My hotel is ancient and modern

Chapter 8 The restaurant is open to the public

It's rare to have such a leisurely time. After breakfast, Chen Lan and Chen Momo's mother and daughter did not plan to leave directly, but continued to stay at the hotel to rest.

The mother and daughter have had a hard time in the last three years. It is rare that they have found a safe place to rest now. It is not so easy for them to leave.

Moreover, Chen Lan looked at her daughter, she was already five years old, and she should learn to read and write.Before, it was because they didn't have many opportunities, and they had spent a lot of energy every day just to survive. How could they have so much time to read and write?
Now I can just take advantage of this opportunity to give my daughter a class. Even if she is not allowed to learn any advanced knowledge, she must be taught to read, so as not to make her an illiterate.

There is a bookcase in the upstairs room, and the bookcase is full of various books. Although there are not many books, it is still possible to enlighten a five-year-old child. Chen Lan and her daughter returned to the room to teach after eating and drinking. She can read.

At around seven o'clock in the morning, Chen Wenjiu finally woke up.

After waking up, Chen Wenjiu went downstairs to find something to eat. It was really nice to have a chef, and she didn't need to make breakfast by herself after waking up.

"He Zui, good morning." Chen Wenjiu came to the restaurant and greeted He Zui naturally.

"Morning." He Zui nodded and replied, "Today we have casserole porridge, sauerkraut, pickled radish, do you want to eat? Or do you want powder soup or sour powder?"

Noodle soup is the local name for noodle soup. Basically, the noodle soup shop here cooks a pot of broth or bone soup, plus some small pieces of meat, shredded pork, lettuce or other vegetables to cook noodle soup.

Chen Wenjiu still likes to eat noodle soup, but the noodle soup she had eaten at a noodle soup restaurant before was not good, either the soup was not filtered out of bone residue, or the meat served with it was not lean pork but Pork liver, pig lungs, pig intestines, etc.

It's not that the pig's internal organs are not good, but that there is very little meat in the noodle soup, and the amount in that store is not too much. The method may not be so good, and it tastes not as good as lean pork.

Sour powder is a popular type of rice noodles in Tangling County. The rice noodles are probably mixed noodles, and the vermicelli are very thin. It tastes a little sour, very appetizing and delicious.

He Zui came to the hotel for a few days and basically figured out some of the eating habits here. Chen Wenjiu also provided him with a mobile phone. If he wants to know what recipes, he only needs to look them up online, so He Zui will know Make powder soup and sour powder.

"Do we have rice noodles here now? We also have sour rice noodles?" Chen Wenjiu was surprised. It is a bit troublesome to make sour rice noodles and rice noodles. At least few people in the village do it by themselves, and they basically buy it from the vegetable market. Others do well and come back.

"Forget it, I'd better have some porridge. I always feel like I can't get enough to eat noodles in the morning." Chen Wenjiu muttered.

She really prefers to eat porridge or porridge in the morning, and eating noodles or steamed buns always feels like she hasn't eaten breakfast.

"Okay." He Zui didn't say much, brought out a small casserole for her, and prepared a small plate of fried sauerkraut and pickled radish for her, and asked Yuan Yiyuan to deliver it to the table next to her.

"Didn't you prepare a lot of porridge today?" Chen Wenjiu asked.

"There are only two customers in the store, so of course we won't prepare a lot of food." He Zui said, he won't prepare a lot of food, and it would be wasted if there are no customers to eat.

Chen Wenjiu nodded and said, "Actually, the restaurant of our hotel can also be opened to the village. Some people in the village don't like to get up early in the morning to cook. They should buy some noodle soup or steamed buns and fried dough sticks to eat at home."

"He Zui, how about we prepare more food in the hotel restaurant and open it to the village?" Chen Wenjiu said to He Zui while stirring the porridge in the casserole.

He Zui, who was wiping his hands, stopped and looked at her, seeing that she really thought this idea was a good idea, and smiled, "Are you really planning to do this?"

He has no objection, even if all the villagers come to the restaurant to buy breakfast or eat three meals a day here, although his workload is heavy, he can handle it.

But is she really willing to do this?
He knows that the hotel is not an ordinary hotel, just like the origins of the two current guests in the store are not very easy to explain, isn't Chen Wenjiu afraid that other guests will find out that there is something wrong with other guests with mysterious origins?
Chen Wenjiu nodded and said, "I think it's very good, why not make money if you can make money?"

She has almost spent all her savings, and she borrowed a lot of money from her classmate Bai Fumei before, and now she just wants to make money, see if she can make more money to repay her debts, and sooner Unlocked other facilities of the hotel.

"It's up to you to decide, I have no opinion." He Zui said.

He really didn't have any objections, anyway, his job was just to cook in the restaurant, and the other things were all about keeping the wine warm, he just needed to do his own job well.

He, a chef, doesn't need to worry about entertaining guests or cleaning work in the restaurant, and he doesn't need to worry about whether there are guests, so what can He Zui have to say?
As a chef, he certainly hopes that more diners can eat the food he cooks. Seeing the happy and satisfied expressions on the faces of diners eating the food he cooks actually gives him a sense of accomplishment.

"In that case, I'll tell my brother and the others." Chen Wenjiu took out his phone and said to other people in the "Happy Big Family" group.

Chen Wenjiu and his family of four have a small group, but they also have a large family group with their uncle's family, third uncle's family, and other relatives such as uncles and aunts.Of course, in this group called "Happy Big Family", there are basically relatives who are relatively close, and those who are not so close are in another big family group.

[You wine girl: The restaurant in our hotel will be open to the public, and guests who don't live in the hotel can also come to the restaurant to eat. Are you interested? 】

[You wine girl: The food in our restaurant is very good, and the food made by Chef He is very fragrant. 】

[It's Jialing, not Jialing: @你酒妹姐姐妹, is your restaurant really open to the public? 】

[You wine girl: @is Jialing, not Jialing Yes sister, our restaurant is going to be open to the public. 】

[You wine girl: After all, there are not many guests staying in the hotel, so we have to find other ways to make money. 】

[You wine girl: Chef He's cooking skills are so good, and I ordered a lot of ingredients from him, why don't we just run a restaurant and make money? 】

[It's Jialing, not Jialing: Very good! 】

【It's Jialing, not Jialing: I'm too lazy to cook at noon, so I went to your restaurant to eat. @你酒妹啊]

[Jiayang: If the restaurant is open, is it now?Is there any more breakfast? 】

[Xianshu Rongguang: Brat, isn’t the food I cook delicious? @家阳】

[Jiayang: @贤书荣光妈, you have to admit that He Zui's cooking tastes better than yours. 】

In the group, Deng Shurong and Chen Jiayang quarreled like this, and Chen Wenjiu watched happily.Then she switched groups and told everyone about the opening of her hotel restaurant to the public in the large group group in the village, hoping that everyone would join in.

There are a lot of news in the group, some people who are close to Chen Wenjiu and her uncle's family also know that He Zui is staying at Uncle Chen's house during this time, and also know that He Zui's cooking skills are very good.

In the past few days, other members of Uncle Chen's family have been boasting about He Zui's cooking skills when they go out every day, saying that although he seldom cooks these days, but every time he cooks it is very delicious, they are envious of the guests who will stay in the hotel in the future .

And now that the restaurant is open to the public, guests like them who don't live in the hotel can also taste the food made by Chef He.

(End of this chapter)