Devour and plunder from gourmet captives

Chapter 115 Treating Yilong, a Distinctive Cuisine
"The old man is welcome."

"Come and taste your cooking."

Yilong said as he walked over to look at the dishes on the kitchen counter.

Fried dumplings, boiled dumplings, and whole roast chicken and duck.

There are also grilled chicken wings that have been cut off.

Walking over and moving his hands, the energy turned into chopsticks and put a fried dumpling in his mouth.

Yilong chewed and his eyes lit up, no wonder Mansam often praised him.

The dumplings are impeccable, and the cooking skills are really high.

It has already competed with some top chefs.

It is perfect, whether it is the dumpling skin, or the combination of dumpling filling, the taste, and the cooking temperature are very good.

The fried dumplings are crispy and delicious.

A more perfect dish than the usual cook.

"Uncle Mansam, eat some too."

"It's all just made."

Wu Ling looked at Mansam and said.

"it is good."

Mansam replied, walked over and took a chicken wing to eat.

The seasoning is really good.

"It's delicious, I changed the taste today, Wu Ling."

Mansam looked at Wu Lingdao.

"I switched to a slightly sweet sauce today."

Wu Ling answered with a nod.

"Wu Ling, this dish has already reached a certain standard."

"That's more than a lot of chefs."

"You study hard."

Yilong looked at Wu Ling and said.

"Of course, using so many ingredients to learn."

"Of course you have to study hard."

"President, do you want to eat here today?"

"Would you like to have a taste of my craft?"

Wu Ling looked at Yilong and asked.

"Okay, today is just a holiday, so I'll just rest here for a day."

"The old man is looking forward to the dishes you cook."

"What are you going to do for lunch?"

Yilong looked at Wu Ling and asked.

"The ingredients haven't been delivered yet, so we need to wait a little longer."

"Look at what ingredients are sent to me, and then decide what to cook."

Wu Ling replied with a smile.

"Okay, then I'll sit down with Mansam for a cup of tea and chat."

"Just study it slowly."

"We'll come over to taste it when it's lunch time."

Yilong looked at Wu Ling and said.

"Okay, President."

After Wu Ling replied, he watched Mansam and Yilong leave.

At the same time, he looked at Mansam with sympathetic eyes and asked the uncle to drink tea.

I didn't enjoy the drink, so I really restrained a lot in front of the president.

No drinking from a bottle all day long.

After seeing off the two of them, Wu Ling continued to enjoy the food on the table.

……

"President, what do you think?"

"Wu Ling has a talent for cooking."

Mansam looked at Yilongdao.

"With time, you will become a good cook."

"Of course his talent in gourmet hunters should not be underestimated."

"Maybe it can become the second festival."

Yilong replied with a smile.

"Oh."

Mansam looked at Yilong in surprise, that he was able to reach the height of Grandma Setino.

It proves that the chairman is very optimistic about Wu Ling's future.

That mother-in-law can be said to be the top of all chefs.

At present, he is the most powerful chef with the highest culinary skills, and he is a national treasure of gourmet food.

The culinary skills that have been mastered for hundreds of years are not comparable to ordinary people.

"President, I have high expectations for Wu Ling."

Mansam grumbled.

"I have high expectations for these children."

"At least they can all be good food hunters."

"As for the study of culinary arts, Wu Ling is currently showing more talent."

"Others are probably more suitable to be gourmet hunters."

As Yilong said, the two walked to a luxuriously furnished reception room and sat down while chatting.

Mansam directly asked someone to make some tea from the kitchen.

He usually doesn't prepare these things here.

……

"Mr. Wu Ling, we have delivered the ingredients."

Shouts came from outside the gate.

"come in."

Wu Ling looked at the people outside and shouted.

Sure enough, it is fast enough to deal with more people.

Just finished speaking, the door was opened.

A group of food handlers came in pushing a cart full of ingredients.

You can see the skinned Nilong on the car, almost a complete Nilong.

Why do you say that it is almost the same? It is estimated that some of the good ingredients have been taken to the restaurant.

The meat of Nilong itself is very hard and very old.

Generally, those gourmet aristocrats don't like this kind of food either.

Most of them are ordinary people, and eating these foods is almost like chewing rocks for them.

For chefs, it takes several hours to cook.

Obviously such ingredients are not suitable for use in such a restaurant.

Ask your guests to wait for you to stew the meat for a few hours before serving it.

They probably left right away.

……

As for the iron horse running the bull, I didn't see so much, and I saw that part of the meat was obviously missing.

Although Iron Horse Running Bull is covered with blade-like external metal skeletons.

But the meat is not too hard, it is about the same level as ordinary beef.

