Reborn 1979 to farm

Chapter 109 Jiang Chuyang's Reminder!

Jiang Chuyang finished his meal.

Rested for a while by the fire in the kitchen.

Then he got up and took the kitchen knife and walked to the backyard.

In the backyard, on a temporary table built with two benches.

More than [-] catties of wild pork had already been cleaned by Liu Ruchen and Liu Ruchen.

Because of the cold weather, the siblings were sitting by the campfire, talking and laughing with Jiang Xiulan and Xiao Sweet Potato.

"Fourth brother," Little Sweet Potato stood up quickly when he saw Jiang Chuyang coming.

"Hurry up and feed the fat rooster, don't play around in the backyard." Jiang Chuyang touched Little Sweet Potato's head, then reminded with a smile.

"Well, I'll go right away, but..." Little Sweet Potato bit her index finger and hesitated to speak.

"If you want to eat mahua, go to the main room and get it yourself." Jiang Chuyang didn't know what Little Sweet Potato was thinking, and then said with a smile.

"Hee hee...thank you, fourth brother." Little Sweet Potato pretended not to see Jiang Xiulan's white eyes, and happily ran away on her short legs.

Jiang Chuyang came to the counter, first took a look at the wild boar, and then shook his head: "This wild boar is male, and it smells very strong, but your Liu family didn't drain the blood, which will affect the taste. , I'm afraid it will be difficult to get rid of the fishy smell."

"no……"

Liu Ruyan and Liu Ruchen looked at each other.

In the past, their Liu family used to deal with wild pork like this!

Yes, their brother and sister admitted that the wild boar on the table was a big boar.

But it doesn't seem to have anything to do with the smell, does it?

Because the fishy smell on each big wild boar is very strong.

"I don't mean anything else by saying this. I just want to tell you why few people buy wild pork in the market now, and only restaurants buy it." Jiang Chuyang picked up a kitchen knife and cut up the wild pork: "One of the reasons is that The fishy smell of the wild boar, and the fact that the wild boar has no fat."

"That's true." Liu Ruchen had to admit.

Liu Ruyan also had nothing to say.

But they are the Liu family.

For removing fishy smell.

But there is no good way.

Under normal circumstances, it is smoked and pickled to cover the fishy smell.

"By the way, have you weighed the boar meat?" Jiang Chuyang asked suddenly.

"Weighed." Liu Ruyan smiled.

Without weighing it, it was naturally impossible to bring the wild boar over.

And Wang Deyuan also paid the money.

If Wang Deyuan hadn't said that Jiang Chuyang's marinated wild pork was a must, there was a secret recipe in it.

They won't come over to see what's going on!

But now Liu Ruyan knew that this trip was worthwhile.

Because what Jiang Chuyang said just now really taught her a lot.

"Just weigh it." Jiang Chuyang rolled up his sleeves, cut a horizontal cut with a knife, and then slanted the knife, and quickly picked off the pig skin from the wild boar.

The whole process was smooth and smooth, looking at Liu Ruyan and Liu Ruchen were stunned.

Even Jiang Xiulan's eyes widened in astonishment.

After all, the skin of wild boar is very hard.

In general.

Not a few years of knife skills.

And master the skillful skills.

That is simply impossible to remove easily.

But Jiang Chuyang did it very easily.

This... this really surprised them.

But even more amazing is yet to come.

After Jiang Chuyang picked off the wild boar skin.

When cutting and salting wild boar meat, the hand speed is surprisingly fast.

All the people present felt that with just a few clicks, the salted incision of a piece of wild boar was cut out.

And the edge of the knife is so neat, as if measured with a ruler.

What they didn't know was that if it wasn't for the rebirth, the body would be too young to adapt.

When Jiang Chuyang cuts the salt incision, the speed can be faster and the technique can be more proficient.

Of course, for a chef, this is actually a path that practice makes perfect, not worth mentioning.

Then why did Jiang Chuyang show his hand to the brothers and sisters of the Liu family?

Its purpose is to let their brothers and sisters quit in spite of difficulties.

Don't go for the secret recipe for pickling wild boar.

Even if you have this thought.

No knife skills like him.

That is also in vain.

And more than [-] catties of wild pork.

It looks like a lot, but it’s actually only seven or eight yuan.

After Jiang Chuyang cut the salted incision.

Turn around and go to the kitchen to prepare the secret salt water.

After the brothers and sisters of the Liu family came back to their senses.

Except for shock.

His face was still very ugly.

Because they just found out.

Jiang Chuyang is not an easy kid.

The method of marinating wild boar is even more difficult.

Under such circumstances, if you want to rely on a pair of eyes, you have to steal away.

I'm afraid it's just an idiot's dream, so don't even think about it.

No wonder Wang Deyuan asked them to come over and learn.

It turned out that they had known for a long time that their brothers and sisters could not imitate Jiang Chuyang's method of marinating wild pork.

Seeing this, Jiang Xiulan couldn't help laughing.

After saying one more word, she went to the kitchen to do her work.

After all, now that she is relieved, it is useless to stay.

……

after an hour.

More than [-] catties of wild pork were all marinated.

But this is only one of the steps, and it cannot be used for cooking.

