I will be blocked! 】

【Woooooh, I want that man too! 】

[Don't swipe the screen, babies, maybe that friend has something to do, everyone, please watch the live broadcast~]

【I want to watch Fugui cook!Why doesn't Fugui cook anymore? 】

[Fugui was injured recently, so I can’t cook for the time being, if you like it, pay attention and praise it without money~]

Zuo Qiongqiong asked Wang Huiling to say hello to the audience before the live broadcast. The little girl was so nervous that her voice was trembling.

"Sister Qiongqiong, I was already very nervous when you were looking at me from behind, and now I am still being watched by so many people."

Even though Wang Huiling spoke in a low voice, the audience in front of the camera could still hear her clearly.

【Wow!The little assistant is really cute. I heard from a guest who came back last time that the little assistant is also very beautiful! 】

[True or false, can you let me see! 】

[The little assistant is also very gentle when speaking, I can prove it! 】

[Come on for the little assistant! 】

[Little assistant, come on! 】

Zuo Qiongqiong said with a smile: "Look, everyone in the live broadcast room is cheering for you!"

"Really? Let me see"

Wang Huiling came over to take a look, her heart was full of strength.

Without Zuo Qiongqiong's words, he started the active cutting process.

"Today we are going to learn how to cook kiln chicken, but I have never eaten it or seen it, and sister Qiongqiong will be in charge of this meal!
This is the prepared ingredients, onions, shallots, sliced ​​ginger, and a whole chicken soaked in water for half an hour. "

Zuo Qiongqiong went on to say: "The methods used by family members to deodorize the chicken are basically blanching or frying, but the method of kiln chicken is different. Both of these will affect the taste. Soak it in warm water to soak the blood inside. it is also fine."

Stuff the prepared ingredients into the chicken belly. The chicken soaked in warm water was still a little warm. Wang Huiling almost pushed the chicken butt away with trembling hands.

[It's so scary, how can the chick be so scary and so delicious? 】

[I buy chicken and let the merchant handle it, it's really terrible

】

[Cut, I help kill all the chickens in my family during the Chinese New Year!Does Fugui need chicken killing service? 】

Zuo Qiongqiong happened to see this comment, and said with a smile: "I can do it too, and I'll show you off later."

The few chickens at home sometimes eat endless leftovers, and wander around the village every day, so the meat on the chicken legs is very firm.

There are also a few piglets, all grown up now, and two will be slaughtered during the Chinese New Year.

Come back to your senses, the next step is to prepare the seasoning for the bacon.

"A spoonful of salt-baked chicken powder, which can be bought in supermarkets. A spoonful of thirteen spices, five-spice powder can also be substituted. Half a spoonful of chili powder, if you like spicy food, you can add a little more, dark soy sauce, light soy sauce, oyster sauce Take a spoonful of Zhuhou sauce and spread it evenly on the chicken."

[With so many seasonings, I really can't help but say that the pickled soles are delicious. 】

[This cooking is really simple, I feel like I can do it. 】

【Eyes know, hands don't know series. 】

[Kiln chicken is really delicious, if you don’t know how to cook it, you can come to our local area to try it. 】

Spread the seasoning evenly all over the chicken, including the inside.

"Then put it in the refrigerator to refrigerate. The longer it is marinated, the more delicious it will be."

Because of Zuo Qiongqiong's injury, she did not prepare the marinated finished product today, and said: "We will put this chicken in the oven in the afternoon, and we will show you the effect in the video!"

"Everyone who is interested can sit up, let's decipher the results together this afternoon!"

Beijing.

Liu Bin walked into the office cautiously and asked, "Boss, it's almost time for lunch, what should I order?"

"Kiln chicken."

Lu Qingze: I eat the same as my wife! ([-] collections are about to be collected, tomorrow will be [-] ha!)