After I left, I took the God of War Lord to farm

Chapter 75 Reopening

Wu's restaurant is finally open for business.

Aunt Wu and Wu Tiansheng were busy in the back kitchen early in the morning.

After preparing all the dishes, Wu Tiansheng set off firecrackers at the door for a long time.

The spectators were quickly attracted by the sound and slowly gathered around.

During this period of time, due to the incidents, the restaurant has not been operating well, and the customers who had managed to accumulate before have also lost a lot of customers during this period.

But if the old ones don’t go, the new ones won’t come. Although the customers are lost, the new ones also come here admiringly.

Fried chicken and preserved egg tofu have become very popular dishes. Many people don't eat anything else when they come to the restaurant, they only order these two by name.

The fried chicken was marinated the day before, but there were not many preserved eggs left.

Before it got dark, the preserved egg tofu was almost sold out.

Fortunately, Li Shishi marinated a little more before, and some of them can still be used after a long time.

But as the number of customers in the restaurant increased, it was obvious that these preserved eggs might not be available at all.

In the afternoon, the preserved egg tofu was declared sold out.

Li Shishi gave Yu Xue and Gongsun Qing a meal.

After these five or six days of recuperation, Gongsun Qing's eyes can probably see some light and shadow, and he can get out of bed, but his ears still can't hear clearly.

After delivering the meal, Li Shishi returned to the restaurant.

Several people began to discuss the problem of the unavailable supply of preserved egg tofu when there were no customers in the afternoon.

Preserved eggs are actually not difficult to make, it just takes time to marinate.

And the sales volume of preserved eggs today alone is several times that of normal days.

Originally, Li Shishi pickled [-] pieces, and later bought some more. In addition to the wear and tear during this period, there are only [-] pieces left that can be used, and about [-] pieces are still being pickled.

Originally, Li Shishi only thought that the preserved egg tofu would be an ordinary side dish, but she never expected it to be so popular. Now this inexplicably has become a signature dish, which has also affected the sales of other dishes.

"It's sold for 20 taels of silver today. This is the best we've sold since we opened." Wu Tiansheng said cheerfully, and spread the ledger and today's income in front of Li Shishi.

Aunt Wu smiled cheerfully: "Yes, I didn't expect to be able to operate normally during this period of time. I thought there were not many people today, but I didn't expect that there were not only many people, but also a lot of money earned."

At the side, Mrs. Wu was chatting amusingly with Wanmiao and Wanran, and when she heard this, she smiled and said, "You don't even know who my sister is. When did her idea go wrong? You are just worrying."

Wanmiao and Wanran had a great time playing, even running and jolting out to play.

At this time, Wu Shi said again: "It's just that I'm still worried about one thing."

"What's the matter?" Li Shishi asked.

"It's just that there are more and more customers now. Why should we hire two people? Otherwise, when I get busy, I can take care of the east but not the west. In addition, there were people who came to ask if we were still recruiting. , I thought, in fact, I should have a helper, even if I don't need it, I should be born with a helper, right?"

What Wu said was sincere, and Li Shishi agreed with it very much after listening to it.

Aunt Wu also nodded.

They had originally thought about hiring someone before, but there would always be some unexpected incidents, which disrupted their previous plans.

Now that everything is back to normal, the things that should be done should also be done.

"Then if we plan to hire someone, I'll let that boy from the Yang family come over for a two-day trial tomorrow." Aunt Wu said.

Li Shishi nodded: "Yes, I've actually been thinking that Zhang Ke, who worked part-time with us before, is also available. Although he failed to run a restaurant before, he still has some connections with the back kitchen. I think he has a lot of people we can use. I want to find him. If he is willing to come, he will work in the back kitchen with Brother Tiansheng. In this way, the young grandson of the Yang family and Zhang Ke will be added. I think I can get busy."

Li Shishi analyzed it very carefully, and everyone agreed with it, so she decided to follow the plan tomorrow.

During the period, Mrs. Wu also asked whether it is necessary to add some seasonal dishes in the hot summer.

In fact, this Li Shishi already had an idea.

Her goal is great, that is, to realize all the delicious food eaten in modern times in this ancient times.

So she smiled and said: "Actually, my sister and I have the same idea, so we started to think about it long ago. When the weather is hotter, we can work more on wine and drinks."

Wu's eyes widened when she heard this: "Sister, if you have any good ideas, let's hear them."

Li Shishi nodded and said: "I want to wait until the summer is hot. Many restaurants have gradually reached their off-season. A large part of the reason is that they are too hot. And the summer is hot. Who wants to eat in a restaurant like a steamer? Think about it feel hot."

Wu nodded in agreement.

Li Shishi continued: "So, instead of working hard on the dishes, we should find another way and turn to refreshing drinks. Even if the summer is hot, we have refreshing drinks. Isn't this a way to make money?"

Speaking of this, Wu became excited: "My sister is right, so what should we do next?"

"Now that the weather is not yet very hot, we start preparing at this time. We can make a lot of things, such as herbal tea, pear soup, sour plum soup, flower and fruit tea, fruit tea and so on, which are suitable for ordinary people. Drinks. There are also wine drinks for drinkers, such as the plum wine we made before. We can also use current fruits to make other alcoholic drinks. Now that our town has gradually lifted the curfew after entering summer. Streets at night There are also a lot of people out on the Internet. Then we can gradually eliminate hot dishes, main drinks and some food that you can eat and buy as you go.”

Then she folded her hands and sat on the table, and continued: "I thought of summer, we can marinate some mutton and beef in advance, or use vegetables, put them on bamboo sticks, and then set up a stall at the door. Put on the grill. Put low tables and low stools next to it. If guests come, they can eat barbecue while drinking drinks. You think it’s hot in summer and it’s difficult to sleep at night. If you have food and wine, you can also enjoy the night view .Do you want to come to such a place?"

When Wu Shi heard this, her eyes sparkled, and her eyes were full of anticipation: "I can hardly help drooling when you talk about this."

Wu Tiansheng looked at his daughter-in-law's greedy look and couldn't help snickering: "When you mention eating, you get excited."

Wu Tiansheng gave Wu Tiansheng a coquettish look and said, "Who can't be greedy when they see delicious food. Besides, I haven't eaten yet."

Li Shishi looked at her, stretched out her hand and pinched her face: "Come on, little greedy cat, look at you just now, I wish I could eat it right away."

Wu stuck out her tongue and made a grimace.

This girl is only nineteen or twenty years old, after all she is still a child at heart.

Then she smiled and said: "This is just a preliminary idea. We have to plan step by step how to implement it. What happened in the past two days made me think a lot. In fact, the reason is that although we made plans, we ignored them. We have identified the hidden dangers in it. Then we must consider all possible risks when we do it again this time.”

Aunt Wu nodded and said, "That's right. There is an old saying that people have short-term worries without long-term considerations. I think that's the reason."

(End of this chapter)