Sign-in space: I grew rich in ancient times

Chapter 100
At noon, the five teachers and students found a place with a source of water, boiled noodles, and stuffed their stomachs with sour bamboo shoots and mutton.

When they went to the river to wash the dishes and cook the noodle pots, as soon as they walked out of the husband's sight, and they were sure that the husband would not hear, Mu Yang and Wei Chen said in unison: "Sister Qiao, Dalang, I'm sorry, we shouldn't have put the Mrs. Qiao's assignment of homework should be blamed on Miss Qiao, so Da Lang shouldn't be misunderstood."

To be honest, Chen Huiyin had forgotten about it a long time ago, so Mu Yang and Wei Chen apologized. Chen Huiyin froze for a moment before remembering the bet, and then she waved her little hand grandly: "You can understand Mr. That’s enough, a study tour is not just for fun, it’s called a study tour if you can learn new things and have new insights.”

Mu Yang and Wei Chen nodded in agreement, and Tang Yaoling smiled and said: "Sister Qiao and I have taken a lot of notes. When we get home, you should come and read it together. I think it will be helpful to you."

It was only then that Mu Yang and Wei Chen came to their senses. The two spoke in unison again, and sincerely thanked Chen Huiyin and Tang Yaoling: "Thank you. We will also carefully record travel notes in the future."

The four of them cleared up the estrangement, cleaned everything, and then returned to the mule cart talking and laughing.

Hao Shengzhe glanced at the four children and didn't say anything, but he was really happy and envious. At his age, he was alone and had no companions. It took a detour to figure it out, but these four children are different, and there is a good mutual promotion relationship between the four of them.

The advantage of this is that the shortcomings of one person are pointed out by the other three and then corrected. At the same time, they can also learn the advantages that the other three do not have. Maybe they don't feel it, but Wu Shengzhe can understand it. Four children Visible improvement every day.

After resting for an hour at noon, they continued their journey and returned to Daping Village before dark. Chen Boyu speculated that Wu Shengzhe would return with the children today and tomorrow. Since the afternoon, he had been paying attention to the movement outside the door, so when he heard the movement, Come out and open the door for the first time.

"Father, we are back safely." Chen Huiyin who got out of the car saw that it was Father who opened the door, and her longing for home and her parents prompted her to throw herself into Father's arms instinctively.

Chen Boyu embraced the little girl who flung herself into his arms, smiled and raised his hand to rub the girl's head, and then said to Wu Shengzhe, "Mr. Wu, thank you for going out this time."

Wu Shengzhe shook his head with a smile: "The children are very sensible, especially Sister Qiao, she is the most worry-free."

At this time, Zhou Jinghao and Chen Boyan, who heard the movement, also came out of the house, and then Chen Huiyin decisively abandoned her father's arms and threw herself into A's mother's arms: "Mother, I miss you so much!"

Looking at the daughter who was acting like a spoiled child with his wife, Chen Boyu shook his head with a broken smile, then turned around to help Wu Shengzhe take the things out of the car, and then drove the car to the yard of the old house to park.

When Wu Shengzhe took his own luggage, took Mu Yang and Wei Chen to the backyard of the Gebi School to put away the luggage, and then returned to Chen's house, Zhou Jinghao had already prepared dinner.

Everyone chatted while eating. After the meal, Wu Shengzhe also finished talking about what they experienced during this study tour. Knowing that they had gained quite a lot from this trip, Chen Boyu felt relieved.

After dinner, Chen Huiyin and other teachers went back to the school next door, and then asked his father, "Father, what is the yield rate of the newly planted land rice at home this year, and how is the quality of the flour?"

Considering that his daughter was on her way back, Chen Boyu did not mention the situation of wheat and land rice to her, but said to her: "You go to rest first, and I will tell you in detail after breakfast tomorrow."

Chen Huiyin nodded obediently, went back to the bedroom to get her own basin, went to the kitchen to fetch hot water and returned to the bedroom, after washing up, threw herself into the bed full of sunshine smell, and fell asleep beautifully.

The next day, after breakfast, Mu Yang and Wei Chen followed Tang Yaoling to the study to finish the homework assigned by her husband, while Chen Huiyin followed her parents to their bedroom.

While handing the recorded data to his daughter, Chen Boyu said, "This year's new variety is a hybrid of upland rice and upland rice, which is much better than last year's [-]% yield.

Among them, the high-yield upland rice hybridized with the upland rice in the northern alpine region has the highest rice yield, reaching [-]%.

The high-temperature upland rice produced by crossing the high-yield upland rice with the upland rice in the high-temperature and arid regions of the south has a slightly lower rice yield, about [-]%.

As for the normal-temperature slender upland rice bred by hybridizing the upland rice in the southern temperate zone with the high-yielding upland rice, the rice yield is slightly lower, only about [-]%. Almost, and the rice grains are translucent, and the germ has no white spots. The appearance of these three kinds of rice is very good. "

As for wheat, the quality of flour produced from high-cold and drought-type wheat is the best, which is very close to the best flour on the market. The quality of other types of wheat flour is slightly worse. I think starting next year, we can focus on planting high-cold and drought-type wheat flour. Wheat, after all, was the most productive of all the new varieties.

Now it is only necessary to observe whether its yield and flour quality can be maintained stably. If it can be maintained, and the yield data per mu and flour quality are stable for three consecutive years, this new variety of wheat will be considered a successful breeding. "

Chen Huiyin nodded in agreement, but she felt that the new variety of wheat was more likely to be successfully bred. After all, when these seeds were checked out, it was specifically introduced that their high-yield and high-quality genes had very stable heredity.

Even if it is cross-bred with local seeds, the new variety has inherited high-yield and high-quality genes, so it is still very reliable in terms of high yield and quality stability.

Now that there are varieties of wheat that can be tested, Chen Huiyin temporarily puts it aside and focuses on land rice again.

She pondered for a long time before she said, "Father, next year let's try to cross breed high-cold upland rice and high-temperature upland rice to see if we can breed new varieties, and then the three new varieties bred this year will also be comparable to high-yielding upland rice next year." Experiment with upland rice hybridization.”

In fact, Chen Boyu originally only planned to use alpine upland rice and high-temperature upland rice for hybrid breeding, but the girl's proposal opened up more possibilities and increased the chances of successful breeding of new high-yield upland rice. Naturally, he wanted to support it, so he nodded in agreement.

After talking about the seed cultivation, Chen Huiyin went to the study, and as soon as he entered, he saw Wei Chen scratching his face in worry.

(End of this chapter)