Chapter 59
Compared with needing to prepare small bowls, it must be more convenient to prepare large bowls, Wen Yu said: "The small bowls will have to be paid separately, so it's better to just sell the big bowls for a penny and forget it. It’s just the right amount for a meal.”

"Alright then, let's not prepare small bowls, but sell big bowls of cakes. Ordinary ones cost one penny, and those with sweet-scented osmanthus honey are sold for two pennies. We will start selling them tomorrow."

Wen Xin made a final decision on this matter. After the second pot of sweet-scented osmanthus honey was boiled, the remaining cassava flour was naturally put aside. After everyone shared the remaining cakes, Wen Jin spontaneously said Go to the cassava field to dig cassava.

Just as he was putting the basket on his shoulders, Wen Yu hurriedly interrupted: "I'll make this later, it's just these things tomorrow, how about this, third child, you stay at home tomorrow and make cassava flour with elder brother, first Catch a batch at home, otherwise, tomorrow, my eldest brother will be at home alone, even if he only makes cassava flour, he will not be too busy."

Wen Xin also agrees, "The lotus root powder can be stopped for a while, because it is not convenient for us to get hot water, and this can't be sold for the time being. Besides, I have already saved some before. If I want to sell it, it should be no problem to sell it for a few days in a row. of."

And the most important thing is that the lotus roots they dug out before are almost finished, and there is not much left at home when they cook another soup today. If you want to make lotus root noodles, you need to go to the pond to dig lotus roots, so just don’t dig any more. It is more appropriate to focus on digging cassava first.

Hearing such a decision, Wen Jin naturally had no emotions in his heart. Although he was a little disappointed that he couldn't go to the market, it might be a big deal for the family to make money, so he immediately agreed, "Okay, I'll finish eating in a while Let's go dig cassava together for dinner, and my eldest brother and I will do it at home tomorrow, so you don't have to worry about it for sure."

But that's the case, there is still a need to connect in the middle, Wen Hou asked: "I made this cassava flour tomorrow, can I make it directly the day after tomorrow? If it doesn't work, it will be another day."

"Just every other day, it's nothing." After Wen Yu finished speaking, he asked again: "Xin'er, you mentioned Hongguo before, do you have any thoughts?"

Speaking of red fruit, he warmly said: "Yes, I want to add red fruit to cassava flour and steam together. This cassava is sweet, and the red fruit is sour. The sweet and sour taste should be very good, but red fruit It’s okay if you don’t make it, it’s sweet and delicious, you can add it when you make more, there’s no rush.”

Wen Yu kept Wen Xin's proposal in mind, but they really don't have much time to go to the mountains to pick red fruits now. You must know that they do have some money in their hands, but after buying the water tank, there is still not much left. Now The most important thing now is to make money first.

After coming back for a long time, the meat was not cleaned up at all. Wen Hou sliced ​​the pork liver and pork kidneys in the basket, and Wen Yu also took the sewage and plant ashes to the river to wash.

With the experience of last time, the two of them don't need Wen Xin to worry much this time. She went back to the room early and mixed the seasonings of the two dishes and put them in the kitchen cabinet of the kitchen. After Wen Yu came back, she He took him into the kitchen and showed Wen Yu the two bowls of ingredients.

Wen Yu's heart is like a bright mirror. In Wenxin's place, some things can be asked, and some things can't be asked. No matter how he asks about the origin of this seasoning, Wenxin can't answer it. He only knows how to use it. , Wen Yu was also a little distressed, "Xin'er, what should Second Brother do with you?"

If it was helpless before, it is even more helpless now.

But what can Xin Xin do? These things have a strong taste, and the taste can't be suppressed without seasoning. It's still unpalatable, so it doesn't work if you don't take it out for cooking, "Second brother, it won't taste good without these."

But is it a question of whether it tastes good or not?
"Xin'er, you must be careful in everything, especially when you are outside." Wen Yu once again solemnly reminded Wen Xin, who really knew, "Second Brother, I know, but Second Brother, we only sell these two things. I can't make much money, and it's hard and tiring. Why don't we buy a stove to boil water there and sell the lotus root starch together. I want to sell the lotus root starch more expensive. After the lotus root starch is prepared, add some dried osmanthus. Do you think it’s okay to sell it as a second brother with 2 or 3 pennies?”

Wen Yu naturally had no objection, "Okay, the stove should fit in your place, if it's just the two of us, transportation is no problem, but it's a bit troublesome to add water after a pot of water is used up, or wait until the jelly is no longer sold Let’s talk about it later, do you think those baskets are just used to hold water?”

Yes, of course it will work, "Okay, second brother, I think it's good, it's more appropriate for us to sell lotus root powder with baskets of water."

As Wen Yu spoke, he put the freshly washed offal into the pot inside and the water came out. It took more than an hour for the water to come out. After the lotus root soup with bone soup was put in, the offal was almost ready to be picked up. .

This was still Wen Yu's hand. He took the sewage out of the boiling water and put it in cold water. Wen Hou saw that the pot was no longer used, so he quickly cleaned up the waste water inside and stopped by. After washing the pot clean, this Wen Yu cut the water, that is, the fat intestines, into small pieces, and then they can go directly into the pot.

Wen Yu's method is similar to what Wen Xin taught last time. Flatten the fat intestines, flatten the remaining fat out, and then add seasonings and stir fry. After the fat intestines are cooked, the flattened fat remains in the pot and then Stir-fry pork liver and kidney.

These two are fried together because they need to be stir-fried. Although the taste is different, the heat and seasoning are quite the same. This does not need to be fried for a long time. After stirring until the color changes, it can be directly out of the pan after a while. up.

She said last time that they don't eat them right away, but they cook them when they are tender, and the taste will be just right after a while.

After all these are done, it is time to deliver the food. Wen Yu puts a little bit of each dish in a bowl. Dr. Li's family, the village head's family, and Aunt Zhang's family must want it, and the delivery has already been delivered. Yes, they have so much quantity today, so Jing Orohu's family will naturally send some along the way, and she also brought a bowl of sweet-scented osmanthus bowl cake for Jingbo children, the sweet children will definitely like it.

After taking these five bowls, she and Wen Yu set off one by one.

But it stands to reason that these things should be done by the eldest son of the family, but Wen Hou was very afraid and resisted such a scene, Wen Yu refused on the spot before Wen Hou could speak, so this trip can only be Wen Hou and Wen Yu .

(End of this chapter)

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