bonanza

Chapter 755

Chapter 755

The land area of ​​Madu is more than 20 square kilometers, which is almost equivalent to two Suzhou provinces.

This is also the first stop for Dongsheng Foods to enter Mongolia, and it is currently the largest breeding base of Dongsheng Foods.

Yang Dongsheng looked at Vice President Jiang, "The frozen body and embryos have not been rescued?"

"These were snatched out, but almost all of the nearly 30 best-bred cows we have cultivated over the years have been folded in. These cows can produce more than 20 embryos a year through embryo transfer technology, which can replace conventional [-]-year-old cows. The improvement cycle has been shortened to one year!" said Vice President Jiang.

"Embryo transplantation technology" is to transplant the early embryos of fine-bred female animals into other female animals of the same species to achieve birth through the abdomen, which is called surrogacy.

Artificial insemination can greatly increase the utilization rate of fine-bred male animals, and embryo transfer technology can increase the utilization rate of fine-bred female animals.

The lost fine-bred cows have been carefully selected from generation to generation over the years.

The loss of money can still be made up, and the loss of good-bred genes and time is difficult to recover.

Yang Dongsheng thought for a while and asked, "How far has the fine-bred livestock cloning technology in cooperation with the Agricultural University progressed?"

"Currently, only 20% of cows are conceived successfully through cloning technology, and about 60% of them will still miscarry. Even if they can successfully give birth to calves, about one fifth of calves will die within 24 hours after birth." died, and about 15% of calves will die before weaning..." Vice President Jiang skillfully reported a bunch of data, shook his head and said, "I am afraid that cloning technology will be difficult to promote in the short term!"

During the conversation, the two had entered a huge cattle shed.

Even at noon in Madu at the end of October, the temperature is only a few degrees, and the temperature will drop below zero at night.

But the heating facilities were not turned on in this cowshed, and there was no sunlight in the room. Even though he had put on his coat, Yang Dongsheng still felt goosebumps.

Seeing this, Vice President Jiang said, "Experts have discovered that under the premise of ensuring nutrition, beef cattle grown in colder environments can grow more fat."

The aroma elements of meat are all in the fat, and beef is no exception.

And beef, unlike pork and chicken, is graded.

Different grades of beef have huge price gaps.

Because Europeans and Americans can only fry steak and roast beef, Europeans and Americans evaluate the grade of beef, that is, the fatter the beef, the higher the grade.

Among them, the top steak is red and white, just like the fat and lean meat are smashed together and then glued together.

Pianniu is also a kind of livestock that is not easy to grow fat. Generally, the fat content of beef is less than 5%, and the fat content of the top steak is only 11%.

Beef in cold regions has a high fat content, which is well understood. Fat can keep warm and provide calories.

Animals without adequate fat stores simply cannot survive in cold regions.

When Yang Dongsheng heard this, his heart suddenly moved. Since the colder the place, the higher the fat content of the beef, then go to the coldest place to find cattle!
There are no cattle in Antarctica, but there are other places.

Yang Dongsheng found a phone and called Liu Xinyu, "Xinyu, do you raise cattle in Yakutia?"

"Nursing! Over there, milk, cream and cheese are the must-have food for the common people!" Liu Xinyu said.

"What kind of cattle do they raise?"

Liu Xinyu thought for a while and said, "They seem to raise Yakut cattle, which are their local breed!"

"Is that kind of cow resistant to freezing?"

"Anti-freeze, especially anti-freeze! That kind of cow is not big, but the hair is very thick! When I was there, I often saw the cows raised by the local people wading more than one meter deep in the weather of minus [-] to [-] degrees." Snow Sahuan! It’s minus [-] or [-] degrees, and the cowshed doesn’t even need to be closed!”

"Have you ever eaten the beef over there? How does it taste?" Yang Dongsheng asked again.

"The taste is very good! Two days ago, my son was clamoring for steak. I took him to the best steak restaurant in Shanghai. The waiter introduced what kind of Japanese Wagyu beef they use. The beef is listening to music. , I grew up drinking beer, and I have to get regular massages. The steak I eat is no better than Yakutia! Yakutia’s cows don’t drink beer, their summer is short, and most of the time they only have hay !"

"When you go back, get some back, the farm here may be useful." Yang Dongsheng said.

Japanese wagyu cattle need to listen to music, drink beer, and often have massages. It sounds very advanced, but this represents a huge cost of breeding.

"You don't need to wait for me to go back. I'll ask them to send a batch. We have our own airline and transport plane, so the delivery is very convenient." Liu Xinyu said.

Yang Dongsheng took an off-road vehicle to check around the settlement, the fire isolation zone that was being widened, and went to the nearby fire scene by the way.

I didn't dare to get too close, I just looked at it with a telescope from a long distance on a small slope.

Yang Dongsheng soon discovered the problem. Under the action of the strong northwest wind, little sparks flew into the air, and even unburned hay balls were swept up by the strong wind and blown high into the air.

On the leeward side of the soil slope, a piece of black grass ash fell. Yang Dongsheng went down and touched it—it was still a little hot.

Under such a big fire and strong wind, there is no complaint that the fire trenches they dug before and the fire protection belts they prepared did not work.

Suddenly, an animal the size of a goat rushed out of the fire. The animal's fur was on fire, but it was still running desperately.

"President Yang, let's go, it's too dangerous here!" Vice President Jiang said.

"Let's go!" Yang Dongsheng waved his hand.

Yang Dongsheng stayed in this settlement.

After dinner, Yang Dongsheng stood at the window and looked out. The entire northeast sky was burning red.

I don't know how many lives were buried under the fire that night.

When he woke up, it was still dark, and Yang Dongsheng had no sleepiness at all. After washing up, he heard a knock on the door.

It was Vice President Jiang and the person in charge of the settlement who came.

The person in charge of the settlement reported that a team of firefighters came at midnight yesterday, and the officer leading the team said that their tents were blown down by the strong wind, and it was too dewy to sleep in the open, so they hoped to stay here.

Seeing that both Yang Dongsheng and Vice President Jiang had fallen asleep, the person in charge arranged accommodation for the officers and soldiers without asking for instructions.

"You did a good job!" Yang Dongsheng nodded.

The cold wind outside the house made Yang Dongsheng tighten his clothes.

Guided by the person in charge, Yang Dongsheng walked to one of the warehouses.

A row of fire trucks was neatly parked in front of the warehouse.

A man wrapped in a military overcoat was sitting at the door of the warehouse, his face was smeared black, with half a piece of compressed biscuit in his mouth, but he was already asleep.

Yang Dongsheng looked into the warehouse, and saw rows of neat floors inside.

Yang Dongsheng gave orders to the person in charge, and after a short meeting, the steamed buns with shallots and mutton in big baskets and milk tea in big buckets were brought over.

(End of this chapter)

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