Devour and plunder from gourmet captives

Chapter 108 Dessert, Frozen Caramelized Sturgeon Fillet
"The appearance is very good, and the meat is plump."

"I'm really looking forward to how these oysters will taste when grilled."

Wu Ling looked at the oysters on the plate.

The meat inside is very clean, just wash it with water.

Put the cleaned oysters in their shells on the grill.

Wu Ling went back to the ingredients warehouse to find ingredients for seasoning.

One bag of chives, and another bag of fragrant garlic, garlic with a diameter of more than 20 cm.

A strong garlic smell can be smelled from a distance.

It must be able to make a good seasoning together.

Onions and garlic are fine, and then some oil and salt are added.

Plus some ground talon paprika.

It can make grilled oysters with a good taste.

Leave with the ingredients you need.

When I came outside, I peeled the fragrant garlic and cut it into minced garlic, and matched it with oil and salt.

After tasting the taste, take it to add to the roasted milk oysters.

Let the oysters roast first, then Wu Ling cleaned up the shallots and cut them into finely chopped green onions.

Go over and sprinkle green onion on the milk oysters, and sprinkle some chili powder.

Wu Ling returned to the kitchen counter and began to process the tuna and lobster.

It is directly used to cut the tuna and lobster in two, cut in half, each one is the same, after cutting in half.

Take it all over to the barbecue grill and set it on fire.

After arranging the tuna and lobster, Wu Ling smelled the aroma of garlic wafting from the other side.

"Sure enough, the fragrance of this plan is extraordinarily strong."

After taking a look, Wu Ling went back to deal with the sea bass after a simple treatment.

The internal organs were also cleaned, and several cuts were made on the fish.

Wrap it in flour and fry it in a frying pan.

The fish was thrown in and fried. Wu Ling looked at the internal organs beside him, and there were quite a few edible parts.

Although I want to fry a leek and sea bass offal chowder, the amount of offal is not much.

After thinking for a while, Wu Ling simply wrapped the edible offal with flour.

Throw it into the frying pan and fry it together.

……

Mansam drank from the bottle, watching a large group of researchers in white coats and black-clothed bodyguards stop in front of the kitchen.

I looked at a group of people with some doubts and asked:

"It smells so strong, what are you all doing here?"

"Good morning, director."

"We came here by smelling the scent."

A group of people scratched their heads in embarrassment.

"Oh, let's go, it's time for dinner."

"Go to the kitchen and enjoy a good meal."

Mansam waved to the crowd.

"Yes, Director."

After a group of people answered, they turned and left one after another.

After watching a group of people leave, Mansam opened the door with a drink.

This fragrance is really attractive, and it has attracted so many people.

This kid's chef talent is a bit amazing, given time.

Must be able to become a top chef.

Thinking of Mansam walking in and looking at Wu Ling who was busy by the grill:
"What did you cook today, Wu Ling?"

After packing the oysters filled with roasted milk, Wu Ling looked at Mansam:

"It's all seafood, Uncle Mansam."

"Now it's grilled oysters and grilled tuna and lobster."

Wu Ling said something to Mansam, took the baked food and walked over to the platform used as a dining table and put it down.

"Is that all you did?"

Mansam looked at Wu Ling and asked.

"Of course it's more than that, there are many other dishes."

"These are just baked, and the others are stored in the incubator."

Wu Ling said and looked at Mansam:

"These are good dishes to go with wine."

"Since the ingredients were bought with your money, Uncle Mansam, you should eat them first."

Wu Ling replied with a smile.

"That's really looking forward to it, I'm not welcome."

Mansam said as he walked over to pick up a hot grilled oyster and ate it.

Suddenly my eyes lit up, the aroma of minced garlic combined with the salty and spicy taste, the taste is full.

In terms of taste, even a gourmet like him can't taste the flaws.

I didn't expect this oyster to be grilled so delicious.

Mansam was a little surprised, he usually eats raw milk oysters.

The fishy smell is a bit stronger when cooked, and it is not tasty enough.

Not as flavorful and delicious as this baked one.

"Wu Ling, your cooking skills have improved again."

"The baked ones are delicious."

Mansam looked at Wu Ling with a smile and said, picked up a tuna lobster and began to taste the meat.

"Thank you for the compliment."

Wu Ling replied, taking out the food in the incubator continuously from the incubator.

"This tuna and lobster is also grilled well. The salty and spicy taste has a strong garlic flavor."

"This is delicious too."

"The dishes made this time are really good."

Mansam's eyes lit up as he ate, after the top-quality tuna and lobster meat was grilled.

The taste is no longer that rough taste, but full of delicate fish meat.

Not as rough as lobster meat.

"Come on, Uncle Mansam, these are all ready-made dishes."

Wu Ling delivered the dishes one by one and put them on the dining table.

Soon the entire dining table was filled.

"It's really a sumptuous meal."

Mansam looked at Wu Lingdao in surprise.

"There is also cooked rice. If you want to eat it, you can go to the rice cooker to serve it."

As Wu Ling spoke, he picked up the drink and began to enjoy the feast.

"Have you cooked yet?"

"However, uncle, I seldom eat."

"Wine and appetizers are fine."

Mansam laughed and continued to drink and eat meat.

Wu Ling looked at it without saying anything, and poured himself some drinks.

I started to enjoy the big meal on the table. As for the rice, I will enjoy it later.

Carbohydrates can still provide a lot of energy.

It is a very suitable food for eating.

Haven't had rice here though.

But it's worth a try.

After being busy for so long, I was finally able to enjoy a big meal.

This taste is really good, it tastes so refreshing.

Cooking hard is just for this moment.

I ate a few grilled oysters, and finished the grilled milk oysters and tuna lobster first.

The two began to eliminate other food on the table one after another.

Both of them seemed quiet in front of the delicious food.

Sitting silently at the table enjoying the delicious meal in front of you.

A few hours passed, and Wu Ling enjoyed non-stop eating without accumulating energy.

All the big meals and meals on the table were eaten up.

As he expected, the energy provided by rice is indeed more than that of ordinary ingredients.

But these rice are artificially cultivated and the catch level is relatively low.

The energy contained in it is many times more than that of ordinary ingredients.

Special rice with high catch grade like strawberry rice.

It should be able to provide more energy, in order to accumulate energy for devouring here.

May make some other rice to eat tomorrow.

It goes well with some leftover food.

"By the way, Uncle Mansam, and some desserts."

"Would you like to taste it?"

Wu Ling stood up and walked towards the refrigerator.

"What kind of dessert, are you even ready for dessert?"

"Wu Ling, you are really well prepared this time."

Mansam looked at Wu Lingdao with a smile.

"Frozen caramelized sturgeon fillet."

Wu Ling carried the frosted caramelized sturgeon fillet and walked to the dining table.

"Come and taste it, Uncle Mansam."

After Wu Ling finished speaking, he picked up a piece of caramelized sturgeon fillet and ate it.

(End of this chapter)