Obviously a large part of the good stuff has been taken away.

"Mr. Wu Ling, should these ingredients be sent to the ingredients warehouse?"

The visitor looked at Wu Ling and asked.

These ingredients have been processed and cleaned, and they can be used as soon as they are delivered.

"Just put it here."

"Thank you for your hard work."

"Here are grilled chicken and wings, dumplings."

"Take some to eat and replenish some energy."

Wu Ling looked at them and said.

"Okay, Mr. Wu Ling."

After several people answered skillfully.

Looking at the food on the side, he took a lunch box and began to pack his food.

They are already very proficient in this, and they were treated like this when they delivered the ingredients yesterday.

I can pack some food made by Wu Ling.

For them, it's not as bad as the chef's cooking.

This is definitely the benefit given by Wu Ling.

If you go to a restaurant to eat, the price is not cheap if you want to eat such a high-grade dish.

Several people quickly packed the food, greeted Wu Ling and left the kitchen.

After watching several people leave, Wu Ling continued to check the delivered ingredients.

The cleaning is very clean, even the internal organs are cleaned.

It seems that although offal is not eaten, the processing workers still have skills in handling these ingredients.

And the skills are not bad, even he can't find fault with the cleaning.

This saved him a lot of time cleaning up the ingredients.

It can be used directly by picking it up, first move the internal organs of the two creatures to the kitchen table and put them away.

Wu Ling dealt with the two giant beasts first.

Especially Nilong's meat needs to be handled properly before it can be eaten.

The method of beating can make the meat loose, but it does not mean that it will be soft after beating directly.

The meat that was too tough needed to be stewed, so Wu Ling gave Nilong a priority.

After dealing with Nilong, Wu Ling threw the skull into the soup pot as a soup material.

After the other bone-in meat and meat pieces were beaten, they were thrown into another soup pot and stewed for a while.

Wait for the meat to soften a bit before taking it out for processing, or you can eat boiled meat directly, which is more trouble-free and more convenient.

After getting Nilong done.

Wu Ling also processed the meat of Iron Horse Running Bull.

A lot of meat was also obtained, but most of the good meat was sent to restaurants for use.

A few tough bones and a portion of good meat are left over.

Soft tenderloin makes a little steak to eat.

For the bones, use the braised method, put them in and stew slowly.

The stew is delicious and soft, and you can enjoy the bone-in braised meat of this horse and cow combination creature.

After processing, put the meat in and stew.

Wu Ling then cut the good meat into steaks of the same size.

After cutting, cut a few more knives and brush the sauce directly.

Place on the side of the grill to let these roasts simmer and roll.

It can be grilled more evenly, and the cut meat slices are not too thick.

The faster it is baked, the better the taste.

"Okay, the meat is all done."

Wu Ling exercised his muscles and bones. The meat only needs to be stewed for a certain period of time and it will still be good.

The meat slices of the barbecue are much thinner, and the meat is easy to cook.

It won't take long for it to be baked.

It may take a long time to stew the meat.

When cooking, the six senses are enhanced, and he knows everything around him like the back of his hand.

Cooking is becoming more and more focused, and now there are very few mistakes.

The control of the fire is extremely accurate, and the error of the control of the time will not exceed 0.1 second.

Because the dishes are cooked perfectly, the natural taste is brought to the extreme.

The more obvious thing is that it tastes better than the dishes made before.

There's nothing to fault, and there's no burning or anything like that.

"Next, let's deal with the internal organs."

"Intestines taste better when they're deep-fried before being grilled."

"The rest can be used directly to stir-fry, making spicy chowder, saving trouble and effort."

After making a decision in his heart, Wu Ling started to get busy.

Almost all the ingredients that arrived in less than half an hour were made into dishes.

The grilled meat slices were also placed in the incubator.

That's all that's left of Nilong's stew.

The stewed pork of Iron Horse Running Bull is almost ready.

"Nilong's stewed meat needs to be stewed for about an hour according to the current cooking."

"The stewed meat of Iron Horse Running Bull is almost ready, and it can be done in 10 minutes."

Wu Ling smiled and left to make some preparations.

Finish the roast chicken that I made this morning, and the roast duck with some ingredients.

It can be eaten as a duck roll, which is probably a way Yilong has never eaten before.

I was going to have it for lunch.

Now, let Yilong taste it.

Finished the grilled chicken, grilled wings and the cold dumplings made in the morning.

The stewed meat is also ready, and it is simmered slowly on a low fire. The longer it is kept warm, the meat will be softer and more delicious.

If you have time, stewing it for a while will not affect it, but the taste will be better.Also easier to eat.

Finished eating what was left on the kitchen counter.