It must be tasted and dried in the air.

Jiang Chuyang saw that the brothers and sisters of the Liu family hadn't left yet.

Just arrange for them to guard wild boar meat in the backyard.

As for himself, he went to deal with the big river carp he caught at noon.

Since Wang Deyuan doesn't want it, he must kill it to make cured fish.

When there is no food in the future, take it out and fry it with Chaotian pepper.

That's a rare appetizer.

It's just that Jiang Chuyang didn't expect it.

It was five o'clock in the afternoon in a hurry.

But Wang Deyuan and Liu Guang, who went to look for Village Chief Luo, did not come back.

This made the brothers and sisters of the Liu family feel embarrassed to stay.

Because Jiang Xiulan is already cooking dinner.

After talking to Jiang Chuyang.

He took a step back with his shotgun on his shoulders.

Jiang Chuyang sent their siblings to the gate.

He didn't think too much about it either, after calling back the little sweet potato who was staring at the chubby rice on the grain drying ground.

I went to the kitchen to help cook and stir-fry.

After all, there is vegetable oil in the house now.

You can't use water to stew wild pork.

That's for him, a reborn chef.

It's really a waste of money.

……

Silent all night.

Early the next morning.

Jiang Chuyang was still in dreamland.

There was a knock on the door outside.

Then Wang Deyuan's voice came: "Chuyang, open the door."

"Ouch! Boss Wang, you still keep people from sleeping! Why is it so early every day?"

Jiang Chuyang, who heard the knock on the door, was convinced by Wang Deyuan, but he had no choice but to rush to open the door after putting on his clothes and shoes.

Open the door and have a look.

I was almost frightened by Wang Deyuan's 'miserable appearance'.

I saw that Wang Deyuan not only had a bruised nose and a swollen face, but also limped when he walked into the house.

"You... what's wrong with you?" Jiang Chuyang couldn't help asking.

"Forget it, I robbed the wild boar from Tianluo Village with the people from Juxian Restaurant, but I didn't get the wild boar and was beaten like this." Wang Deyuan told the inside story with a wry smile: "But the Juxian Restaurant didn't get it either. Cheap, I called the police and arrested all of their people."

"No, how did such a good thing become like this?" Jiang Chuyang smiled in a daze: "I think you said it was easy, but in fact, in this game with Juxian Hotel, you have already lost .”

"What do you mean by that?" Wang Deyuan looked at Jiang Chuyang in surprise.

This brat is really not simple!

He was able to quickly analyze his current situation.

This is him, and that was only thought of on the way to Jiangjia Village.

"Because even if the people from Juxian Restaurant are arrested, I'm afraid you won't be able to solve the supply of wild pork?" Jiang Chuyang spread his hands: "Under such circumstances, don't you lose?"

"Not bad." Wang Deyuan had to admit.

"So, what are you going to do next?" Jiang Chuyang led Wang Deyuan to the backyard.

"What else can we do? Let's talk about taking one step at a time." Wang Deyuan sighed softly.

"Do you want to hear my opinion?" Jiang Chuyang smiled.

"Speak!" Wang Deyuan listened.

"Use domesticated pork to marinate! Then the supply of goods will be resolved quickly." Jiang Chuyang suggested.

"But the problem is, those diners won't buy it!" Wang Deyuan smiled wryly.

If he could change it, he would have changed it long ago.

It's not that I don't know what to do now.

"How do you know that diners won't buy it?" Jiang Chuyang stopped amusedly: "It seems that our Boss Wang still doesn't know himself enough!"

The meaning of this sentence actually means that Wang De comes from knowing.

Wang Deyuan couldn't hear it.

So he frowned for a moment: "What do you want to say?"

"I don't want to say anything, but I just want to remind you that the reason why the wild pork in Deyuan Restaurant is so popular is because it is marinated with a special secret recipe, and if there is no special secret recipe, what is your Deyuan Restaurant? What is wild boar meat?" Jiang Chuyang didn't want to go around in circles with Wang Deyuan, so he directly said what was in his heart.

Although these words are ugly.

But it is an indisputable fact.

It was like a slap in the face, which made Wang Deyuan wake up instantly.

He murmured: "That's right! Why didn't I think of this? The reason why wild pork sells so well is because of a special secret recipe, and I actually cared about wild pork instead of using the secret recipe. What a fool!"

"You are not only stupid, but you are so stupid." Jiang Chuyang brought firewood and lit it up: "But it's not too late for you to understand now, hurry up and take away the wild pork that was marinated yesterday! Then send some domestic pork over, I assure you, the taste of marinated meat is no worse than that of wild boar, or even better."

"Okay!" Wang Deyuan picked up his clothes and fork, and went to fetch the marinated wild pork under the eaves.

After he finished, he counted two hundred yuan and gave it to Jiang Chuyang.

Said one sentence: "Keep an account!"

Just ran away.

"This guy." Jiang Chuyang shook his head.

Looking at the two hundred dollars in his hand.

I don't know why, but I can't be happy.

Because he had a premonition that he was afraid of the owner of Juxian Restaurant.

Will be coming to him for this recipe for marinating pork.

Then how should he face it?
this is a problem.

So we have to think long term.

……

(End of this chapter)