Qing imperial concubine spoiled

Chapter 72 Lettuce Wrap Roast

Chapter 72 Lettuce Wrap Roast

Fourth Master looked at Little Gege's approaching little face, with clear and picturesque eyebrows, and felt that it was very seductive. Knowing that Little Gege was acting like a spoiled child on purpose, he reached out and touched her head.

Lin Wan was shocked!I thought that this was the way Fourth Master touched his pet dog once!All of a sudden, there were black lines all over her face. The fourth master must be treating her like a pet!
"Master! You pet the dog!" Lin Wan stared.

"The rules! Don't talk nonsense!" Fourth Master also stared.

Lin Wan thought he was stupid, how could he say that he was a puppy, stuck out his tongue and was defeated first, the fourth master saw the pitiful look of Little Gege with his head down, knowing that she was mostly pretending, he still endured He couldn't stop saying: "For the sake of being well-behaved these days, I will take you out for a walk in the afternoon."

Lin Wan looked up at Fourth Master staringly, and immediately said sweetly, "Master is the best!"

Seeing her happy look, fourth master couldn't help but shook his head again, it really is a child's heart!Tossing and turning is the best, and the rhetoric will not change, but it is still comfortable to listen to,
"Master, since you're going out this afternoon, why don't you eat lunch early?" Lin Wan asked.

Fourth Master nodded. He didn't have much use for breakfast, and he was already hungry now.

"I want to eat barbecue for lunch, can I?" Lin Wan has been thinking about eating barbecue since she came here.Roasted Lamb!But I'm afraid I won't be able to eat it today, because time doesn't allow it.

Seeing Little Gege's look of anticipation, the fourth master waved his hand and asked Su Peisheng to make arrangements. Lin Wan was so happy that he hurriedly asked Su Peisheng to add some dishes she wanted.

Not long after, a table of meals was arranged. The barbecue was grilled by the chef, so that it would not be afraid of the cold taste. There are beef, mutton and pork, which are the freshest, fat and thin. Chicken wings, The chicken feet and gizzards were what Lin Wan wanted. They were roasted golden and translucent, and they were still sizzling with oil. Looking at them, Lin Wan specially asked for chili noodles, cumin and fennel as a few condiments, and ordered two more. A plate of tender lettuce.

Fourth Master looked at the plates of lettuce on the table, not knowing how to eat them, Lin Wan picked up the tenderest piece of lettuce, dipped the tested beef with seasoning, put it in the lettuce and breaded it, and handed it to Fourth Master.

"Grandfather, try it."

Fourth Master looked at the small group of vegetable leaves in front of him, really didn't know whether he should eat it or not, met Xiao Gege's serious look, and finally took it and ate it.

After chewing a few times, I was immediately conquered by the fragrance of lettuce and the tenderness of beef!The lettuce is fresh and refreshing without making people feel greasy, and the taste of several foods is just right!Little Gege knows how to eat!
The fourth master looked at Xiao Gege admiringly, and found that Xiao Gege was squinting his eyes, puffing his cheeks and fighting hard against the food in his mouth, with an expression of enjoyment, like a cute groundhog!
The fourth master smiled, drove out Su Peisheng who was coming to serve him, and made another mutton dish himself.

In fact, Manchu grew up on horseback since he was a child. He likes to eat meat and drink in big bowls. Although the fourth master was born in the palace, he still has the blood of Manchu in his bones, so he doesn't think there is anything wrong with it. , On the contrary, I feel that Xiao Gege does not seem to be tweaked by others, it is very natural and real!
The two ate a lot of barbecue meat together, especially the fourth master wrapped the mutton round. The main reason was that Lin Wan didn't like the smell of mutton, so they ate some other side dishes and drank vegetarian soup. I plan to take a lunch break before going out, and going out now is just a way to digest food.

(End of this chapter)

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