Wu Ling tasted the braised pork.

The meat has not yet reached the point where the flesh and blood will fall apart in one bite, but it has enough flavor.

In order to make it easier to eat, stew it a little softer and it will taste better.

Nodding in satisfaction, I looked at the time and it was 11:30.

"The time is almost the same, just prepare some ingredients."

Thinking in his heart, Wu Ling came to the other side to fry the pancakes that he rolled out in the morning.

Throw one by one into the plate for later use.

Then prepare some musical cucumbers and hormonal scallions.

Onion strips in preparation for some thundering onions.

Now that there are high-grade ingredients, choose to eat them with high-grade ingredients.

The ingredients are ready, and some sauces are prepared.

After finishing the work, it was already twelve o'clock.

Then cut the roast duck meat and put it on a plate and send it to the incubator for storage.

Because you have to wait for someone, it's better to put it in an incubator, so as not to affect the taste of the food when it gets cold.

After the preparations were completed, Wu Ling also prepared the tableware.

I prepared some more drinks, but for the sake of Yilong's face, I decided not to drink any more.

It would be nice to have a drink, lemon peach juice, and some fizzy soda.

It becomes a lemon peach flavored carbonated drink.

Sweet and sour carbonated drink.

The matching ratio is right, and it tastes better than those canned 100% pure fruit juices.

After preparing the drinks, Wu Ling heard footsteps coming from outside.

The footsteps of the two are slowly approaching here.

"Here it is."

Wu Ling heard footsteps and moved all the food to the dining table after it was ready.

The door was also pushed open at the same time.

"It smells delicious, how is Wu Ling's preparation?"

Mansam looked at Wu Ling and asked.

"Get ready, President, Uncle Mansam, take your seat."

Wu Ling looked at the two and replied.

"Okay, the preparations are quite rich."

"What kind of dishes are these?"

Yilong was a little surprised to see that most of the dishes on the table had never been seen before and asked.

After making a lot of ingredients like this, he found that he didn't know each other.

"This one is called roast duck roll. It uses roast duck meat, shredded green onion, thundering onion strips, cucumber strips dipped in sauce, and then rolled with pancakes to eat."

"This is a spicy chowder. It is a hot pepper stir-fried stew made with the internal organs of Nilong and Iron Horse and Bull."

"This is grilled intestines. It is a dish made with the intestines of Nilong and Iron Horse Running Bull with seasonings. It can be eaten with these dipping sauces. Different flavors of dipping sauces have different tastes."

"This is a thick soup dumpling. The boiled thick soup is used as the soup base to cook the dumplings, and they are dried and served on the plate."

Because the dry ones are not easy to soak, and he has already drank all the soup.

"This is a piece of grilled meat, a piece of meat roasted using the meat of the iron horse running the bull."

"This is stewed meat with bones, which is cooked with the stewed meat of Iron Horse and Bull."

"This is boiled Nilong meat with bones, which can be eaten with sauce and this sushi salt."

Wu Ling stood aside and introduced the dishes on the table to Yilong one by one.

"There are a lot of dishes to cook, let's eat."

Yilong was a little surprised when he heard that, he didn't expect to cook so many kinds of dishes.

Most of them are cooking methods that I have never seen before.

This kid's idea of ​​cooking is really interesting, I don't know how it tastes.

"Let's eat, this is the lemon peach carbonated drink that goes with it, to quench your thirst."

After Wu Ling finished his introduction, he poured a drink for the two of them, and then poured another for himself.

Then sat down, and several people began to enjoy the dishes on the table.

Yilong looked at this roasted duck roll curiously, the way it is eaten is a bit particular.

I tried to roll one to taste, and my eyes lit up.

This crunchy and refreshing taste makes the roast duck taste not greasy at all.

The accompanying crepes don’t feel salty anymore, with the stimulation brought by raw thundering onion strips, and the softness of the crepes offsets the electric shock caused by the current.

It only makes people feel stimulated by static electricity, and it matches perfectly.

Combined, the deliciousness of the food has been improved several notches.

"good to eat."

"The way to eat this roast duck is very special."

"Didn't expect it to come with all these toppings and sauces."

"The taste has been improved several grades."

"Did you teach yourself this?"

After eating, Yilong looked at Wu Ling in surprise and asked curiously.

"Yes, President."

Wu Ling nodded sincerely. Chinese food is still recognized as delicious.

Even a gourmet like Yilong will find it delicious, that is indeed a high evaluation.

"Very good combination, very good way to eat."

"You go out to open a shop and become a chef now, and it won't be long before you can occupy a place among chefs."

Yilong looked at Wu Ling and said.

(End of this chapter)