I have become popular in modern times with food

Chapter 32 Sushan
In the capital city at the end of July, it rained again and again at night, and the temperature dropped several degrees.

Yu Jian fell asleep on the cool bamboo mat with her pillow in her arms...

"Where's your daughter?" Father Yu wiped his hair casually with a towel, and asked Mother Yu who was sitting on the sofa.

Mother Yu hissed: "Be quiet, she fell asleep." Then she complained to him, "I told you not to take your daughter to cook. I think Ah Jian is really exhausted. When she came back, she was very tired." Limp."

Father Yu was still in a state of excitement, he sat down next to Mother Yu, and happily described the banquet scene to him, as if he saw it with his own eyes.

He pushed Mama Yu complacently again: "You didn't even see Wang De's face, it's like eating shit..."

Wang De thought that if the lotus paste was damaged, they would not be able to hold the banquet.Although Fansha lotus paste is the most important dish, his daughters are well-informed, and there are not a few who know it.

A trace of doubt flashed in my heart: How did Ah Jian have so many dishes?
It should be the usual reading!Father Yu immediately dispelled his doubts and found a perfect reason for himself.

He was quite proud: "Li Ping, our daughter, this is really it!" He raised his thumbs up and approached Mama Yu, lest she would not see her.

Mother Yu glanced at him, and said angrily, "There is only one daughter in our family. You are lucky, and you brought her into the kitchen again. You said that a girl's family always gets in the kitchen and makes her body smell of oil." What is it?"

Speaking of this, Yu's father also felt that he was really wrong, and his voice suddenly became softer: "My daughter also likes it..."

"Hey! All of them don't let me worry about it! In the final analysis, this matter is caused by Yu Jianguo leaving the child alone in the village! His daughter's ten fingers are not touched by spring water, what about mine?" He said. Seeing this, Yu's mother wiped away her tears.

I have to... go around and wait for him here!

Father Yu stood up silently, and quietly moved into the room.Let's stop this topic here, otherwise Liu Liping will not know how to play it!
Today can be regarded as a beautiful turnaround. Father Yu recalled Han Yubai's intricate expression, and he was not relieved at all.

A good night's sleep.

It was almost noon when Yu Jian woke up. She hugged the quilt and sat on the bed in a daze for a while, then stroked her curled hair and got out of bed.

Yu Yuan was pleasantly surprised to see her leave the room, and looked at her with bright eyes: "Sister, get up!"

"Where are mom and dad?" Yu Jian searched around, and the little guy was alone at home.

"Mom went to work, and Dad said he had to go out for a while. Sister, you stayed in bed today!" The little guy made a shy and strange gesture.

Yu Jian smiled: "Are you hungry?" It was almost twelve o'clock, and it seemed that he hadn't had lunch yet.Yu Jian felt a little embarrassed that she had slept for such a long time.

Yu Yuan rubbed his stomach, not to mention it's okay, it seems that my sister is really a little hungry after saying this.He jumped off the sofa, ran to Yu Jian, stretched his arms and hugged her thighs, raised his head and looked at his big round eyes: "Sister, can you take me to eat with Grandpa Ken?"

This is his usual coquettish trick when he wants something from others.The two parents of the family have long been immune, but Yu Jian is the only one who has tried repeatedly.

No, fifteen minutes later, Yu Yuan had a piece of fried chicken wings in his left hand and French fries in his right hand, and kept shaking his little feet that couldn't touch the ground in joy.

Yu Jian wiped the ketchup on his lips for him, and reminded: "When we get home later, we can't say that we go out to eat Grandpa Ken. If mother finds out, she will beat you again."

Yu Yuan gave her a sideways look, does that mean you still need to say it?After all, he was the only one lying on the gun every time. For the sake of his little butt, he must keep his mouth shut.

Although Yu Jian didn't have a particularly good impression of Grandpa Ken, fried chicken and fries seemed to be very popular among children.The store is full of children who are as old as Yu Yuan, and they are eating happily.

Yu Jian wasn't too hungry, probably because she slept for too long, and she didn't feel hungry anymore, so she barely picked up a few French fries, drank a drink, and when Yu Yuan was full, the two walked home hand in hand up.

Just two minutes after stepping into the house, there was the sound of a car braking at the door.

Yu Yuan's ears perked up, he let go of his sister's hand, and shouted as he rushed out, "Dad is back!" It was the sound of Dad's car, and Yu Yuan could remember the strange sound of parking.

Sure enough, Father Yu was outside the door: "Is Ah Jian up yet?"

Yu Jian responded, "I'm here."

Father Yu went to a farm in the suburbs.The supplier who purchases all the year round just slaughtered a few cows and called him to get some fresh beef.

Yu Yuan squatted on the ground, stretched out his fat finger to poke the sack on the ground, put it in front of his nose and smelled it, and wrinkled his face in disgust: "It's so fishy..."

At the same time, she also brought back a large bucket of fresh milk. Yu Jian lifted the lid of the bucket, and the glistening white milk was still slightly steaming, which surprised her immediately.

Father Yu said from the side: "The freshly squeezed one is still warm, right?"

She picked up the milk bucket with one hand and headed towards the kitchen. This is the best ingredient for making Sushan.

Yu Jian found the largest pot in the house, poured the milk into it, and brought it to a boil. Stir slowly during the cooking process to avoid burning the bottom.Then let it cool naturally, and the floating top layer is ghee.

Although the equipment was limited in ancient times, it also had its own set of methods.Yu Jian took an unused jug and carefully put the ghee into it.

After boiling the milk several times in this way, half a can of ghee was obtained.

As its name suggests, Sushan Mountain is shaped like a series of mountain peaks.Yu Jian took out the small bowl for Yu Yuan's children to eat, held the jug with both hands, and slowly squeezed her wrists, only to see the milky white ghee dripping slowly, gradually converging into a small ladder-shaped mountain.

Yu Jian pursed the corners of her lips, a little dissatisfied, this shape is not as good as what she made back then.

On the contrary, Yu Yuan watched outside the door for a long time, and was very supportive: "Sister, did you make a small mountain? When can you eat it?"

Yu Jian didn't raise her head: "It's going to be cold for a while." She didn't worry about it any more, she quickly put a plastic cover on it, and put it in the freezer to freeze.

Yu Yuan moved a small bench, stood in front of the freezer, and looked inside eagerly.

Father Yu didn't see his son when he came in from the outside, so he was a little puzzled.Yu Jian pointed to the kitchen, he stretched his neck to look, and laughed angrily: "Why are you so greedy?!"

The frozen crispy mountain was sprinkled with golden honey water. Yu Jian also cut a few pieces of Yu Yuan's favorite fruit and sprinkled them densely at the foot of the mountain. A big red cherry was placed in the middle of the mountain top.

Yu Yuan rested his chin on his hands, stared at the beautiful "ice cream" on the table, and was reluctant to eat it.

Yu Jian patted his head: "Didn't you say that Grandpa Ken's ice cream is not good? Try this..." It's rare that the siblings have the same taste.

The little guy made up his mind. In order not to damage the shape, he scooped a small spoon from the corner and put it in his mouth.

Well……

What does this feel like?
It melts in the mouth, dense and cold!
There is another delicious food in Yu Yuan's life dictionary, and he looks at his sister more enthusiastically.

(End of this chapter)