shock!My spoiled villain husband has awakened

Chapter 55 She is more dazzling than ordinary peasant girls

Chapter 55 She is more dazzling than ordinary peasant girls

An Shuyao went in to settle the money, and the total amount of tofu was 120 catties. Because she sold it cheaply, the money she settled was only 360 Wen.

She put the stringed copper coins into her purse, then looked at shopkeeper Ji and asked, "Treasurer Ji, I have a few recipes here, do you want to buy them?"

menu?

Shopkeeper Ji was quite interested. After all, if you learn one more dish in the restaurant, you can give priority to attracting a new batch of diners and make a lot of money.

but……

He hesitated and said, "I have to report to the boss about buying the recipe. I can make decisions about the dishes, but I have to ask the boss about the recipe."

An Shuyao, the owner of Zuixian Pavilion, really didn't know who it was, she asked, "When will your owner come?"

Shopkeeper Ji said: "He went to Tianyuan City in the past two days, and I don't know if he has returned."

As soon as he finished speaking, two people walked in from outside, shopkeeper Ji's eyes lit up: "Oh, Miss An, what a coincidence you made it, our boss is here."

An Shuyao turned around, and there were two young men who appeared to be in their twenties. Her gaze fell on the young man in white at first sight.

Apart from Lu Jin, this is a man who An Shuyao thinks looks pretty good.

Compared with Lu Jin's coldness, his face is more coquettish, and there is a red tear mole in the corner of his eye, which adds to the elegance of his face, and he is dressed in warm white clothes, which makes him look very gentle.

Then she looked at the boy in brown for the second time. He was a handsome guy with thick eyebrows and big eyes, regular facial features, and healthy wheat-colored skin. He looked very sunny and cheerful.

Shopkeeper Ji stepped forward and happily introduced to An Shuyao. He pointed to the young man in brown clothes and said, "Miss An, let me introduce you. This is the young owner of our Zuixian Pavilion. His surname is Yuan Dan and his name is Yi. You If you want big business, you can find our young master to do it."

After shopkeeper Ji finished speaking, he turned to Yuan Yi and said, "By the way, Young Master, this is Miss An, who gave us the chicken fir fungus in Zuixian Pavilion."

Yuan Yi was a little surprised: "So it's you."

An Shuyao slightly raised her eyebrows: "You know me?"

Yuan Yi chuckled: "I don't know you, but I met you outside last time. Are you here to give away chicken fir mushrooms? This thing is quite delicious."

An Shuyao shook her head: "I'm here to deliver tofu this time. Mushrooms may not be delivered until a later date, but I have two recipes here. I wonder if Yuan Shaodong's family is interested in learning about them?"

Recipe...

Yuan Yi was actually not interested. In this poor place, except for the rich people in the county, ordinary people could hardly afford good food.

"Ayi." The young man in white suddenly raised his hand and patted Yuan Yi's shoulder: "Let's go upstairs and find a place to listen to the recipes that Miss An said. It's not easy to sell here, you can get it." Abyss Tian City."

"Your father will be very pleased to know that you have found a way to make money."

Yuan Yi thought about it, then nodded: "Okay, come up, let's talk in the box upstairs."

Seeing that he agreed, An Shuyao immediately looked at the young man in white gratefully. Fortunately, this person helped, otherwise, seeing Yuan Yi's hesitant expression, the recipe might have been aborted before he even said it. She thanked the young man in white : "Thank you son."

"Mu Jincheng."

An Shuyao looked at him in a daze, Mu Jincheng smiled at An Shuyao: "This is my name."

An Shuyao understood: "Thank you, Mr. Mu."

"Miss An, you're welcome, shall we go upstairs first?"

He politely asked An Shuyao to go up first, but An Shuyao didn't expect that this noble son who seemed to have an unusual status and status would have such a good temperament, and he treated people and things like a spring breeze.

Several people went upstairs, shopkeeper Ji went to get some pastries and tea, and then stood by the side, quite interested in An Shuyao's recipes.

After Yuan Yi sat down, he poured Mu Jincheng a cup of tea before asking, "Tell me, what recipe."

"Dongpo elbow and sweet and sour pork tenderloin."

Yuan Yi had never heard of these two dishes.

An Shuyao continued: "Dongpo elbow is a hard vegetable, no matter what kind of banquet it is served on, Dongpo elbow is perfectly cooked, the soup is milky white, fat but not greasy, raked but not rotten, The meat is mellow, tender and very chewy."

Yuan Yi became interested, mainly because he could imagine the deliciousness of this dish just from An Shuyao's words.

He continued to ask, "What about the sweet and sour pork tenderloin?"

"Sweet and sour pork tenderloin is mainly sweet and sour. This dish is an appetizer. The tenderloin is wrapped in starch, fried until crispy and served with a unique sweet and sour sauce. It is a delicacy on its own."

Yuan Yi pondered for a moment, turned his head and asked Mu Jincheng who was sitting beside him: "Jincheng, what do you think?"

Mu Jincheng smiled and said: "In Anzhou, except for the bustling Xilan Prefecture, the main city of Anzhou, there may be more dishes in restaurants, there is no difference in other places. Besides, Dasheng's recipes will not be innovative for decades. Come up with a new dish, I think Miss An's dish is good, you might as well try it, you can make a small profit."

Yuan Yi frowned, and after thinking for a moment, he eased his brows and asked, "How much money is Miss An going to pay for these two recipes?"

"35 taels."

Yuan Yi raised his eyebrows: "So expensive?"

An Shuyao was neither humble nor overbearing: "Yuan Shaodong's family, you have to believe that the benefits that these two dishes can bring you are definitely more than 35 taels."

It's not that she doesn't know that for that kind of hotel dish, a small plate of shredded potatoes costs dozens of times the price of a potato, not to mention that the recipes she brought up are not aimed at ordinary people.

It can be done in front of dignitaries.

She didn't believe that a businessman like Yuan Yi wouldn't dig out the highest value of a dish, after all, a businessman would never think too much money.

In the next second, Yuan Yi grinned: "Deal."

It is impossible for a dish to never be imitated by other restaurants. Once this dish is popular, there are definitely not a few people who will imitate this dish. value.

Yuan Yi looked at Shopkeeper Ji: "Go and write two contracts."

Shopkeeper Ji went to do it quickly, but he came back after a cup of tea. He handed the contract to An Shuyao: "Miss An, please have a look."

An Shuyao took a quick look, and it was probably that she voluntarily sold the recipe to Zuixian Pavilion, and she could not resell it again. The ownership of this recipe belongs to Zuixian Pavilion.

Of course An Shuyao had no objection, she signed her name, pressed her thumbprint, and wrote down the steps of the two dishes on the paper handed over by shopkeeper Ji.

Shopkeeper Ji gave her 35 taels of silver after getting the recipe.

An Shuyao put away the money happily, and smiled at Yuan Yi: "Yuan Shaodong's family, happy cooperation."

Yuan Yi also smiled back: "Miss An, get some chicken fir mushrooms as soon as possible, not to mention that this food is quite delicious."

An Shuyao stood up: "The little girl will leave first, and the chicken fir fungus will definitely be delivered in the future."

After An Shuyao left, Yuan Yi clicked his tongue: "Jincheng, you see, she speaks and does things in a relaxed manner, not at all like the little peasant girl in the village."

Mu Jincheng looked at the contract, and his eyes fell on the three beautiful and clean handwriting of 'An Shuyao'.

He raised his eyebrows slightly, and his flirtatious expression was inexplicable: "She is much more dazzling than ordinary peasant girls."

 Ask for tickets, ask for collection, five-star praise!

  
 
(End of this chapter)

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