The prince concubine is bound to the cub raising app

Chapter 80

Not only that, but for the Luo family standing behind her, if he wants to gain a firm foothold in the Ye family quickly and have a good relationship with her, it is very inevitable.

All kinds of factors made him very interested in her life.

And there are only less than two years left before he can get married.

Now he can continue to be so chic, one is that his father doesn't pay much attention to him at all.

Second, it is because he has not yet reached the age of 15 to get married.

Once he reaches the age of 15, he has to think about getting married.

In the past, he didn't care who he married back. Now that there is someone who makes him interested, why not get in touch with him more.

What if, she is the one who can make his heart beat?
It is precisely because of considering so many factors that he ignores her deliberate snubbing of him and maintains a good temper.

After the two arrived at the second floor of the restaurant with their own thoughts, Luo Yu handed over to Ye Shi the two lucky lanterns she had asked someone to make earlier.

"Help me hang up these two lanterns. The ribbon-cutting will start soon. These lanterns have the function of attracting wealth. Hanging them will bring a good omen."

The reason why the thugs who can do light work in the restaurant are not allowed to do it is to make things difficult for Ye Shi and see his embarrassment.

If you want to come to him as a son of an aristocratic family, you should not know martial arts.

However, after Ye Shi took the two lanterns from her hand, tapped his toes to the ground, and jumped out of the window, she realized that her plan had come to nothing.

The young man in the yellow shirt was as light as a swallow, tapped his toes a few times on the windows and coffins of the restaurant in a few tens of breaths, and hung up the two lucky lanterns securely.

After a set of movements, she looks very smooth and looks like the kind of martial arts knight she has seen in TV dramas in this life.

Luo Yu: "."

The clown is herself? !

It wasn't until Ye Shi fell back to the floor on the second floor of the restaurant and waved in front of her dull beautiful eyes that she regained her senses unhappily.

Reluctantly praised: "Young master Shi is really hiding his secrets, and his skills are so agile."

After the lantern was hung up, Luo Yu looked at the hour glass on the second floor. Seeing that the time was just at the beginning of noon, he ignored Ye Shi and went downstairs to prepare the things he needed for the ribbon-cutting.

Originally, firecrackers were needed to cut the ribbon, but Luo Yu felt that the sound of firecrackers was too loud, and it would be difficult to clean up the debris on the ground after the firecrackers were set off, so Jiang Luo simply asked Jiang Luo to prepare a red silk in advance according to the local customs in Qingzhou. and copper shears, and willow branches and dew.

By the time it came down, the honey citron water had mostly been dispensed.

Seeing her coming, Jiang Luo handed her the middle part of the red silk.

Then, the willow branches were dipped in dew, and dew was sprinkled near the threshold of Youpeng Restaurant to sweep away the bad luck.

After completing a set of procedures, he picked up the copper scissors and handed them to Luo Yu.

While cutting the red silk with copper scissors, Luo Yu said loudly: "Youpeng Restaurant officially opens today!
The first [-] diners who enter the food hall can have a free lunch with the digital wooden sign.

Those who enter the restaurant and say an auspicious word can get an extra bowl of honey citron water worth three Wen. "

The red silk was cut, and the servants lifted the red cloth covering the restaurant plaque, revealing the four characters Youpeng Restaurant.

At the same time, the door of the restaurant was slowly opened, revealing the elaborately decorated restaurant hall inside.

The diners were given number plates with numbers. Because they drank a bowl of honey citron water before, they only felt that the drink was a bit addictive, and a sea bowl was not enough, so they thought of saying auspicious words and asking for another drink. Bowls are free.

"Shopkeeper Luo, I wish you a happy opening and a prosperous business."

"Financial resources are prospering, attracting wealth and treasures."

"Get rich early, rich and auspicious."

Luo Yu nodded with a smile and narrowed his beautiful eyes, taking these auspicious words, looking at the restaurant that was already crowded inside, he was very satisfied.

It seems that the opening strategy she formulated is not bad.

While watching more diners enter, Luo Feng, who was delayed a bit because of something happening in the shop, also brought Zhan Yan to come late.

Seeing that the ribbon-cutting red silk had been taken away by the servant, Luo Feng approached Luo Yu and apologized: "I'm sorry Xiao Yu, there are some urgent matters at the shop, and there was a delay."

"How?

Anyway, the ribbon-cutting has just ended, and it's time for lunch.

Brother, if you come here to enjoy the face and eat the dishes in the restaurant, it is already giving me face. "

After Luo Yu comforted Luo Feng, he took him all the way to the restaurant on the second floor.

The consumption level of the two floors of the restaurant is different. The first [-] diners who can eat lunch for free today can only use it on the first floor.

As for the second floor, it is prepared for those diners who are willing to spend money to eat some fresh dishes, such as the bean sprouts stuffed meat and peach blossom shortbread, which are limited to ten servings today.

Because it took a long time to prepare the stuffed meat with bean sprouts and the dishes were very novel, Luo Yu did not lower the price.

I chose a price that is generally used in the town of Qingzhou Food Square - eight hundred copper coins.

As for the peach blossom shortbread, at most it tastes better, and the style is novel, so I ordered three hundred copper coins that are commonly used in ordinary pastry shops.

The price of the two dishes does not seem to be cheap. At the beginning, not many people were willing to order these two things.

It wasn't until Luo Yu and Luo Feng took a seat in the private room, and when she went downstairs to see the business situation in the restaurant, she heard that there was a very tricky old foodie in the restaurant.

The old glutton ordered these two items, and the evaluation they gave were good. The limited edition bean sprouts stuffed meat and peach blossom shortbread were sold out.

After that, Luo Yuyou watched the servants and maidservants hired in the canteen on the first floor busy serving dishes and collecting dishes like spinning tops, and an inexplicable sense of accomplishment hit her chest.

Ye Shi had just finished drinking the bowl of honey citron water that he gave him, and was about to go to the canteen on the first floor to pay some money for another bowl, when he bumped into a girl standing in the corridor of the stairs with a gratified expression on her face.

"Luo Yu."

Since he wanted to get closer to her, this change of address was the first step.

Seeing that Ye Shi was coming, Luo Yu just wanted to turn sideways to get out of the way, but he seemed to think of something halfway, and stopped his movement.

When he took him to the back kitchen, he said: "Originally there are only ten peach blossom shortbreads today.

But I remembered that Xu Xu couldn't come today, and couldn't taste this thing.

So I had to ask the cook to make another one.

Remember to take it with you when you go, and you can eat it directly when you go back. "

Peach Blossom Shortbread, Ye Shi also bought a taste, it tastes really good.

Seeing that she cared more about Ye Xu than he did now, for some reason, a dull feeling arose in her heart.

Luo Yu didn't pay much attention to Ye Shi's expression, and ordered Li Xishi to make two more peach blossom shortbread.

Speaking of who didn't eat the peach blossom shortbread, one was Ye Xu, and the other was her cub.

She never used the once-a-day teleportation function before.

　Ready to feed the cubs~
　　
　
(End of this chapter)