I sell bento in interstellar

Chapter 84 God-level Coke (for subscription)

【Ding!Congratulations to the host for accumulating [-] praises, obtaining the god-level cola recipe, and a god-level ice cola machine! 】

Coke, this is a drink that Su Lingling used to drink frequently. In Su Lingling's world, everyone, whether men, women, or children, have drank Coke. This is also one of the most common drinks at banquets.

Coke without ice is soulless.

Su Lingling did not expect that she would get the formula of Coke.

Coke was first invented by a pharmacist.He wanted to create a medicinal drink mix that would refresh, relieve fatigue, and treat headaches.The "coca-kola" he prepared was originally gas-free, and it was mixed with cold water when drinking. It was only because of an accident that it became a carbonated drink.

Then what I didn't expect was that after it was launched, it was widely loved by everyone, and it became Coke.

The main materials of cola are water, carbon dioxide and carbohydrates.

These ingredients are very cheap, and the main kola nut, Su Lingling quickly found a fruit with similar ingredients to this one on the star network, and they all have a lot of caffeine, but you have to buy it back and try it out.

These are a kind of medicinal material, which contains a kind of caffeine that can be used to stimulate the sympathetic nerve, stimulate the secretion of gastric acid in the stomach and intestines, promote digestion, prevent gastric distension, gastroptosis, and promote gastrointestinal hormones and peristaltic hormones, making rapid laxatives very cheap. It's only one penny per catty.

Su Lingling immediately placed an order for [-] catties.

This coke machine is powered by solar energy and can also use electricity. It is in Su Lingling's God of Cooking space.

Su Lingling didn't take out the Coke machine, she planned to wait for the materials she ordered to arrive, and then make iced Coke.

Zhang Shen cut the meat aside.

His carving knife skills are similar to Su Lingling's.

His knife is very fast, and his talent is also good. Su Lingling learned it after demonstrating it once.

Unlike Ling Xiaoxiao and others, Su Lingling has demonstrated countless times, but she can't cut the meat of exotic animals well.

Zhang Shen was not active in dealing with these offals before, but after finding out that they are delicious, he became very active.

Su Lingling felt that Zhang Shen had the qualifications to be a chef.

However, Zhang Shen was not interested in cooking. He mainly offered to help because he saw that Su Lingling was too tired.

And dealing with these helps improve your knife skills.

The cooks from the Chefs Association thought that Su Lingling's knife was the best, but they found that Zhang Shen could cut so well without using Su Lingling's knife.

They instantly understood their own weakness and felt ashamed, so they all began to practice sword skills hard.

And Su Lingling also prepared a portion of brine for them. After all, he told them that the more they use the brine, the more fragrant it becomes. A good portion of brine can be passed on to the next generation.

The best brine at present is nothing but the century-old brine that has been passed down for hundreds of years.

This stewed meat should be stewed with good brine.

Then Su Lingling also instructed them that they can start with simple dishes, such as spicy crayfish and braised pork, which are not very basic dishes.

The reason why Su Lingling pointed out these people so carefully.

It was because Su Lingling discovered that getting good reviews does not necessarily require diners to eat the meals she cooked herself.

Su Lingling didn't know about it at first, but when she thought about it carefully, [-] positive reviews was too fast, so Su Lingling opened the positive review records and checked them one by one.

It was only then that Su Lingling discovered that many of the good reviews came from diners giving Ling Xiaoxiao good reviews.

There are also praises from the diners of Liuguang Pavilion.

Although Su Lingling didn't teach those cooks, they watched Su Lingling's video and followed Su Lingling's video very seriously, so as long as they cook the dish Su Lingling taught.

If diners find it delicious, they will count Su Lingling as a good review.

This is why Su Lingling has so many praises.

All these praises are accumulated together, so Su Lingling can reach [-] praises and [-] praises.

At the time of [-] positive reviews, Su Lingling had no doubts.

Su Lingling had already turned off the praise reminder, otherwise there would be a sound of "you get a good praise" from time to time, continuous and a bit noisy.

Su Lingling expects to get [-] positive comments this time, at least next week.

That's why Su Lingling was suspicious.

Su Lingling is more confident about the future.

Su Lingling was also thankful in her heart, fortunately, she didn't try to hide these cooking skills, but taught everyone generously.

Otherwise, how many dishes can she cook by herself!
She was exhausted, and the number of good reviews she received was also limited.

The entire interstellar, with so many people, if her delicious food is spread to the entire interstellar, at that time, the praise may be tens of billions, hundreds of billions.

What rewards will you get then!

It's beautiful just thinking about it.

So Su Lingling taught these chefs with a little bit of care.

Su Lingling didn't directly open a live account on Xingwang.

The law is not passed on lightly.

The videos that other restaurants bought at a high price will be cherished even more, so that their cooks will learn from Su Lingling's recipes.

If it is broadcast directly on Xingwang.

Su Lingling is not a professional Internet celebrity and does not know how to operate professionally.

At that time, there will be a lot of people who copy and follow suit.

Those people learned from other people's videos, and Su Lingling was worried that it would not be counted against her.

Su Lingling has also learned to be smart now. She allows these people to record videos, but she will tell them not to share them with others casually.

Of course these people will share it, but the other party will also attach a little importance to this video.

The things you pick up casually and the things you have acquired through hard work, even if the two are of the same value, the latter is more precious.

Su Lingling helped to prepare the brine, and she also saw the chefs working diligently behind her for a long time.

This stewed pork is very simple, as long as the brine is good, any kind of stew is good.

Su Lingling explained the method of dealing with the strange beast again, but this time when explaining the meat cutting, Su Lingling asked Zhang Shen to watch from the side and was not allowed to record the video.

This made these chefs full of energy. They knew that this was the essence of the essence, and they listened very carefully.

Many chefs have a sense of enlightenment.

No wonder their meat is so fishy.

Cut the meat slowly, it doesn’t matter if it doesn’t look good, the main thing is to cut it right.

The whole cafeteria is full of aroma.

They took a bite of their own marinated meat, and instantly felt that what they cooked during the day was pig food.

It's already pretty good for those people to save face.

Especially at night when they have a lot of dishes left.

They feel very embarrassed about these dishes.

Those high-level employees handed over the points to the low-level employees for supper. These are all kinds of beast meat that cannot be wasted.

When you are hungry at night, you can still barely eat.

But forcing food and queuing up to get food are two completely different experiences.

This also made these people insist on not queuing in those two teams tomorrow.

(End of this chapter)